The Hanoi Vietnamese Eatery Menu
The Hanoi Vietnamese Eatery

The Hanoi Vietnamese Eatery

1/5 Potter St, Waterloo 2017 CLOSED

Vietnamese

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Fresh Paper Rolls
Delicate rice paper rolls filled with fresh ingredients.
ADD Prawn $14.00
ADD Grilled Pork $14.00
ADD Chicken $14.00
ADD Tofu (GF) $14.00
Spring Roll
Made with a crispy fried pastry filled with minced pork beef carrot onion black mushroom. Served with sweet chilli sauce.
ADD $15.00
Hanoi Special Rolls (GF)
Made with crispy fried rice paper wrap with minced pork prawn egg vermicelli black fungus garlic onion and herb.
ADD $16.00
Beef Salad with Lemon (GF)
Made with rare beef tossed with cucumber, pickled radish, carrot and lettuce drizzled with lemon dressing topped with roasted peanut and crispy eschalot.
ADD $24.00
Papaya Salad with Pork and Prawn (GF)
Made with grated green papaya, carrot, pickle radish and herbs drizzled with lemon, lemon fish sauce dressing topped with eschalotand peanut.
ADD $26.00
Chicken Salad (GF)
Made with shredded chicken with iceberg lettuce, carrots, herbs and cucumber drizzled with dressing topped with crispy eschalot.
ADD $24.00
Mongolian Beef
Made with stir fried tender marinated beef with onion and vegetables in peanut and oyster sauce.
ADD $24.00
Shaking Beef
Made with wok stir fired cube beef with capsicum, zucchini, carrot, celery, onion and garlic.
ADD $25.00
Sizzling Beef
Made with stir fried beef, vegetables, hint chilly with chef's peanut sauce on a smoking hot plate.
ADD $27.00
Curry Beef
Made with works braise tender beef with curry, coconut cream, vegetables and basil.
ADD $25.00
Satay Chicken
Made with woks braise chicken breast mix vegetables with coconut cream satay sauce topped with roasted peanut.
ADD $25.00
Curry Chicken
Made with woks braise chicken breast with curry coconut milk vegetables and basil.
ADD $25.00
Chicken with Ginger and Shallot
Made with stir fried chicken breast with vegetables ginger, shallot and sesame oil.
ADD $24.00
Lemongrass and Chilly Chicken
Made with wok stir fried chicken breast with mixed vegetables, and lemongrass finished with chilly and basil.
ADD $24.00
Mongolian Chicken
Made with stir fried chicken breast with onion and vegetables in oyster and soy sauce.
ADD $23.00
Salt and Pepper Chicken
Made with lightly crumb rice flour deep fried chicken tossed with onion capsicum coriander and shallot.
ADD $24.00
Sweet and Sour Chicken
Made with lightly battered deep fried chicken breast tossed with onion carrot zucchini celery capsicum in tamarind sauce.
ADD $25.00
Caramelised Pork Hot Pot
Made with slow braise pork belly in a clay pot and finished with cracked pepper.
ADD $27.00
Mongolian Pork
Made with stir fried marinated pork with onion and vegetables on oyster and soy sauce.
ADD $22.00
Salt and Pepper Pork
Made with lightly battered deep fried pork tossed with onion capsicum coriander and shallot.
ADD $23.00
Sweet and Sour Pork
Made with lightly battered deep fried pork tossed in onion, carrot, zucchini, celery and capsicum in tamarind sauce.
ADD $24.00
Sizzling Pork
Made with stir fried pork, vegetables hint chilly with peanut sauce on a smoking hot plate.
ADD $27.00
Steamed Mixed Vegetables (V)(GF)
Made with steamed bok choy, broccoli, carrot, Chinese cabbage, zucchini and celery. Served with chilly and soy sauce.
ADD $20.00
Broccoli with Oyster Sauce (V)
Made with wok tossed with a hint of garlic and oyster sauce.
ADD $22.00
Broccoli with Garlic Sauce (V)(GF)
Made with wok toast with broccoli in garlic sauce.
ADD $22.00
Sweet and Sour Prawns
Made with lightly batter king prawns tossed in tamarind sauce.
ADD $26.00
Japanese Scallops Ginger and Shallot with Mixed Vegetable
Made with stir fried scallops with garlic, vegetables ginger and shallot with sesame oil.
ADD $25.00
Combination Seafood
Made with stir fried calamari prawn fish fillet with garlic season vegetable touch of mushroom and oyster sauce.
ADD $28.00
Sizzling Seafood
Made with stir fried mix of seafood and vegetables in chef's peanut sauce on a smoking hot cast ion plate.
ADD $29.00
Salt and Pepper Squid
Made with lightly battered deep fried squid wok tossed with a hint of garlic roasted capsicum herbs and lemon.
ADD $25.00
Garlic Prawns
Made with wok tossed with king prawns, garlic, bok choy, carrot, onions, zucchini, broccoli and capsicum sesame oil.
ADD $26.00
Prawn with Ginger and Shallot
Made with wok stir fried king prawn with vegetables ginger and shallot with sesame oil.
ADD $26.00
Salt and Pepper Prawn
Made with lightly battered deep fried prawn tossed with garlic oil onion capsicum coriander and shallot.
ADD $26.00
Special Fried Rice
Made with jasmine fried rice with carrot, pea, egg, corn with mixed meats and seafood topped with crunchy eschalot.
ADD $23.00
Tomato Rice with Crispy Chicken
Made with crispy skin Maryland chicken served with red rice leave pickle and dipping sauce.
ADD $20.00
Rice with Pork Chop and Fried Egg
Made with two marinated pork cutlets and fried egg served with rice lettuce pickle and dipping sauce.
ADD $20.00
Steamed Rice with Pork Chop
Made with two marinated pork cutlets served with steamed rice lettuce pickle and dipping sauce.
ADD $18.00
Fried Rice with Chicken
Made with jasmine fried rice with garlic, carrot, pea, corn and egg topped with eschalot.
ADD $20.00
Fried Rice with Beef
Made with jasmine fried rice with garlic, carrot, pea, corn and egg topped with eschalot.
ADD $20.00
Steamed Rice
Freshly cooked white rice.
ADD $4.00
Tomato Rice
Flavourful rice dish featuring tomatoes.
ADD $5.00
Fried Rice
Flavourful rice dish with a mix of ingredients.
ADD $8.00
Laksa
Pho with mixed vegetable crispy eschalot, herbs and mildly spicy coconut cream soup.
ADD Chicken $21.00
ADD Rare Beef $21.00
ADD Vegetable and Tofu $21.00
ADD Seafood $23.00
Stir Fried Noodles
Wok tossed flat pho or egg noodles with garlic seasonal mix of vegetables chef's mushroom and oyster sauce.
ADD Beef $23.00
ADD Chicken $23.00
ADD Seafood $24.00
Pho Noodle Soup (GF)
Made with rice noodles in a beef broth mixed with herbs, bean sprouts and hoisin sauce.
ADD Beef $21.00
ADD Chicken $21.00
ADD Combination $21.00
Noodle Soup with Crispy Chicken
Made with chicken broth and steamed mixed vegetable bean sprouts served with fish dipping fish sauce.
ADD Pho $22.00
ADD Egg Noodles $22.00
Pho Soup with Seafood (GF)
Made with flat pho with prawn, calamari and fish fillet, mixed vegetable, crispy eschalot and broth.
ADD $23.00
Vermicelli Stir Fried Lemongrass vege & Tofu
Made with vermicelli topped with lettuce, bean sprouts, pickles, herbs and crispy eschalot. Served with fish sauce.
ADD Beef $23.00
ADD Chicken $23.00
Vermicelli
Made with vermicelli bean sprouts pickled radish, carrots and cucumber topped with peanut and crispy eschalots. Served with fish sauce.
ADD Hanoi Spring Rolls $20.00
ADD Spring Rolls $20.00
ADD Grilled Pork $20.00
ADD Combination $20.00
Avocado Smoothie
Creamy blend of avocado, a refreshing and healthy treat.
ADD $10.00
Mango Smoothie
Sweet and refreshing blend of mango puree.
ADD $9.90
Strawberry Smoothie
Fresh strawberries blended to a smooth and refreshing treat.
ADD $9.90
Mixed Berries Smoothie
Blend of mixed berries in a refreshing smoothie.
ADD $9.90
Vietnamese Green Tea Pot
Freshly brewed green tea served hot.
ADD $4.00
Canned Soft Drinks
Refreshing cold drinks in a can.
ADD Coke $3.00
ADD Sunkist $3.00
ADD Solo $3.00
The Hanoi Ice Coffee
Rich and smooth coffee served over ice.
ADD $7.70
Coconut Drink
Refreshing coconut beverage.
ADD $7.70
Entrées
Entrées
Fresh Paper Rolls
Delicate rice paper rolls filled with fresh ingredients.
ADD Prawn $14.00
ADD Grilled Pork $14.00
ADD Chicken $14.00
ADD Tofu (GF) $14.00
Spring Roll
Made with a crispy fried pastry filled with minced pork beef carrot onion black mushroom. Served with sweet chilli sauce.
ADD $15.00
Hanoi Special Rolls (GF)
Made with crispy fried rice paper wrap with minced pork prawn egg vermicelli black fungus garlic onion and herb.
ADD $16.00
Salads
Salads
Beef Salad with Lemon (GF)
Made with rare beef tossed with cucumber, pickled radish, carrot and lettuce drizzled with lemon dressing topped with roasted peanut and crispy eschalot.
ADD $24.00
Papaya Salad with Pork and Prawn (GF)
Made with grated green papaya, carrot, pickle radish and herbs drizzled with lemon, lemon fish sauce dressing topped with eschalotand peanut.
ADD $26.00
Chicken Salad (GF)
Made with shredded chicken with iceberg lettuce, carrots, herbs and cucumber drizzled with dressing topped with crispy eschalot.
ADD $24.00
Beef Dishes
Beef Dishes
Mongolian Beef
Made with stir fried tender marinated beef with onion and vegetables in peanut and oyster sauce.
ADD $24.00
Shaking Beef
Made with wok stir fired cube beef with capsicum, zucchini, carrot, celery, onion and garlic.
ADD $25.00
Sizzling Beef
Made with stir fried beef, vegetables, hint chilly with chef's peanut sauce on a smoking hot plate.
ADD $27.00
Curry Beef
Made with works braise tender beef with curry, coconut cream, vegetables and basil.
ADD $25.00
Chicken Dishes
Chicken Dishes
Satay Chicken
Made with woks braise chicken breast mix vegetables with coconut cream satay sauce topped with roasted peanut.
ADD $25.00
Curry Chicken
Made with woks braise chicken breast with curry coconut milk vegetables and basil.
ADD $25.00
Chicken with Ginger and Shallot
Made with stir fried chicken breast with vegetables ginger, shallot and sesame oil.
ADD $24.00
Lemongrass and Chilly Chicken
Made with wok stir fried chicken breast with mixed vegetables, and lemongrass finished with chilly and basil.
ADD $24.00
Mongolian Chicken
Made with stir fried chicken breast with onion and vegetables in oyster and soy sauce.
ADD $23.00
Salt and Pepper Chicken
Made with lightly crumb rice flour deep fried chicken tossed with onion capsicum coriander and shallot.
ADD $24.00
Sweet and Sour Chicken
Made with lightly battered deep fried chicken breast tossed with onion carrot zucchini celery capsicum in tamarind sauce.
ADD $25.00
Pork Dishes
Pork Dishes
Caramelised Pork Hot Pot
Made with slow braise pork belly in a clay pot and finished with cracked pepper.
ADD $27.00
Mongolian Pork
Made with stir fried marinated pork with onion and vegetables on oyster and soy sauce.
ADD $22.00
Salt and Pepper Pork
Made with lightly battered deep fried pork tossed with onion capsicum coriander and shallot.
ADD $23.00
Sweet and Sour Pork
Made with lightly battered deep fried pork tossed in onion, carrot, zucchini, celery and capsicum in tamarind sauce.
ADD $24.00
Sizzling Pork
Made with stir fried pork, vegetables hint chilly with peanut sauce on a smoking hot plate.
ADD $27.00
Vegetarian Dishes
Vegetarian Dishes
Steamed Mixed Vegetables (V)(GF)
Made with steamed bok choy, broccoli, carrot, Chinese cabbage, zucchini and celery. Served with chilly and soy sauce.
ADD $20.00
Broccoli with Oyster Sauce (V)
Made with wok tossed with a hint of garlic and oyster sauce.
ADD $22.00
Broccoli with Garlic Sauce (V)(GF)
Made with wok toast with broccoli in garlic sauce.
ADD $22.00
Seafood
Seafood
Sweet and Sour Prawns
Made with lightly batter king prawns tossed in tamarind sauce.
ADD $26.00
Japanese Scallops Ginger and Shallot with Mixed Vegetable
Made with stir fried scallops with garlic, vegetables ginger and shallot with sesame oil.
ADD $25.00
Combination Seafood
Made with stir fried calamari prawn fish fillet with garlic season vegetable touch of mushroom and oyster sauce.
ADD $28.00
Sizzling Seafood
Made with stir fried mix of seafood and vegetables in chef's peanut sauce on a smoking hot cast ion plate.
ADD $29.00
Salt and Pepper Squid
Made with lightly battered deep fried squid wok tossed with a hint of garlic roasted capsicum herbs and lemon.
ADD $25.00
Garlic Prawns
Made with wok tossed with king prawns, garlic, bok choy, carrot, onions, zucchini, broccoli and capsicum sesame oil.
ADD $26.00
Prawn with Ginger and Shallot
Made with wok stir fried king prawn with vegetables ginger and shallot with sesame oil.
ADD $26.00
Salt and Pepper Prawn
Made with lightly battered deep fried prawn tossed with garlic oil onion capsicum coriander and shallot.
ADD $26.00
Rice Dishes
Rice Dishes
Special Fried Rice
Made with jasmine fried rice with carrot, pea, egg, corn with mixed meats and seafood topped with crunchy eschalot.
ADD $23.00
Tomato Rice with Crispy Chicken
Made with crispy skin Maryland chicken served with red rice leave pickle and dipping sauce.
ADD $20.00
Rice with Pork Chop and Fried Egg
Made with two marinated pork cutlets and fried egg served with rice lettuce pickle and dipping sauce.
ADD $20.00
Steamed Rice with Pork Chop
Made with two marinated pork cutlets served with steamed rice lettuce pickle and dipping sauce.
ADD $18.00
Fried Rice with Chicken
Made with jasmine fried rice with garlic, carrot, pea, corn and egg topped with eschalot.
ADD $20.00
Fried Rice with Beef
Made with jasmine fried rice with garlic, carrot, pea, corn and egg topped with eschalot.
ADD $20.00
Steamed Rice
Freshly cooked white rice.
ADD $4.00
Tomato Rice
Flavourful rice dish featuring tomatoes.
ADD $5.00
Fried Rice
Flavourful rice dish with a mix of ingredients.
ADD $8.00
Noodles
Noodles
Laksa
Pho with mixed vegetable crispy eschalot, herbs and mildly spicy coconut cream soup.
ADD Chicken $21.00
ADD Rare Beef $21.00
ADD Vegetable and Tofu $21.00
ADD Seafood $23.00
Stir Fried Noodles
Wok tossed flat pho or egg noodles with garlic seasonal mix of vegetables chef's mushroom and oyster sauce.
ADD Beef $23.00
ADD Chicken $23.00
ADD Seafood $24.00
Pho Noodle Soup (GF)
Made with rice noodles in a beef broth mixed with herbs, bean sprouts and hoisin sauce.
ADD Beef $21.00
ADD Chicken $21.00
ADD Combination $21.00
Noodle Soup with Crispy Chicken
Made with chicken broth and steamed mixed vegetable bean sprouts served with fish dipping fish sauce.
ADD Pho $22.00
ADD Egg Noodles $22.00
Pho Soup with Seafood (GF)
Made with flat pho with prawn, calamari and fish fillet, mixed vegetable, crispy eschalot and broth.
ADD $23.00
Vermicelli
Vermicelli
Vermicelli Stir Fried Lemongrass vege & Tofu
Made with vermicelli topped with lettuce, bean sprouts, pickles, herbs and crispy eschalot. Served with fish sauce.
ADD Beef $23.00
ADD Chicken $23.00
Vermicelli
Made with vermicelli bean sprouts pickled radish, carrots and cucumber topped with peanut and crispy eschalots. Served with fish sauce.
ADD Hanoi Spring Rolls $20.00
ADD Spring Rolls $20.00
ADD Grilled Pork $20.00
ADD Combination $20.00
Tropical Smoothies
Tropical Smoothies
Avocado Smoothie
Creamy blend of avocado, a refreshing and healthy treat.
ADD $10.00
Mango Smoothie
Sweet and refreshing blend of mango puree.
ADD $9.90
Strawberry Smoothie
Fresh strawberries blended to a smooth and refreshing treat.
ADD $9.90
Mixed Berries Smoothie
Blend of mixed berries in a refreshing smoothie.
ADD $9.90
Hot Drinks
Hot Drinks
Vietnamese Green Tea Pot
Freshly brewed green tea served hot.
ADD $4.00
Cold Drinks
Cold Drinks
Canned Soft Drinks
Refreshing cold drinks in a can.
ADD Coke $3.00
ADD Sunkist $3.00
ADD Solo $3.00
The Hanoi Ice Coffee
Rich and smooth coffee served over ice.
ADD $7.70
Coconut Drink
Refreshing coconut beverage.
ADD $7.70
Restaurant Info

The Hanoi Vietnamese Eatery

1/5 Potter St, Waterloo 2017

1300 753 323

info@ozfoodhunter.com.au

Del: 11:00 - 15:00, 15:00 - 21:00
Pick: 11:00 - 15:00, 15:00 - 21:00

MON: 11:00-15:00, 15:00-21:00

TUE: 11:00-15:00 15:00-21:00

WED: 11:00-15:00, 15:00-21:00

THU: 11:00-15:00, 15:00-21:00

FRI: 11:00-15:00, 15:00-21:00

SAT: 11:00-15:00, 15:00-21:00

SUN: -

Safe & Secured! Precautious Social distancing delivery from our Venue partners

More Info

Our The Hanoi Vietnamese Eatery is one of the Vietnamese restaurant in Waterloo, NSW which is well known for the specialized dishes such as Entrées, Salads, Beef Dishes, Chicken Dishes, Pork Dishes, Vegetarian Dishes, Seafood, Rice Dishes, Noodles, Vermicelli, Tropical Smoothies, Hot Drinks, Cold Drinks and a lot more. ...We serve and present our delicious food with great pleasure and practice to make your meal and time prominently enjoyable. Our services also include delivery and takeaway with the comfort of ordering online through ozfoodhunter. Read more

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  • 152 Wickham st, Fortitude valley, Brisbane, QLD-4006, Australia
  • info@ozfoodhunter.com.au
  • 1300 753 323

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