Popular Dishes

Vegetable Samosa (2 pcs) Spiced green peas, onion and potatoes wrapped in a thin pastry and cooked to perfection. served with date-tamarind chutney

ADD $6.90

Onion Bhaji (1 Serve) Onion and fresh herbs mixed with chickpea batter and deep fried served with date-tamarind chutney

ADD $8.90

Butter Chicken (Mild & Creamy) Char grilled chicken tikka, simmered in crushed tomatoes, cashew nut cream sauce and finished with dried fenugreek leaves

ADD $17.90

Chicken Tikka Masala (Medium) Grilled chicken tikka chuncked with capsicum, onion and shallots, sauteed with crushed tomatoes, fenugreek and pepper

ADD $17.90

Goan Lamb Korma (Mild & Creamy) Succulent cubes of lamb and potatoes cooked in cashew, coconut cream sauce with mild spices

ADD $19.90

Cheese & Garlic Naan

ADD $6.00

Starters

Papri Chaat Crispy papri, potatoes, chickpeas, tomato, onion, roasted cumin, savouries mixed in green chutney yoghurt, date-tamarind and mint sauce

ADD $9.90

Vegetable Samosa (2 pcs) Spiced green peas, onion and potatoes wrapped in a thin pastry and cooked to perfection. served with date-tamarind chutney

ADD $6.90

Onion Bhaji (1 Serve) Onion and fresh herbs mixed with chickpea batter and deep fried served with date-tamarind chutney

ADD $8.90

Pakoras [eggplant, potato & broccoli] (6 pcs) Slices of eggplant & potato rubbed with turmeric, chilli, chickpea batter and deep fried served with tamarind chutney

ADD $7.90

Paneer Pakora (4 pcs) Chunks of paneer (coated cheese) marinated in mild spice coated gram flourbatter and deepfried, served with date, tamarind chutney

ADD $10.90

Chicken 65 Tender chicken marinated in exotic spices, lemon juice, vineger, herbs & deep fried served with lemon wedge & mint sauce

ADD $12.90

Chicken Tikka 'Tandoori' (3 pcs) Chicken fillets marinated with yoghurt, lemon juice & different spices, white pepper, garlic, black salt and char - grilled in tandoor seved with mint sauce

ADD $12.90

Lamb Cutlets (3 pcs) Lamb cutlets marinated overnight with kashmiri spices, garlic & ginger, tandoor grilled. served with mint sauce

ADD $15.90

Grilled Tiger Prawns (6 prawns) Pan fried with prawn masala, curry leaves and capsicum, crunchy, juicy and pungent, full of flavor served with mint sauce

ADD $14.90

Roasted Seekh Kebab (3 pcs) Luscious minced lamb kebab, infused with herbs, garlic, ginger, skewered and char grilled in tandoor. served with mint sauce

ADD $13.90

Tandoori Sampler (3 pcs, 1 of each) Spiced lamb cutlet, chicken tikka and seekh kebab grilled in the tandoor served with mint yoghurt

ADD $14.90

Mixed Sampler (4 pcs, 1 of each) Selection of pakoras, samosa, chicken tikka, seekh kebab, served with tamarind chutney

ADD $15.90

Condiments

Cucumber & Youghurt Raita

ADD $3.90

Pappdums with Mint Sauce

ADD $3.90

Tomato, Onion & Cucumber

ADD $3.50

Mix Pickle

ADD $2.50

Sweet Mango Chutney

ADD $2.50

Mix Salad

ADD $5.90

Mint Sauce

ADD $2.00

Vegetables

Dal Masala (Medium & Spicy) Red and yellow lentils simmered in turmeric, seasoned with onion, mustard seeds, curry leaves and lemon juice

ADD $14.90

Dal Makhni (Mild & Creamy) A rich dish, with whole mung (black lentils) and kidney beans, simmered overnight on slow fire, finished with butter, ginger & cream

ADD $14.90

Bombay Potatoes with Peas (Medium) Chunky potato sauteed with onion, dried red chilli, mustard seeds, crushed pepper, fenugreek leaves and roasted cumin

ADD $14.90

Palak Paneer (Mild & Creamy) Spinach puree seasoned with butter & garlic, then sauteed with cubes of Indian cottage cheese, roasted fenugreek leaves & cumin

ADD $15.90

Kadai Paneer & Mutter (Medium) Cottage cheese stir fried with chunky capsicum, onion, peas and seasoned with cracked pepper, ginger and chilli flakes

ADD $15.90

Malai Kofta (Mild & Creamy) Croquettes of cottage cheese, potato, cashew nuts, simmered in a sauce of crushed tomato, almonds and cream sauce

ADD $16.90

Vegetable Korma Sindhi style korma with mix vegetables, ginger, garlic, pistachios, searched & crushed almonds, bayleaves, cardamom & cream

ADD $15.90

Eggplant Bagara (Medium & Tangy) Eggplant and potatoes, with fennel and tamarind, tempered with curry leaves and mustard seeds, finished with coconut

ADD $15.90

Kadai Vegetables or Mixed Veg (Medium) Beans, carrots, cauliflower, peas, onion & capsicum fried in pan and simmered in tomato gravy along with spices and dry chilli

ADD $14.90

Chicken

Butter Chicken (Mild & Creamy) Char grilled chicken tikka, simmered in crushed tomatoes, cashew nut cream sauce and finished with dried fenugreek leaves

ADD $17.90

Hot Madras Chicken Curry (Hot) qChicken fillets sauteed with pepper, garam masala, mustard seeds, curry leaves, and finished with a touch of coconut milk

ADD $16.90

Chicken Zaguti (Medium) Hot and spicy goan chicken prepared with roasted and ground aromatic masalas, finished with fresh herbs and vinegar

ADD $16.90

Chicken Korma (Mild & Creamy) Sindhi style korma with garlic, green chillies, cashew, scorched pistachios, & crushed almonds, bay leaves, cardamom & cream

ADD $17.90

Nilgiri Chicken Curry (Medium) Flavoured with mint, coriander, green chillies and ginger, with potatoes, crushed spices from the hilly regions of South Indian

ADD $16.90

Mango Chicken (Mild & Creamy) Chicken fillets in creamy sauce, sauteed with mint, white pepper, finished with a smooth mango and tomato sauce

ADD $17.90

Chicken Tikka Masala (Medium) Grilled chicken tikka chuncked with capsicum, onion and shallots, sauteed with crushed tomatoes, fenugreek and pepper

ADD $17.90

Chicken Vindaloo (Hot & Tangy) Chicken cooked in a medium hot tangy vindaloo sauce, goan style, with vinegar, red chillies and garam masalas

ADD $16.90

Chicken Saag (Mild) Chicken with freshly ground english spinach, sauteed in butter, ginger, garlic & finished with cream

ADD $16.90

Lamb

Goan Lamb Korma (Mild & Creamy) Succulent cubes of lamb and potatoes cooked in cashew, coconut cream sauce with mild spices

ADD $19.90

Lamb Saag (Mild) Lamb with freshly ground English spinach, sauteed in butter, ginger, garlic and finished with cream

ADD $18.90

Lamb Rogan Josh (Medium) Tender diced lamb simmered in red Kashmiri spices and finished with coriander and chunky tomatoes

ADD $18.90

Bombay Lamb Curry (Peppery) Lamb cooked with onion, curry leaves, potatoes, garam masalas, ginger, garlic and whole spices

ADD $18.90

Lamb Vindaloo (Hot & Tangy) Lamb cooked in a medium hot tangy vindaloo sauce, goan style, with vinegar, red chillies and garam masalas

ADD $18.90

Hot Madras Lamb (Hot) Diced lamb sauteed with pepper, garam masala, mustard seeds, curry leaves and finished with a touch of coconut milk

ADD $18.90

Beef

Beef Jalfrezi (Medium & Peppery) Diced beef tossed with red and green capsicum, onion, tomato, pepper sauce, finished with roasted and crushed cumin and pepper

ADD $16.90

Chettinad Beef Curry (Hot & Spicy) Tamil nadu style spicy beef curry, with pepper, toasted curry leaves, dry red chillies, mustard seeds and milled coriander seeds

ADD $16.90

Beef Saag (Mild) Beef with freshly ground English spinach, sauteed in butter, ginger, garlic and finished with cream

ADD $16.90

Beef Vindaloo (Hot & Tangy) Beef cooked in a medium hot tangy vindaloo sauce, goan style, with vinegar, red chillies and garam masalas

ADD $16.90

Cochin Beef Curry (Medium) From the wedding banquets in Kerala; succulent beef with peas, potatoes, smoked coconut tempered with milled fennel and mint, finished with touch of coconut milk

ADD $17.90

Beef Korma (Mild & Creamy)q Succulent cubes of beef and potatoes cooked in cashew Coconut cream sauce with mild spices

ADD $17.90

Prawn

Hot Madras Prawn (Hot) Tiger prawns sauteed with fenugreek leaves, onion, green chilli, tamarind, ginger, curry leaves & lime juice

ADD $18.90

Goan Prawn (Medium) Tiger prawns in lemon, flavoured with ground coconut, ginger & tamarind from the tropical west coast

ADD $18.90

Prawn Moilee Korma (Mild) Kerala style curry with whole spices, cashew, sliced onion, tomato mustard seeds and simmered in fresh coconut milk

ADD $19.90

Prawn Masala (Medium) Sauteed capsicum, onion, tomato & shallots with fresh lemon, coriander and garam masala with prawns

ADD $18.90

Prawn Vindaloo (Hot) Prawn cooked in a medium hot tangy vindaloo sauce with vinegar, red chillies & garam masalas

ADD $18.90

Fish

Hot Madras Fish Curry (Hot) Fish of the day sautéed with fenugreek leaves, onion, green chilli, tamarind,ginger, curry leaves & lime juice

ADD $17.90

Goan Fish Curry (Medium) Fish of the day in lemon, flavoured with ground coconut, ginger and tamarind,from the tropical west coast

ADD $17.90

Fish Moilee Korma (Mild) Kerala style curry with whole spices, cashew, sliced onion, tomato, mustard seeds and simmered in fresh coconut milk

ADD $18.90

Fish Masala (Medium) Sauteed capsicum, onion, tomato & shallots with fresh lemon, coriander and garam masala with prawns

ADD $17.90

Tandoori Breads

Plain Naan

ADD $3.00

Garlic Naan

ADD $4.00

Roti (whole meal)

ADD $3.00

Cheese Naan

ADD $5.00

Peshawari Naan (crushed almonds, cashew, pistachio, honey)

ADD $6.00

Cheese & Garlic Naan

ADD $6.00

Basmati Rice

ADD Small $3.00

ADD Large $5.00

Pilau Rice

ADD $4.00

Kashmiri Pilau With roasted nuts, coconut etc...

ADD $6.00

Desserts

Pistachio Kulfi (Ice Cream)

ADD $5.90

Mango Kulfi (Ice Cream)

ADD $6.90

Gulab Jamun

ADD $5.90

Ice Cream Vanilla or Chocolate

ADD $4.50

Drinks

Soft Drinks

ADD Can $3.00

Soft Drinks

ADD 1.25 L $4.50

Lemon Lime & Bitter

ADD $4.00

Ginger Beer

ADD $4.00

Mount Franklin Sparkling

ADD 1.25L $4.50

Mango Lassi

ADD $4.00

4.2

Tandoori Kitchen Indian Restaurant

2/136 William Street, Port Macquarie 2444

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Popular Dishes

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Beef

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Fish

Tandoori Breads

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Desserts

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