Popular Dishes
Samosa (2 pcs)
Flaky, pyramid-shaped pastries stuffed with Veg.
Onion Bhaji (3 pcs)
A combination of fresh spring and sliced onions binded with chickpea flour and deep fried till golden and crispy, served with mint sauce.
Butter Chicken
A mild curry in which marinated chicken tikkas are cooked in butter with a rich and creamy sauce
Chicken Tikka Masala
Roasted chicken tikkas served in a creamy, lightly spiced and rich tasting red coloured sauce with capsicums and onions.
Lamb/ Beef Rogan Josh
Traditional Kashmiri Lamb curry cooked in an onion/tomato base sauce.
Lamb/ Beef Korma
Lamb/Beef cooked in a creamy cashew nut based sauce flavoured with cardamom and spices
Entrees Veg
Samosa (2 pcs)
Flaky, pyramid-shaped pastries stuffed with Veg.
Onion Bhaji (3 pcs)
A combination of fresh spring and sliced onions binded with chickpea flour and deep fried till golden and crispy, served with mint sauce.
Papri Chat
Crisped fried dough wafers served in potatoes, chick peas, chilies, yogurt, tamarind chutney and mint chutney topped with fresh coriander.
Curry Puffs (8 pcs)
A savoury mixture of curry wrapped in a delicate puffs.
Tandoori Paneer Tikka (3 pcs)
Cottage Cheese, assorted peppers and onions marinated with tandoori spices and cooked in a traditional tandoori clay oven.
Tandoori Mushroom (4 pcs)
Fresh mushroom marinated with tandoori spices and cooked in a traditional tandoori oven.
Spring Rolls (5 pcs)
Mixture of vegetables wrapped in a delicate pastry and fried.
Entrees Non Veg
Chicken Tikka (4 pcs)
Succulent and tender chicken pieces marinated in yoghurt, herbs and spices cooked in a traditional tandoori clay oven.
Lamb Cutlets(3 pcs)
Lamb Cutlets marinated with fresh ginger garlic, yoghurt and flavoured with fenugreek leaves and cooked in a traditional tandoori clay oven.
Seekh Kebab (4 pcs)
Minced lamb with fresh ginger, garlic, coriander, mint and spices, skewered and cooked in a traditional tandoori clay oven.
Tandoori Prawn (6 pcs)
Prawns marinated in tandoori spices and cooked in a traditional tandoori clay oven.
Tandoori Chicken
Chicken on the bone marinated with tandoori spices and cooked the traditional tandoori clay oven.
Half
$14.00
Add
Full
$20.00
Add
Calamari Rings (6 pcs)
Crumbed calamari rings deep fried till golden and served with mint sauce.
Fish Tikka (4 pcs)
Juicy ling fish fillet marinated in yoghurt, herbs and spices.
Chef Special Entree
Cauliflower Bezule
Cauliflower in South Indian style deep fried
Crispy Mashroom (4 pcs)
Fried mushroom stuffed with potatoes and cottage cheese with spices.
Banana Fish Leaf (3 pcs)
This traditional method for steaming fish uses a banana leaf to hold the fish together, steam it to perfection.
Hariyali Chicken Tikka (4 pcs)
Chicken Fillets marinated in mint leaf paste and spinach with spices and then gently cooked in the tandoor.
Murg Malai Tikka (4 pcs)
Marinated chicken chunks mix in grated cheddar cheese, cardamom powder, salt, black pepper powder, cumin seeds, kasoori methi cashew nuts paste with touch of fresh cream cooked in Tandoor.
Tandoori Grilled Platter
Mix Grilled Veg Platter for 2
Onion Bhaji, Paneer Tikka, Tandoori Mushroom, Curry Puffs.
Mix Grilled Veg Platter for 3
Paneer Tikka, Tandoori Mushroom, Curry Puff and Onion Bhaji.
Mix Grilled Non-Veg Platter for 2
Chicken tikka, seekh kebab, lamb cutlets and murg malai tikka.
Grilled Non-Veg Platter for 3
Chicken tikka, seekh kebab, lamb cutlets, murg malai tikka.
Mix Grilled Seafood Platter for 2
Tandoori prawns, calamari ring, fish tikka and banana fish.
Grilled Seafood Platter for 3
Fish tikka, calamari ring, banana fish and tandoori prawns.
Mains Veg
Daal Tadka
Assorted lentils tempered with cumin and spices, flavoured with fresh coriander, ginger and green chilli.
Daal Makhni
Whole black lentils soaked and cooked overnight & tempered with tomatoes, ginger, garlic and touch of fresh cream.
Bombay Potato
Boiled cubes of potato tempered with cumin and spices, flavoured with coriander, green chilli, lemon and fenugreek leaves.
Vegetable Korma
Fresh vegetables cooked in a cashew nut/ onion/ tomato base curry with a touch fresh cream.
Aloo Cauliflower
Fresh cauliflower and potato tempered with fresh onion, tomato, green chilli and spices.
Eggplant Potato
Fresh eggplant and potato tempered with fresh onion, tomato, green chilli and spices.
Eggplant Chickpeas
Fresh eggplant and chickpeas tempered with fresh onion, tomato, green chilli and spices.
Malai Kofta
Cottage cheese balls cooked in a cashew nut/ onion/ tomato based creamy sauce.
Palak Paneer
Cottage cheese cooked fresh baby spinach tempered with onion, tomato, cumin, fresh ginger, green chilli and fenugreek leaves.
Matar Mushroom paneer
Fresh garden peas, mushrooms and cottage cheese cooked in an onion/ tomato based curry with a touch of cream.
Paneer Makhni
Cottage cheese cooked in tomatoes and cream based sauce on low flame.
Kadai Paneer
Cottage cheese cooked with assorted pepper and tempered with spices.
Veg Vindaloo
Traditional goan style spicy vegetable curry.
Saag Aloo
Potato cooked with fresh baby spinach and spices.
Saag Mushroom
Mushroom cooked with fresh baby spinach and spices.
Mix Vegetables
Fresh seasonal veges cooked in spl homemade style sauce and spices.
Mains Chicken
Butter Chicken
A mild curry in which marinated chicken tikkas are cooked in butter with a rich and creamy sauce.
Mango Chicken
Chicken cooked in a mild sauce made with mango pulp, tempered with mustard seeds and fresh curry leaves.
Chicken Tikka Masala
Roasted chicken tikkas served in a creamy, lightly spiced and rich tasting red coloured sauce with capsicums and onions.
Spicy Mahal Chicken
Traditional spicy Indian curry with rich authentic flavours.
Chicken Madras
South Indian Special, served medium hot with roasted mustard seeds, coconut milk and fresh coriander.
Chicken Jalfrezi
Chicken cooked in a med. tomato based sauce with vegetables
Chicken Do Piyaza
Chicken cooked with 2 kinds of diced onions, spices and herbs
Chicken Korma
Chicken cooked in cashew and onion based sauce with flavour of cardanamon and touch of fresh cream
Bhuna Chicken
Chicken cooked in gravy with fresh tomato, capsicum and onion.
Saag Chicken
Chicken cooked with fresh baby spinach and spices.
Shabnam Chicken
Chicken cooked with fresh mushrooms and a touch of fresh cream.
Methi Chicken
Chicken pieces flavoured with fenugreek leaves.
Pepper Chicken Curry
Chicken cooked in an onion/tomato base flavoured with a crushed pepper and a touch of coconut milk.
Kadai Chicken
Chicken cooked in chopped tomato gravy with pounded red chilli and coriander seeds.
Mains Lamb/ Beef
Lamb/ Beef Rogan Josh
Traditional Kashmiri Lamb curry cooked in an onion/tomato base sauce.
Lamb/ Beef Korma
Lamb/Beef cooked in a creamy cashew nut based sauce flavoured with cardamom and spices.
Lamb/ Beef Jalfrezi
Lamb/Beef pieces cooked in a med. tomato based sauce with fresh vegetables.
Saag Lamb/ Beef
Lamb/Beef cooked with fresh baby spinach and spices.
Lamb/ Beef Madras
South Indian Special, served medium hot with roasted mustard seeds, coconut milk and fresh coriander.
Lamb/ Beef Dhansak
Lamb/Beef cooked on a slow flame with assorted lentils and flavoured with fresh green chilli, coriander and ginger.
Lamb/ Beef Vindaloo
Traditional Goan style spicy Lamb/Beef curry.
Lamb/ Beef Pepper Masala
Tender Lamb/Beef pieces cooked in an onion/tomato base flavoured with a crushed pepper and a touch of coconut milk.
Bombay Lamb/Beef
Beef/lamb cooked in an onion/tomato/coconut base curry with potatoes and flavoured with fenugreek leaves.
Almond Pumpkin Lamb /Beef
Lamb cooked with fresh pumpkin and almond tempered with mustard cumin and spices.
Goat Curry
Goat curry on the bone.
Seafood
Saag Prawn / Fish
Cooked with fresh baby spinach and spices.
Garlic Prawn / Fish
Cooked with assorted peppers and flavoured with garlic.
Malabar Prawn / Fish
Cooked with assorted peppers, tempered with mustard flavoured with coconut cream.
Vindaloo Prawn / Fish
Traditional Goan style spicy prawn curry.
Jalfrezi Prawn / Fish
Cooked in a mild tomato based sauce with fresh vegetables.
Malibu Prawn / Fish
Cooked in an onion/tomato base curry flavoured with Malibu rum.
Goan Fish / Prawn Curry
Traditional Goan style fish curry.
Andhra Fish / Prawn Curry
Spicy Curry with an onion/tomato/tamarind base with a touch of coconut cream.
Mango Fish / Prawn Curry
Cooked in a mild sauce made with mango pulp, tempered with mustard seeds and fresh curry leaves.
Kadai Fish / Prawn Curry
Fish / Prawn cooked in chopped tomato gravy with pounded red chilli and coriander seeds
Butter Prawn
A mild curry in which marinated prawn are cooked in butter with a rich and creamy sauce.
Chef’s Special Menu
Paneer Butter Masala
Cottage Cheese served in a creamy, lightly spiced and rich tasting red coloured sauce with capsicums and onions.
Shahi Butter Veg
Vegetable tikka marinated in mild curry cooked in butter and creamy sauce.
Mughlai Chicken
Traditional cashew nut, almond based sauce flavoured withcardamom, cloves and bay leaf with touch of fresh cream.
Nilgiri Chicken Korma
Chicken Curry dish of southern part of India cooked with mint.
Chicken Cafreal
Goan style marinated grilled chicken in a thick sauce with fresh herbs.
Nilgiri Lamb Korma
Lamb Curry dish of southern part of India cooked with mint.
Lamb Chop Masala
Marinated Lamb cutlets cooked in chop masala.
Lamb Shank Masala /Korma /Saag
Lamb shanks slowly cooked in Indian Style with special spices until the meat is tender and falling of the bone.
Handi Goat Masala
Goat sautéed with onion, tomatoes and diced capsicum with touch of ginger and ground chilly.
Karuvepillai Fish Curry
Cooked in curry leaves based sauce and spices with coconut cream.
Rice/ Biryani
Saffron Rice
Regular
$4.00
Add
Large
$5.00
Add
Naan/ Breads
Chilli, Onion & Cheese Naan
Chicken, Chilli & Cheese Naan
Indo-Chinese Fusion
Vegetable Fried Rice
Special Fried rice with fresh assorted vegetables.
Chicken/Egg Fried Rice
Special Fried rice with chicken/Egg fresh assorted vegetables.
Prawn Fried Rice
Special Fried rice with Prawn and fresh assorted vegetables.
Cauliflower Manchurian
Fresh Cauliflower battered, fried, cooked with Manchurian sauce in an Indochinese style.
Chicken Mauchurian
Chicken cooked with Manchurian sauce in an Indochinese style.
Chilli Chicken Dry
Marinated chicken pieces tossed with assorted peppers with homemade chilli sauce in an Indochinese Style.
Chilli Paneer Dry
Fresh marinated Cottage Cheese with assorted peppers tossed in homemade chilli sauce in an Indochinese Style.
Chilli Prawn
Prawn with assorted peppers tossed in homemade chilli sauce in an Indochinese Style.
Chilli Fish
Marinated chicken pieces tossed with assorted peppers with homemade chilli sauce in an Indochinese Style.
Side Dishes
Papadums (4 pcs)
With mint sauce
Kids Menu
Dessert Menu
Drinks