Royal Spice Seafood and Indian Restaurant - Port Douglas

26 9 Grant street , Port Douglas 4877 CLOSED

Indian

4.4 4 Reviews
Book A Table
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Vegetable Samosa
Lightly spiced potatoes, fresh green herbs and pear filling wrapped in homemade organic pastry. Served crisp with tamarind sauce.
ADD $7.90
Onion Bhaji
Onion coated in gram flour batter flavoured with traditional spices and fresh herbs. Served with salad and tamarind sauce.
ADD $8.90
Samosa Chaat
Two samosa with chickpeas finished chat spices, miont and tamarind sauce.
ADD $12.90
Masala Calamari
Strips of calamari dipped in flour, traditional light spices. Served crisp with mint sauce.
ADD $10.90
Chicken Pakoras
Boneless chicken pieces with ginger, garlic, coated in gram flour batter flavoured with traditional spices. Served with mint sauce and salad.
ADD $12.90
Fish Amritsari
Barramundi fillets with ginger, garlic, green chillies (optional), gram flour and Ajwain. Served with salad and mint sauce.
ADD $14.90
Prawn Pakoras
Prawn with ginger, garlic, gram flour and Indian spices. Served with salad and mint sauce.
ADD $16.90
Mixed Non-Vegetarian Starter
Assorted platter of chicken tikka, seekh kebab, masala calamari and onion bhaji. Served with salad and mint sauce.
ADD $24.90
Aloo Papdi Chaat
Wheat crisp with a topping of potatoes, chaat spices, mint and tamarind sauce.
ADD $6.90
Spring Rolls
Our crispy vegetable spring rolls have a mix of vegetables cooked in a typical Chinese sweet and sour sauce and filled in the thin rice based wrappings.
ADD $6.90
Chicken Drumsticks
Marinated in yoghurt, ginger and garlic, Indian herbs and spices.
ADD $11.90
Chicken Tikka
Boneless chicken marinated in yoghurt with ginger, garlic, spices and herbs. Served with salad and mint sauce
ADD $12.90
Paneer Pakoras
Indian cottage cheese coated in gram flour and spices. Served with salad and mint with tamarind sauce.
ADD $13.90
Seekh Kebab
Minced chicken and lamb infused with chopped green chillies, fresh garlic, fresh ginger, fresh coriander and cooked to perfection in tandoor. Served with salad and mint sauce.
ADD $14.90
Tandoori Fish
Barramundi fillets marination with parsley, ginger, coriander and cardamom grilled in oven.
ADD $16.90
Tandoori Prawn
King prawns marinated in chefs special marination with parsley, ginger, coriander and cardamom cooked in oven.
ADD $17.90
Yellow Daal Tadkewali
Yellow lentils cooked with garlic, green chilli (optional) turmeric and finished with green coriander.
ADD $15.90
Malai Kofta
Cheese and potatoes dumpling cooked in mild creamy sauce.
ADD $17.90
Channa Masala
Tender chickpeas in spicy and rogan masala curry.
ADD $16.90
Dal Makhani
Mixture of channa and curd lentils with variety of spices.
ADD $16.90
Paneer Bhurji
Grated homemade cheese with gren peas and red onion.
ADD $17.90
Vegetable Korma
Vegetable cooked in mild creamy cashew and onion based sauce.
ADD $16.90
Paneer Butter Masala
Indian cheese simmered in an onion tomato masala with ginger, chilli and coriander.
ADD $17.90
Palak Paneer
Indian cottage cheese in a fenugreek flavoured garlicky English Spanish sauce.
ADD $17.90
Butter Chicken
Tandoori garlic chicken cooked in butter tomato sauce.
ADD $19.90
Palak
Ter garlic and spinach sauce with ginger and tomato finished with homemade butter.
ADD Chicken $18.90
ADD Lamb $18.90
ADD Beef $18.90
Mango Chicken
Chicken cooked in madras spices.
ADD $19.90
Malai Methi Chicken
Chicken cooked in onion gravy with cream and fenugreek leaves.
ADD $19.90
Chicken Tikka Masala
Chicken tikka pieces cooked in onions and tomato base with capsicum and onion.
ADD $19.90
Chicken Chettinad
Chicken cooked in south Indian spices with Spanis onion, sesame and crushed black pepper.
ADD $19.90
Korma
Cooked with coriander seeds, capsicum and onion and kadhi sauce.
ADD Chicken $19.90
ADD Lamb $19.90
ADD Beef $19.90
Vindaloo
Homemade vindaloo paste and onion slice along with ginger, garlic and red chilli (very spicy).
ADD Chicken $19.90
ADD Lamb $19.90
ADD Beef $19.90
Madras
The cocooked with garlic, mustard seeds and curry leaves in an onion and tomato based sauce and homemade madras curry pasted, finished with coconut cream and leamon.
ADD Chicken $19.90
ADD Lamb $19.90
ADD Beef $19.90
Malabari
Cooked with homemade and hand crushed aromatic spices in Spanish onion based sauce and finish with coconut milk.
ADD Chicken $19.90
ADD Lamb $19.90
ADD Beef $19.90
Kadhi
Cooked with coriander seeds, capsicum and onion in kadhi sauce.
ADD Chicken $20.90
ADD Lamb $20.90
ADD Beef $20.90
Chicken 65
Spicy deepfried chicken, marination of regional spices and ginger cayenne pepper and vinegar.
ADD Chicken $21.90
ADD
ADD
Lamb Rogan Josh
Diced lamb slow cooked in chefs special Awadhi style sauce flavoured with saffron green coriander.
ADD $20.90
Lamb and Garlic Potatoes
Diced lamb slow cooked in chefs special Awadhi style sauce flavoured with saffron and topped with sauteed garlic potatoes
ADD $21.90
Balti Pepper Lamb
Diced baby lamb cooked to perfection and blended with red wine and traditional light spices.
ADD $21.90
Banjara Gosht
Diced lamb cooked with compound masala of coconut, sesame, onions, finished with coriander leaves and sesame.
ADD $20.90
Goat Curry
Diced goat in home-style traditional north Indian style sauce of onion, tomatoes and whole spices, finished with coriander leaves.
ADD $22.90
Goani Beef Malibu
House specialty, diced beef cooked in secret sauce with traditional herbs and Malibu liquere.
ADD $21.90
Kadhi
Cooked with coriander seeds, capsicum and onion in kadhi sauce.
ADD Prawn $23.90
ADD Fish $23.90
Korma
Cooked in mild, creamy and rich cashew based sauce.
ADD Prawn $22.90
ADD Fish $22.90
Palak
Ter garlic and spinach sauce with ginger and tomato finished with homemade butter.
ADD Prawn $22.90
ADD Fish $22.90
Vindaloo
Homemade vindaloo paste and onion slice along with ginger, garlic and red chilli (very spicy).
ADD Prawn $22.90
ADD Fish $22.90
Madras
Cooked with garlic, mustard seeds and curry leaves in an onion and tomato based sauce and homemade madras curry paste, finished with coconut cream and lemon.
ADD Prawn $22.90
ADD Fish $22.90
Malbari
Cooked with homemade and hand crushed aromatic spices in Spanish onion based sauce and finish with coconut milk.
ADD Prawn $22.90
ADD Fish $22.90
Prawn Malabar
Southern India cooked with homemade and hand crushed spices in Spanish onion based sauce and finished with coconut milk.
ADD $23.90
Chilli Prawns
Batter fried prawns cooked in a special In-Chinese style sauce with fresh garlic and green chillies.
ADD $23.90
Gaoni Mustard Fish
A gaon specialty of fish cooked with mild english mustard pasted, spanish onion and homemade paste of goan masala, finished with cream and black pepper.
ADD $23.90
Plain Rice
ADD Regular $3.50
ADD Large $4.50
Cumin Rice
Rice tossed in ghee and cumin seeds.
ADD Regular $3.90
ADD Large $4.90
Saffron Rice
ADD Regular $4.50
ADD Large $5.50
Coconut Rice
ADD Regular $4.90
ADD Large $5.90
Pilo Rice
Rice tossed in ghee and green peas.
ADD Regular $5.90
ADD Large $6.90
Kashmiri Rice
Rice tossed in pure ghee, sultanas, almonds, cashews, coconut and finished with saffron.
ADD Regular $6.90
ADD Large $7.90
Tamarind Sauce
ADD $2.50
Mint Sauce
ADD $2.50
Mango Chutney
ADD $3.00
Mix Pickle
ADD $3.00
Cucumber Raita
ADD $4.00
Pappadums with Mint Sauce
ADD $3.90
Plain Naan
Freshly baked soft refined flour Indian bread.
ADD $3.50
Garlic Naan
Freshly garlic flavoured tandoori naan.
ADD $3.90
Tandorii Roti
Flat round whole meal bread.
ADD $3.90
Butter Naan
Butter refiend plain flour bread.
ADD $4.90
Cheese Naan
Stuffed with mozzarella cheese.
ADD $4.90
Cheese and Garlic Naan
Stuffed with mozzarella cheese with fresh garlic on top.
ADD $5.50
Peshwari Naan
Stuffed with dried fruits.
ADD $5.90
Chocolate Naan
Freshly baked naan stuffed with white and dark chocolate.
ADD $6.90
Mango Kulfi
ADD $5.50
Pista Kulfi
ADD $5.50
Gulab Jamun
ADD $6.90
Vegetarian Starters
Vegetarian Starters
Vegetable Samosa
Lightly spiced potatoes, fresh green herbs and pear filling wrapped in homemade organic pastry. Served crisp with tamarind sauce.
ADD $7.90
Onion Bhaji
Onion coated in gram flour batter flavoured with traditional spices and fresh herbs. Served with salad and tamarind sauce.
ADD $8.90
Samosa Chaat
Two samosa with chickpeas finished chat spices, miont and tamarind sauce.
ADD $12.90
Non-Vegetarian Starters
Non-Vegetarian Starters
Masala Calamari
Strips of calamari dipped in flour, traditional light spices. Served crisp with mint sauce.
ADD $10.90
Chicken Pakoras
Boneless chicken pieces with ginger, garlic, coated in gram flour batter flavoured with traditional spices. Served with mint sauce and salad.
ADD $12.90
Fish Amritsari
Barramundi fillets with ginger, garlic, green chillies (optional), gram flour and Ajwain. Served with salad and mint sauce.
ADD $14.90
Prawn Pakoras
Prawn with ginger, garlic, gram flour and Indian spices. Served with salad and mint sauce.
ADD $16.90
Mixed Non-Vegetarian Starter
Assorted platter of chicken tikka, seekh kebab, masala calamari and onion bhaji. Served with salad and mint sauce.
ADD $24.90
Tandoori Appetizers
Tandoori Appetizers
Aloo Papdi Chaat
Wheat crisp with a topping of potatoes, chaat spices, mint and tamarind sauce.
ADD $6.90
Spring Rolls
Our crispy vegetable spring rolls have a mix of vegetables cooked in a typical Chinese sweet and sour sauce and filled in the thin rice based wrappings.
ADD $6.90
Chicken Drumsticks
Marinated in yoghurt, ginger and garlic, Indian herbs and spices.
ADD $11.90
Chicken Tikka
Boneless chicken marinated in yoghurt with ginger, garlic, spices and herbs. Served with salad and mint sauce
ADD $12.90
Paneer Pakoras
Indian cottage cheese coated in gram flour and spices. Served with salad and mint with tamarind sauce.
ADD $13.90
Seekh Kebab
Minced chicken and lamb infused with chopped green chillies, fresh garlic, fresh ginger, fresh coriander and cooked to perfection in tandoor. Served with salad and mint sauce.
ADD $14.90
Tandoori Fish
Barramundi fillets marination with parsley, ginger, coriander and cardamom grilled in oven.
ADD $16.90
Tandoori Prawn
King prawns marinated in chefs special marination with parsley, ginger, coriander and cardamom cooked in oven.
ADD $17.90
Vegetarian Curries
Vegetarian Curries
Yellow Daal Tadkewali
Yellow lentils cooked with garlic, green chilli (optional) turmeric and finished with green coriander.
ADD $15.90
Malai Kofta
Cheese and potatoes dumpling cooked in mild creamy sauce.
ADD $17.90
Channa Masala
Tender chickpeas in spicy and rogan masala curry.
ADD $16.90
Dal Makhani
Mixture of channa and curd lentils with variety of spices.
ADD $16.90
Paneer Bhurji
Grated homemade cheese with gren peas and red onion.
ADD $17.90
Vegetable Korma
Vegetable cooked in mild creamy cashew and onion based sauce.
ADD $16.90
Paneer Butter Masala
Indian cheese simmered in an onion tomato masala with ginger, chilli and coriander.
ADD $17.90
Palak Paneer
Indian cottage cheese in a fenugreek flavoured garlicky English Spanish sauce.
ADD $17.90
Meat Curries
Meat Curries
Butter Chicken
Tandoori garlic chicken cooked in butter tomato sauce.
ADD $19.90
Palak
Ter garlic and spinach sauce with ginger and tomato finished with homemade butter.
ADD Chicken $18.90
ADD Lamb $18.90
ADD Beef $18.90
Mango Chicken
Chicken cooked in madras spices.
ADD $19.90
Malai Methi Chicken
Chicken cooked in onion gravy with cream and fenugreek leaves.
ADD $19.90
Chicken Tikka Masala
Chicken tikka pieces cooked in onions and tomato base with capsicum and onion.
ADD $19.90
Chicken Chettinad
Chicken cooked in south Indian spices with Spanis onion, sesame and crushed black pepper.
ADD $19.90
Korma
Cooked with coriander seeds, capsicum and onion and kadhi sauce.
ADD Chicken $19.90
ADD Lamb $19.90
ADD Beef $19.90
Vindaloo
Homemade vindaloo paste and onion slice along with ginger, garlic and red chilli (very spicy).
ADD Chicken $19.90
ADD Lamb $19.90
ADD Beef $19.90
Madras
The cocooked with garlic, mustard seeds and curry leaves in an onion and tomato based sauce and homemade madras curry pasted, finished with coconut cream and leamon.
ADD Chicken $19.90
ADD Lamb $19.90
ADD Beef $19.90
Malabari
Cooked with homemade and hand crushed aromatic spices in Spanish onion based sauce and finish with coconut milk.
ADD Chicken $19.90
ADD Lamb $19.90
ADD Beef $19.90
Kadhi
Cooked with coriander seeds, capsicum and onion in kadhi sauce.
ADD Chicken $20.90
ADD Lamb $20.90
ADD Beef $20.90
Chicken 65
Spicy deepfried chicken, marination of regional spices and ginger cayenne pepper and vinegar.
ADD Chicken $21.90
ADD
ADD
Lamb, Goat and Beef (Special)
Lamb, Goat and Beef (Special)
Lamb Rogan Josh
Diced lamb slow cooked in chefs special Awadhi style sauce flavoured with saffron green coriander.
ADD $20.90
Lamb and Garlic Potatoes
Diced lamb slow cooked in chefs special Awadhi style sauce flavoured with saffron and topped with sauteed garlic potatoes
ADD $21.90
Balti Pepper Lamb
Diced baby lamb cooked to perfection and blended with red wine and traditional light spices.
ADD $21.90
Banjara Gosht
Diced lamb cooked with compound masala of coconut, sesame, onions, finished with coriander leaves and sesame.
ADD $20.90
Goat Curry
Diced goat in home-style traditional north Indian style sauce of onion, tomatoes and whole spices, finished with coriander leaves.
ADD $22.90
Goani Beef Malibu
House specialty, diced beef cooked in secret sauce with traditional herbs and Malibu liquere.
ADD $21.90
Seafood Curries
Seafood Curries
Kadhi
Cooked with coriander seeds, capsicum and onion in kadhi sauce.
ADD Prawn $23.90
ADD Fish $23.90
Korma
Cooked in mild, creamy and rich cashew based sauce.
ADD Prawn $22.90
ADD Fish $22.90
Palak
Ter garlic and spinach sauce with ginger and tomato finished with homemade butter.
ADD Prawn $22.90
ADD Fish $22.90
Vindaloo
Homemade vindaloo paste and onion slice along with ginger, garlic and red chilli (very spicy).
ADD Prawn $22.90
ADD Fish $22.90
Madras
Cooked with garlic, mustard seeds and curry leaves in an onion and tomato based sauce and homemade madras curry paste, finished with coconut cream and lemon.
ADD Prawn $22.90
ADD Fish $22.90
Malbari
Cooked with homemade and hand crushed aromatic spices in Spanish onion based sauce and finish with coconut milk.
ADD Prawn $22.90
ADD Fish $22.90
Seafood Special
Seafood Special
Prawn Malabar
Southern India cooked with homemade and hand crushed spices in Spanish onion based sauce and finished with coconut milk.
ADD $23.90
Chilli Prawns
Batter fried prawns cooked in a special In-Chinese style sauce with fresh garlic and green chillies.
ADD $23.90
Gaoni Mustard Fish
A gaon specialty of fish cooked with mild english mustard pasted, spanish onion and homemade paste of goan masala, finished with cream and black pepper.
ADD $23.90
Basmati Rice
Basmati Rice
Plain Rice
ADD Regular $3.50
ADD Large $4.50
Cumin Rice
Rice tossed in ghee and cumin seeds.
ADD Regular $3.90
ADD Large $4.90
Saffron Rice
ADD Regular $4.50
ADD Large $5.50
Coconut Rice
ADD Regular $4.90
ADD Large $5.90
Pilo Rice
Rice tossed in ghee and green peas.
ADD Regular $5.90
ADD Large $6.90
Kashmiri Rice
Rice tossed in pure ghee, sultanas, almonds, cashews, coconut and finished with saffron.
ADD Regular $6.90
ADD Large $7.90
Accompaniments
Accompaniments
Tamarind Sauce
ADD $2.50
Mint Sauce
ADD $2.50
Mango Chutney
ADD $3.00
Mix Pickle
ADD $3.00
Cucumber Raita
ADD $4.00
Pappadums with Mint Sauce
ADD $3.90
Tandoori Breads
Tandoori Breads
Plain Naan
Freshly baked soft refined flour Indian bread.
ADD $3.50
Garlic Naan
Freshly garlic flavoured tandoori naan.
ADD $3.90
Tandorii Roti
Flat round whole meal bread.
ADD $3.90
Butter Naan
Butter refiend plain flour bread.
ADD $4.90
Cheese Naan
Stuffed with mozzarella cheese.
ADD $4.90
Cheese and Garlic Naan
Stuffed with mozzarella cheese with fresh garlic on top.
ADD $5.50
Peshwari Naan
Stuffed with dried fruits.
ADD $5.90
Chocolate Naan
Freshly baked naan stuffed with white and dark chocolate.
ADD $6.90
Homemade Desserts
Homemade Desserts
Mango Kulfi
ADD $5.50
Pista Kulfi
ADD $5.50
Gulab Jamun
ADD $6.90
Restaurant Info

Royal Spice Seafood and Indian Restaurant - Port Douglas

26 9 Grant street , Port Douglas 4877

1300 753 323

info@ozfoodhunter.com.au

Del: 18:00 - 21:00
Pick: 17:00 - 21:00

MON:17:00-21:00

TUE: 17:00-21:00

WED: 17:00-21:00

THU: 17:00-21:00

FRI: 17:00-21:00

SAT: 00:00-00:00, 17:00-21:00

SUN: 00:00-00:00, 17:00 - 21:00

Safe & Secured! Precautious Social distancing delivery from our Venue partners

More Info

Our Royal Spice Seafood and Indian Restaurant - Port Douglas is one of the Indian restaurant in Port Douglas, QLD which is well known for the specialised dishes such as Vegetarian Starters, Non-Vegetarian Starters, Tandoori Appetizers, Vegetarian Curries, Meat Curries, Lamb, Goat and Beef (Special), Seafood Curries, Seafood Special, Basmati Rice, Accompaniments, Tandoori Breads, Homemade Desserts and a lot more. ...We serve and present our delicious food with great pleasure and practise to make your meal and time prominently enjoyable. Our services also include delivery and takeaway with the comfort of ordering online through ozfoodhunter. Read more

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Contact Us

  • 152 Wickham st, Fortitude valley, Brisbane, QLD-4006, Australia
  • info@ozfoodhunter.com.au
  • 1300 753 323

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