Indian Rasoi Menu
Indian Rasoi

Indian Rasoi

Unit 10/44 - 66 Fernleigh Road, Mount Austin 2650 OPEN

Indian

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OZ05 offer

10%

MAY2024

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Vegetable Samosa (V)
Two pieces. Pastry shaped as a pyramid, filled with potatoes and green peas mixed with spices and herbs then deep fried until golden brown.
ADD $12.90
Aloo Tikki (V)
Two pieces. Made with stir fried cheese onion stuffed aloo tikki that will melt in your mouth and enlighten your senses.
ADD $12.90
Mixed Vegetable Pakora (V)
Classical Indian mix vegetable fry ups.
ADD $13.90
Mixed Vegetable Platter (V)
Includes two samosa, two aloo tikki and vegetable pakora.
ADD $32.90
Chicken Tikka
Four pieces. Made with tender chicken pieces marinated in yoghurt, herbs and spices, cooked in a tandoori clay oven.
ADD $21.90
Lamb Samosa
Made with mince lamb and green peas filling wrapped in crispy pastry.
ADD $14.90
Lamb Cutlet Barra Kebab
Made with juicy lamb cutlets marinated with suitable spices and grilled in tandoor.
ADD $28.90
Mix Tandoori Platter
Includes chicken tikka, barra kebab and lamb seekh.
ADD $38.90
Lamb Seekh Kebab
Four pieces. Made with marinated lamb mince mixed with spices and herbs and skewered in tandoor.
ADD $21.90
Butter Chicken
Made with char grilled chicken simmered in fenugreek with creamy tomato gravy.
ADD $31.90
Chicken Methi Malai
Made with herbed chicken cubes spiced with crushed fenugreek leaves in a creamy onion base sauce.
ADD $29.90
Chicken Tikka Masala
Made with char grilled dice chicken sauteed with dice onion, capsicum and tomatoes cooked in tomato onion base sauce.
ADD $29.90
Mango Chicken
Made with dice chicken cooked in creamy mango sauce with selected Indian spices.
ADD $29.90
Chicken Chennai
Made with diced chicken cooked in onion tomato base with mustard seeds, tamarind and finished with coconut cream.
ADD $29.90
Chicken Korma
Made with diced chicken cooked in cashew and onion based sauce with flavour of cardamom.
ADD $29.90
Chicken Saag
Made with tender pieces of chicken cooked with baby spinach and spices.
ADD $29.90
Chicken Vindaloo
Made with tender chicken cooked in vindaloo sauce with selected Indian spices.
ADD $29.90
Chicken Dhansak
Made with tender chicken pieces cooked with lentils and spices.
ADD $29.90
Kadhai Chicken
Made with diced chicken cooked in moderately spiced thick tomato and onion paste all cured spices and peppers.
ADD $29.90
Lamb Shank Nalli Gosht
Made with shank of baby lamb very carefully prepared in a prolonged preparation to give it aroma, taste describes the royalness of India.
ADD $33.90
Lamb Madras
A sensational dish from the coastal India with a coconut flavour.
ADD $33.90
Lamb Rogan Josh
A delicacy that takes Indian hearts to sublime carefully selected pieces of lamb cooked with ingredients from Kashmir.
ADD $33.90
Lamb Korma
A real delicacy with tender pieces of meat cooked in a creamy almond and cashew base sauce flavoured with cardamom.
ADD $33.90
Lamb Vindaloo
Made with tender meat cooked in vindaloo sauce with selected Indian spices.
ADD $33.90
Lamb Saag
Made with lamb pieces with spinach tempered with roasted garlic and ginger.
ADD $33.90
Lamb Dhansak
Made with lamb curry made from meat and lentils flavoured with spices.
ADD $33.90
Lamb Methi Malai
Made with herbed lamb cubes spiced with crushed fenugreek leaves in a creamy onion base sauce.
ADD $33.90
Fish Masala
Made with shank ling fish fillet in bell pepper and garlic ginger paste cooked in onion tomato paste finished with green herbs and spices.
ADD $36.90
Prawn Masala
Made with shank king sized prawns tempered bell pepper in garlic ginger paste and cooked in onion tomato masala and finished with green herbs and spices.
ADD $36.90
Prawns Malabari
Made with king size prawns simmered in South Indian style coconut and pepper base sauce tempered with mustard seeds.
ADD $36.90
Fish Malabari
Made with ling fish fillets cooked in South Indian style with coconut and pepper base sauce and tempered with mustard seeds.
ADD $36.90
Dal Tadka (V)
Made with yellow lentils tempered with cumin, garlic, tomatoes and coriander.
ADD $25.90
Saag Paneer (V)
Made with pureed spinach tempered with onion, garlic and tomatoes and cooked with cottage cheese in North Indian way.
ADD $29.90
Malai Kofta (V)
Made with cottage cheese and nuts dumplings cooked in creamy fennel sauce.
ADD $25.90
Dal Makhani (V)
Made with black lentils cooked with tomato, churned butter, kasoori methi and cream.
ADD $25.90
Chana Masala (V)
Made with chickpeas cooked with diced onion, tomato, garlic and ginger paste finished with mother sauce.
ADD $25.90
Kadhai Paneer (V)
Made with chunks of cottage cheese cooked in moderately spiced thick tomato and onion paste all cured spices and peppers.
ADD $29.90
Mutter Paneer (V)
Made with cottage cheese and peas cooked and tempered with cumin, garlic ginger paste and finished with creamy mother sauce.
ADD $29.90
Aloo Mutter (V)
Made with diced potatoes and green peas tempered with cumin, garlic and ginger paste and cooked in tomato onion gravy.
ADD $25.90
Jeera Aloo (V)
Made with boiled potatoes tempered with cumin, garlic and onion tomato masala with spices and herbs.
ADD $25.90
Mixed Vegetable (V)
Made with seasoned vegetables cooked with a blend of spices and herbs.
ADD $25.90
Mushroom Methi Malai (V)
Made with mushroom and peas cooked with crushed fenugreek leaves finished with creamy mother sauce.
ADD $25.90
Eggplant Masala (V)
Made with fried eggplant tempered with mixed bell pepper in cumin, garlic, ginger and cooked in onion tomato masala.
ADD $25.90
Mushroom Masala (V)
Made with tossed mushrooms and peppers cooked with onion tomato sauce.
ADD $25.90
Vegetable Korma (V)
Made with vegetables cooked with cashew nuts base sauce and a dash of cream.
ADD $25.90
Paneer Methi Malai (V)
Made with cottage cheese and peas cooked with crushed fenugreek leaves finished with creamy mother sauce.
ADD $29.90
Paneer Butter Masala (V)
Made with cottage cheese cooked with fenugreek in tomato creamt gravy.
ADD $29.90
Shahi Paneer (V)
Made with cottage cheese cooked in thick creamy sauce with cashew nuts.
ADD $29.90
Plain Basmati Rice
Steamed basmati rice.
ADD $5.90
Kashmiri Rice
Basmati rice cooked in milk cream, dry fruits and nuts finished with a touch of saffron.
ADD $8.90
Coconut Rice
Basmati rice steamed with dessicated coconut powder and coconut cream and tempered with mustard seed.
ADD $8.90
Jeera Rice
Basmati rice tempered with cumin seeds and green herbs.
ADD $8.90
Vegetarian Biryani (V)
Made with long grain basmati rice cooked with spices, nuts and herbs.
ADD $26.90
Chicken Biryani
Made with long grain basmati rice cooked with spices, nuts and herbs.
ADD $29.90
Lamb Biryani
Made with long grain basmati rice cooked with spices, nuts and herbs.
ADD $32.90
Chutney
Mango, mint or tamarind.
ADD Mango $6.90
ADD Mint $6.90
ADD Tamarind $6.90
Pickle
Mango, mix or chilly.
ADD Chilly $6.90
ADD Mango $6.90
ADD Mixed $6.90
Papadums
Four pieces.
ADD $6.90
Raita
Made with yoghurt blended with spices and cucumber.
ADD $7.90
Side Dish Platter
Combination of chutney, raita, papadums and pickle.
ADD $15.90
Garlic Naan
Tandoori naan sprinkled with crushed garlic and cooked in tandoor.
ADD $6.90
Naan
Flat bread made of plain flour cooked in tandoor.
ADD $5.90
Roti
Flat bread made of wholemeal flour cooked in tandoor.
ADD $5.90
Rumali Roti
The word 'rumali' means 'handkerchief'. It is as thin as handkerchief.
ADD $9.90
Cheese Naan
Naan stuffed with cheese.
ADD $9.90
Cheese and Spinach Naan
Naan bread stuffed with cheese and spinach cooked in tandoor.
ADD $9.90
Peshwari Naan
Stuffed naan with mixture of dry fruits, nuts and coconut cooked in tandoor.
ADD $9.90
Cheese and Garlic Naan
Chopped garlic sprinkled on cheese naan.
ADD $9.90
Keema Naan
Mixture of lamb mince and green peas with spices and herbs stuffed in bread and cooked in tandoor.
ADD $10.90
Soft Drink
375ml.
ADD Coke $5.00
ADD Coke Zero $5.00
ADD Fanta $5.00
ADD Lemonade $5.00
ADD Solo $5.00
ADD Lemon Lime and Bitters $6.88
ADD Ginger Bbeer $6.88
Mango Lassi
Yoghurt drink with mango flavour.
ADD $9.00
Coke Can
ADD $5.00
Mango Kulfi
Indian ice cream with mango flavour.
ADD $7.50
Gulab Jamun
Two pieces. Golden fried condensed milk dumplings in Elaichi scented sugar syrup.
ADD $7.50
Entree
Entree
Vegetable Samosa (V)
Two pieces. Pastry shaped as a pyramid, filled with potatoes and green peas mixed with spices and herbs then deep fried until golden brown.
ADD $12.90
Aloo Tikki (V)
Two pieces. Made with stir fried cheese onion stuffed aloo tikki that will melt in your mouth and enlighten your senses.
ADD $12.90
Mixed Vegetable Pakora (V)
Classical Indian mix vegetable fry ups.
ADD $13.90
Mixed Vegetable Platter (V)
Includes two samosa, two aloo tikki and vegetable pakora.
ADD $32.90
Non Vegetable Entree
Non Vegetable Entree
Chicken Tikka
Four pieces. Made with tender chicken pieces marinated in yoghurt, herbs and spices, cooked in a tandoori clay oven.
ADD $21.90
Lamb Samosa
Made with mince lamb and green peas filling wrapped in crispy pastry.
ADD $14.90
Lamb Cutlet Barra Kebab
Made with juicy lamb cutlets marinated with suitable spices and grilled in tandoor.
ADD $28.90
Mix Tandoori Platter
Includes chicken tikka, barra kebab and lamb seekh.
ADD $38.90
Lamb Seekh Kebab
Four pieces. Made with marinated lamb mince mixed with spices and herbs and skewered in tandoor.
ADD $21.90
Main Course Chicken
Main Course Chicken
Butter Chicken
Made with char grilled chicken simmered in fenugreek with creamy tomato gravy.
ADD $31.90
Chicken Methi Malai
Made with herbed chicken cubes spiced with crushed fenugreek leaves in a creamy onion base sauce.
ADD $29.90
Chicken Tikka Masala
Made with char grilled dice chicken sauteed with dice onion, capsicum and tomatoes cooked in tomato onion base sauce.
ADD $29.90
Mango Chicken
Made with dice chicken cooked in creamy mango sauce with selected Indian spices.
ADD $29.90
Chicken Chennai
Made with diced chicken cooked in onion tomato base with mustard seeds, tamarind and finished with coconut cream.
ADD $29.90
Chicken Korma
Made with diced chicken cooked in cashew and onion based sauce with flavour of cardamom.
ADD $29.90
Chicken Saag
Made with tender pieces of chicken cooked with baby spinach and spices.
ADD $29.90
Chicken Vindaloo
Made with tender chicken cooked in vindaloo sauce with selected Indian spices.
ADD $29.90
Chicken Dhansak
Made with tender chicken pieces cooked with lentils and spices.
ADD $29.90
Kadhai Chicken
Made with diced chicken cooked in moderately spiced thick tomato and onion paste all cured spices and peppers.
ADD $29.90
Lamb
Lamb
Lamb Shank Nalli Gosht
Made with shank of baby lamb very carefully prepared in a prolonged preparation to give it aroma, taste describes the royalness of India.
ADD $33.90
Lamb Madras
A sensational dish from the coastal India with a coconut flavour.
ADD $33.90
Lamb Rogan Josh
A delicacy that takes Indian hearts to sublime carefully selected pieces of lamb cooked with ingredients from Kashmir.
ADD $33.90
Lamb Korma
A real delicacy with tender pieces of meat cooked in a creamy almond and cashew base sauce flavoured with cardamom.
ADD $33.90
Lamb Vindaloo
Made with tender meat cooked in vindaloo sauce with selected Indian spices.
ADD $33.90
Lamb Saag
Made with lamb pieces with spinach tempered with roasted garlic and ginger.
ADD $33.90
Lamb Dhansak
Made with lamb curry made from meat and lentils flavoured with spices.
ADD $33.90
Lamb Methi Malai
Made with herbed lamb cubes spiced with crushed fenugreek leaves in a creamy onion base sauce.
ADD $33.90
Seafood
Seafood
Fish Masala
Made with shank ling fish fillet in bell pepper and garlic ginger paste cooked in onion tomato paste finished with green herbs and spices.
ADD $36.90
Prawn Masala
Made with shank king sized prawns tempered bell pepper in garlic ginger paste and cooked in onion tomato masala and finished with green herbs and spices.
ADD $36.90
Prawns Malabari
Made with king size prawns simmered in South Indian style coconut and pepper base sauce tempered with mustard seeds.
ADD $36.90
Fish Malabari
Made with ling fish fillets cooked in South Indian style with coconut and pepper base sauce and tempered with mustard seeds.
ADD $36.90
Vegetarian
Vegetarian
Dal Tadka (V)
Made with yellow lentils tempered with cumin, garlic, tomatoes and coriander.
ADD $25.90
Saag Paneer (V)
Made with pureed spinach tempered with onion, garlic and tomatoes and cooked with cottage cheese in North Indian way.
ADD $29.90
Malai Kofta (V)
Made with cottage cheese and nuts dumplings cooked in creamy fennel sauce.
ADD $25.90
Dal Makhani (V)
Made with black lentils cooked with tomato, churned butter, kasoori methi and cream.
ADD $25.90
Chana Masala (V)
Made with chickpeas cooked with diced onion, tomato, garlic and ginger paste finished with mother sauce.
ADD $25.90
Kadhai Paneer (V)
Made with chunks of cottage cheese cooked in moderately spiced thick tomato and onion paste all cured spices and peppers.
ADD $29.90
Mutter Paneer (V)
Made with cottage cheese and peas cooked and tempered with cumin, garlic ginger paste and finished with creamy mother sauce.
ADD $29.90
Aloo Mutter (V)
Made with diced potatoes and green peas tempered with cumin, garlic and ginger paste and cooked in tomato onion gravy.
ADD $25.90
Jeera Aloo (V)
Made with boiled potatoes tempered with cumin, garlic and onion tomato masala with spices and herbs.
ADD $25.90
Mixed Vegetable (V)
Made with seasoned vegetables cooked with a blend of spices and herbs.
ADD $25.90
Mushroom Methi Malai (V)
Made with mushroom and peas cooked with crushed fenugreek leaves finished with creamy mother sauce.
ADD $25.90
Eggplant Masala (V)
Made with fried eggplant tempered with mixed bell pepper in cumin, garlic, ginger and cooked in onion tomato masala.
ADD $25.90
Mushroom Masala (V)
Made with tossed mushrooms and peppers cooked with onion tomato sauce.
ADD $25.90
Vegetable Korma (V)
Made with vegetables cooked with cashew nuts base sauce and a dash of cream.
ADD $25.90
Paneer Methi Malai (V)
Made with cottage cheese and peas cooked with crushed fenugreek leaves finished with creamy mother sauce.
ADD $29.90
Paneer Butter Masala (V)
Made with cottage cheese cooked with fenugreek in tomato creamt gravy.
ADD $29.90
Shahi Paneer (V)
Made with cottage cheese cooked in thick creamy sauce with cashew nuts.
ADD $29.90
Rice
Rice
Plain Basmati Rice
Steamed basmati rice.
ADD $5.90
Kashmiri Rice
Basmati rice cooked in milk cream, dry fruits and nuts finished with a touch of saffron.
ADD $8.90
Coconut Rice
Basmati rice steamed with dessicated coconut powder and coconut cream and tempered with mustard seed.
ADD $8.90
Jeera Rice
Basmati rice tempered with cumin seeds and green herbs.
ADD $8.90
Biryani
Biryani
Vegetarian Biryani (V)
Made with long grain basmati rice cooked with spices, nuts and herbs.
ADD $26.90
Chicken Biryani
Made with long grain basmati rice cooked with spices, nuts and herbs.
ADD $29.90
Lamb Biryani
Made with long grain basmati rice cooked with spices, nuts and herbs.
ADD $32.90
Accompaniments
Accompaniments
Chutney
Mango, mint or tamarind.
ADD Mango $6.90
ADD Mint $6.90
ADD Tamarind $6.90
Pickle
Mango, mix or chilly.
ADD Chilly $6.90
ADD Mango $6.90
ADD Mixed $6.90
Papadums
Four pieces.
ADD $6.90
Raita
Made with yoghurt blended with spices and cucumber.
ADD $7.90
Side Dish Platter
Combination of chutney, raita, papadums and pickle.
ADD $15.90
Naan Breads
Naan Breads
Garlic Naan
Tandoori naan sprinkled with crushed garlic and cooked in tandoor.
ADD $6.90
Naan
Flat bread made of plain flour cooked in tandoor.
ADD $5.90
Roti
Flat bread made of wholemeal flour cooked in tandoor.
ADD $5.90
Rumali Roti
The word 'rumali' means 'handkerchief'. It is as thin as handkerchief.
ADD $9.90
Cheese Naan
Naan stuffed with cheese.
ADD $9.90
Cheese and Spinach Naan
Naan bread stuffed with cheese and spinach cooked in tandoor.
ADD $9.90
Peshwari Naan
Stuffed naan with mixture of dry fruits, nuts and coconut cooked in tandoor.
ADD $9.90
Cheese and Garlic Naan
Chopped garlic sprinkled on cheese naan.
ADD $9.90
Keema Naan
Mixture of lamb mince and green peas with spices and herbs stuffed in bread and cooked in tandoor.
ADD $10.90
Drinks
Drinks
Soft Drink
375ml.
ADD Coke $5.00
ADD Coke Zero $5.00
ADD Fanta $5.00
ADD Lemonade $5.00
ADD Solo $5.00
ADD Lemon Lime and Bitters $6.88
ADD Ginger Bbeer $6.88
Mango Lassi
Yoghurt drink with mango flavour.
ADD $9.00
Coke Can
ADD $5.00
Desserts
Desserts
Mango Kulfi
Indian ice cream with mango flavour.
ADD $7.50
Gulab Jamun
Two pieces. Golden fried condensed milk dumplings in Elaichi scented sugar syrup.
ADD $7.50
Restaurant Info

Indian Rasoi

Unit 10/44 - 66 Fernleigh Road, Mount Austin 2650

1300 753 323

info@ozfoodhunter.com.au

Pick: 17:00 - 21:00

MON:-

TUE: 17:00-21:00

WED: 17:00-21:00

THU: 17:00-21:00

FRI: 17:00-21:00

SAT: 17:00-21:00

SUN: 17:00 - 21:00

Safe & Secured! Precautious Social distancing delivery from our Venue partners

More Info

Our Indian Rasoi is one of the Indian restaurant in Mount Austin, NSW which is well known for the specialized dishes such as Entree, Non Vegetable Entree, Main Course Chicken, Lamb, Seafood, Vegetarian, Rice, Biryani, Accompaniments, Naan Breads, Drinks, Desserts and a lot more. ...We serve and present our delicious food with great pleasure and practice to make your meal and time prominently enjoyable. Our services also include takeaway with the comfort of ordering online through ozfoodhunter. Read more

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Additional Offers
OZ05 offer

10%

MAY2024

app joining offer
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  • 152 Wickham st, Fortitude valley, Brisbane, QLD-4006, Australia
  • info@ozfoodhunter.com.au
  • 1300 753 323

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