Aafrein Indian Cuisine

Deal 1 (Save 7.50) 1 x Pappadams (4 Pcs), 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Large Steam Rice, 1 x Chicken Tikka (4 Per Serve), 1 x Garlic Naan

$52.00 Add

Deal 2 (Save $12.50) 1 x Pappadams (6 Pcs), 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Lamb Madras, 1 x Daal Makhani, 1 x Large Steam Rice, 1 x Large Saffron Rice, 1 x Plain Naan, 1 x Garlic Naan, 1 x Chicken Malai Tikka (6 Pcs)

$90.00 Add

Special Deal (Save $2.50) 1 x Any Curry (Except Seafood), 1 x Medium Rice, 1 x Garlic Naan

$22.00 Add

Vegetable Samosa (2 Per Serve) Lightly spiced potatoes and peas wrapped in a pastry and deep fried.

$7.50 Add

Onion Bhajiya (4 Per Serve) A golden crispy fried combination of onion and spices in chickpea batter.

$7.50 Add

Vegetable Pakora (4 Per Serve) Mixed vegetable crisps fried in a light batter.

$7.50 Add

Veg Trio A sampling of our three vegetarian favourite samosa, onion bhajiya and pakora.

$14.00 Add

Chicken Tikka (4 Per Serve) Tender chunk of chicken marinated in yoghurt, spices and gently grilled to perfection in our tandoor oven.

$13.00 Add

Malai Chicken Tikka Boneless chicken pieces marinated in cream and chef's special spices.

$13.00 Add

Tandoori Chicken Yoghurt marinated chicken, seasoned with mixed spices and grilled in our tandoor oven.

Half $13.00 Add Full $21.00 Add

Sheekh Kabab (4 Per Serve) Coriander, ginger and garlic seasoned premium lamb mince, cooked on skewers in our tandoor oven.

$12.00 Add

Tandoori Sampler (6 Per Serve) Combination of tandoori chicken, sheekh kebab and malai chicken.

$17.00 Add

Chicken Korma A ground cashew based, creamy mild curry.

$17.00 Add

Chicken Saag Puree of fresh spinach based gravy spiced with onion, garlic and fenugreek leave.

$17.00 Add

Chicken Vindaloo Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon and onion.

$17.00 Add

Chicken Madras A South Indian favourite cooked with onion, curry leaves, tomatoes, and coconut cream and mustard seeds.

$17.00 Add

Butter Chicken Boneless pieces of chicken tikka cooked in butter, coriander tomato, cashews, spices to produce this most popular dish.

$17.00 Add

Chicken Hyderabadi Chicken fillets with a fresh mint, herbs, green chillies, okra and cooked with coconuts milk

$17.00 Add

Chicken pepper masala A spicy south Indian delicacy with fresh curry leaves tomato, fennel and cracked black peppers

$17.00 Add

Chicken doh-piaza “doh” – twice, “piaza” – onion, so literally meaning twice the amount of onions, creating this amazing dish

$17.00 Add

Chicken tikka masala Dry thick gravy, combining chicken tikka pieces with capsicum, onions, fresh mint and spices

$17.00 Add

Chicken Jalfrezi(chicken with peppers) A spicy dish cooked with chicken in a tomato sauce finished with a garam masala fry onions and peppers

$17.00 Add

Balti Chicken Chicken cooked in spicy tomato gravy with onion and peppers with chef’s special spices.

$17.00 Add

Kadai Chicken Boneless chicken cooked with onion and capsicum simmered in onion gravy.

$17.00 Add

Mango Chicken Chicken and pureed mango cooked in gravy sure to please.

$17.00 Add

Lamb malai kofta Meatballs of premium lamb mince cooked in a creamy cashew nut sauce

$18.00 Add

Lamb korma A ground cashew based, creamy mild curry

$18.00 Add

Lamb saag Puree of fresh spinach based gravy spiced with onion, garlic and fenugreek leaves

$18.00 Add

Lamb vindaloo Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon and onion

$18.00 Add

Lamb madras A south Indian favourite cooked with onion, curry leaves, tomatoes, and coconut milk and mustard seeds

$18.00 Add

Bhuna lamb Chunky spices of lamb cooked with onion, capsicum, tomatoes and fresh coriander

$18.00 Add

Lamb rogan josh Lamb cooked with onion and tomoto in a traditional flavoured rogan josh sauce

$18.00 Add

Achari Gosht Lamb sauteed in a tangy aromatic sauce flavoured with five spices and fresh coriander.

$18.00 Add

Lamb do-piaza “doh” – twice, “piaza” – onion, so literally meaning twice the amount of onions, creating this amazing dish

$18.00 Add

Andhra lamb curry Lamb cooked in coconut gravy with chef’s special spices

$18.00 Add

Achari gosht Lamb sautéed in a tangy aromatic sauce flavoured with five spices and fresh corinda

$18.00 Add

Beef Korma A ground cashew based, creamy mild curry.

$17.00 Add

Beef Vindaloo Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon and onion.

$17.00 Add

Beef Madras A South Indian favourite cooked with onion, curry leaves, tomatoes, and coconut milk and mustard seeds.

$17.00 Add

Bhuna Beef Masala Chunky pieces of beef cooked with onion, capsicum, tomatoes and fresh mint.

$17.00 Add

Bombay Beef Beef with vegetables in a thick rich onion gravy

$17.00 Add

Prawn Achari King prawn sauteed in a tangy aromatic sauce flavored with five spices and fresh coriander

$20.50 Add

Bengali Fish Curry A ground cashew based, creamy mild curry.

$20.50 Add

Prawn Baingani Prawn combined with eggplant cooked in tomato based gravy and tampered with curry leaves and fennel seeds.

$20.50 Add

Prawn Saag Puree of fresh spinach based gravy spiced with onion, garlic and fenugreek leaves.

$20.50 Add

Vindaloo Fish or Prawn Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon and onion.

$20.50 Add

Goan Fish Curry Fish fillet cooked in lightly spiced coconut flavoured sauce.

$20.50 Add

Pepper Prawns Prawns cooked in onion tomato gravy with spices, chilli flakes and coriander.

$20.50 Add

Garlic Prawns Prawns cooked in garlic onion, peppers and tomato gravy with spices.

$20.50 Add

Aloo Baigan Chatpata Sauteed eggplant, potatoes and tomato tempered with five spices and coriander.

$15.00 Add

Bhindi masala Fried okra with onions and chef’s special spices

$15.00 Add

Daal Tadka Yellow lentils tempered with onion, tomato and garlic

$15.00 Add

Daal makahani A North Indian favourite, black lentils simmered in ginger and garlic

$15.00 Add

Mix vegetables Mixed vegetables in tangy gravy

$15.00 Add

Channa masala Chickpeas cooked with selected spices in dry sauce with onion, capsicum and tomatoes

$15.00 Add

Mushroom saag Fresh mushroom and pureed spinach curry

$15.00 Add

Matter mushroom Fresh mushroom and minted peas curry

$15.00 Add

Navratan korma Vegetable and homemade cottage cheese cooked in a creamy gravy with dry fruits

$15.00 Add

Malai kofta Dumpling of potato and cottage cheese simmered in a rich cashew and creamy sauce

$15.00 Add

Veg vindaloo Mixed vegetables cooked in gravy of red chilli, rice vinegar, coriander, pepper, cinnamon and onion

$15.00 Add

Veg makhani Vegetables cooked in butter, coriander, tomato, cashews and spices

$15.00 Add

Veg madras Vegetables cooked with onion, curry leaves, coconut cream and mustard seeds

$15.00 Add

Aloo jeera Potatoes cooked in cumin seeds, onion, tomato and spices

$15.00 Add

Paneer Palak Homemade cottage cheese lightly fried and cooked in a spinach based sauce.

$16.00 Add

Paneer Matter Homemade cottage cheese and peas combined with spices in a tangy gravy.

$16.00 Add

Paneer Makhani Cubed homemade cottage cheese with tomatoes, fenugreek and cream.

$16.00 Add

Kadahi Paneer Cottage cheese cooked with onion and capsicum simmered in a creamy tomato gravy.

$16.00 Add

Bhuna Goat Curry (Bones In) Tender goat pieces cooked in a hot, spicy masala with a combination of spices, curry leaves and tandoori lamb minced.

$21.00 Add

Rara Goat (Bones In) Diced goat pieces pan sauteed in spicy masala with fresh chillies, ginger, onion and tomatoes.

$21.00 Add

Plain Naan

$3.50 Add

Roti

$3.50 Add

Garlic Naan

$4.00 Add

Cheese Naan

$5.50 Add

Cheese and Garlic Naan

$6.00 Add

Cheese and Spinach Naan

$6.00 Add

Butter Naan

$5.00 Add

Kheema Naan A stuffing of spiced lamb mince and select spices.

$6.00 Add

Masala Kulcha A spiced stuffing of potatoes and peas.

$6.00 Add

Kashmiri Naan A stuffing of mixed dried fruits.

$6.00 Add

Onion Kulcha A stuffed with finely chopped onions and coriander.

$6.00 Add

Steamed Rice

Medium $3.00 Add Large $4.50 Add

Yellow Saffron Rice

Medium $5.00 Add Large $6.50 Add

Coconut Rice

Medium $7.00 Add Large $9.00 Add

Kashmiri Pulao Stir Fried Rice Indian style with mixed dry fruits

$10.00 Add

Vegetable Fried Rice Veg pulao.

$10.00 Add

Saffron Prawn Biryani Curry flavoured prawns cooked with saffron rice and mix vegetables.

$17.00 Add

Biryani (chicken, lamb or beef ) A delicious combination of rice, meat and spices.

$16.00 Add

Sweet and Sour Mango Chutney

$3.00 Add

Spicy Mixed Pickles

$2.50 Add

Pappadams (4 Pcs)

$3.00 Add

Onion, Cucumber and Tomato Salad

$5.00 Add

Cucumber Raita

$5.00 Add

Tamarind Chutney

$3.00 Add

Meal Deals

Starters

Exotic Curries Chicken

Exotic Curries Lamb

Exotic Curries Beef

Exotic Curries Seafood

Vegetarian

Chef's Special Goat

Naan Breads

Rice

Side Orders and Pickles

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