Vegetable Samosa (2 Per Serve) Lightly spiced potatoes and peas wrapped in a pastry and deep fried.

$7.00 Add

Butter Chicken Boneless pieces of chicken tikka cooked in butter, coriander tomato, cashews, spices to produce this most popular dish.

$16.50 Add

Cheese and Garlic Naan

$5.50 Add

Deal 1 (Save $6.50) 1 x Pappadams (4 Pcs), 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Large Steam Rice, 1 x Chicken Tikka (4 Per Serve), 1 x Garlic Naan

$50.00 Add

Deal 2 (Save $12.50) 1 x Pappadams (6 Pcs), 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Lamb Madras, 1 x Daal Makhani, 1 x Large Steam Rice, 1 x Large Saffron Rice, 1 x Plain Naan, 1 x Garlic Naan, 1 x Chicken Malai Tikka (6 Pcs)

$85.00 Add

Special Deal (Save $1.50) 1 x Any Curry (Except Seafood), 1 x Medium Rice, 1 x Garlic Naan

$21.00 Add

Vegetable Samosa (2 Per Serve) Lightly spiced potatoes and peas wrapped in a pastry and deep fried.

$7.00 Add

Onion Bhajiya (4 Per Serve) A golden crispy fried combination of onion and spices in chickpea batter.

$7.00 Add

Vegetable Pakora (4 Per Serve) Mixed vegetable crisps fried in a light batter.

$7.00 Add

Veg Trio A sampling of our three vegetarian favourite samosa, onion bhajiya and pakora.

$13.50 Add

Chicken Tikka (4 Per Serve) Tender chunk of chicken marinated in yoghurt, spices and gently grilled to perfection in our tandoor oven.

$12.50 Add

Malai Chicken Tikka Boneless chicken pieces marinated in cream and chef's special spices.

$12.50 Add

Karwari Jheenga (Prawns) Prawns marinated in chilli powder, turmeric, garlic, tamarind pulp and crumbed in semolina and deep fried.

$15.50 Add

Tandoori Chicken Yoghurt marinated chicken, seasoned with mixed spices and grilled in our tandoor oven.

Half $12.50 Add Full $20.50 Add

Sheekh Kabab (4 Per Serve) Coriander, ginger and garlic seasoned premium lamb mince, cooked on skewers in our tandoor oven.

$11.50 Add

Tandoori Sampler (6 Per Serve) Combination of tandoori chicken, sheekh kebab and malai chicken.

$16.50 Add

Chicken Korma A ground cashew based, creamy mild curry.

$16.50 Add

Chicken Saag Puree of fresh spinach based gravy spiced with onion, garlic and fenugreek leave.

$16.50 Add

Chicken Vindaloo Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon and onion.

$16.50 Add

Chicken Madras A South Indian favourite cooked with onion, curry leaves, tomatoes, and coconut cream and mustard seeds.

$16.50 Add

Butter Chicken Boneless pieces of chicken tikka cooked in butter, coriander tomato, cashews, spices to produce this most popular dish.

$16.50 Add

Chicken Pepper Masala A spicy South Indian delicacy with fresh curry leaves tomato, fennel and cracked black peppers.

$16.50 Add

Chicken Doh-Piaza “Doh” – twice, “piaza” – onion, so literally meaning twice the amount of onions, creating this amazing dish.

$16.50 Add

Chicken Tikka Masala Dry thick gravy, combining chicken tikka pieces with capsicum, onions, fresh mint and spices.

$16.50 Add

Chicken Jalfrezi (Chicken with Peppers) A spicy dish cooked with chicken in a tomato sauce that's finished with a garam masala fry of chunky onions and peppers.

$16.50 Add

Chicken Mushroom Chicken cooked in tangy tomato gravy and mushrooms.

$16.50 Add

Balti Chicken Chicken cooked in spicy tomato gravy with onion and peppers with chef’s special spices.

$16.50 Add

Kadai Chicken Boneless chicken cooked with onion and capsicum simmered in onion gravy.

$16.50 Add

Mango Chicken Chicken and pureed mango cooked in gravy sure to please.

$16.50 Add

Lamb Korma A ground cashew based, creamy mild curry.

$17.50 Add

Lamb Saag Puree of fresh spinach based gravy spiced with onion, garlic and fenugreek leaves.

$17.50 Add

Lamb Vindaloo Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon and onion.

$17.50 Add

Lamb Madras A South Indian favourite cooked with onion, curry leaves, tomatoes, and coconut milk and mustard seeds.

$17.50 Add

Andhra Lamb Curry Lamb cooked in coconut gravy with chef’s special spices.

$17.50 Add

Lamb Rogan Josh Lamb cooked with onion and tomato in a traditional flavoured rogan josh sauce.

$17.50 Add

Lamb Do-Piaza “Doh” – twice, “piaza” – onion, so literally meaning twice the amount of onions, creating this amazing dish.

$17.50 Add

Achari Gosht Lamb sauteed in a tangy aromatic sauce flavoured with five spices and fresh coriander.

$17.50 Add

Beef Korma A ground cashew based, creamy mild curry.

$16.50 Add

Beef Vindaloo Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon and onion.

$16.50 Add

Beef Madras A South Indian favourite cooked with onion, curry leaves, tomatoes, and coconut milk and mustard seeds.

$16.50 Add

Bhuna Beef Masala Chunky pieces of beef cooked with onion, capsicum, tomatoes and fresh mint.

$16.50 Add

Beef Daalcha Tender beef pieces and yellow lentils cooked in gravy.

$16.50 Add

Prawn Achari King prawn sauteed in a tangy aromatic sauce flavored with five spices and fresh coriander

$20.00 Add

Bengali Fish Curry A ground cashew based, creamy mild curry.

$20.00 Add

Prawn Baingani Prawn combined with eggplant cooked in tomato based gravy and tampered with curry leaves and fennel seeds.

$20.00 Add

Prawn Saag Puree of fresh spinach based gravy spiced with onion, garlic and fenugreek leaves.

$20.00 Add

Vindaloo Fish or Prawn Gravy of red chilli, rice vinegar, coriander, pepper, cinnamon and onion.

$20.00 Add

Goan Fish Curry Fish fillet cooked in lightly spiced coconut flavoured sauce.

$20.00 Add

Pepper Prawns Prawns cooked in onion tomato gravy with spices, chilli flakes and coriander.

$20.00 Add

Butter Prawns Raw prawns cooked in butter,coriander, tomato,cashews and spices.

$20.00 Add

Garlic Prawns Prawns cooked in garlic onion, peppers and tomato gravy with spices.

$20.00 Add

Aloo Baigan Chatpata Sauteed eggplant, potatoes and tomato tempered with five spices and coriander.

$14.50 Add

Pumpkin Masala Fried pumpkin with onion, tomato and mustard seeds.

$14.50 Add

Veg Vindaloo Mix vegetables cooked in gravy of red chilli, rice vinegar, coriander, pepper, cinnamon and onion.

$14.50 Add

Veg Makhani Vegetable’s cooked in butter, coriander, tomato, cashews, spices.

$14.50 Add

Palak Kofta Dumpling of potato and cottage cheese cooked in spinach and cream.

$14.50 Add

Veg Madras Vegetables cooked with onion, curry leaves, coconut cream and mustard seeds.

$14.50 Add

Aloo Jeera Potato’s cooked in cumin seeds, onion, tomato and spices.

$14.50 Add

Daal Tadka Yellow lentils tempered with onion, tomato and garlic.

$14.50 Add

Daal Makhani A North Indian favourite, black lentils simmered in ginger and garlic.

$14.50 Add

Mix Vegetables Mixed vegetables in tangy gravy.

$14.50 Add

Channa Masala Chickpeas cooked with selected spices in dry sauce with onion, capsicum and tomatoes.

$14.50 Add

Mushroom Saag Fresh mushroom and pureed spinach curry.

$14.50 Add

Matter Mushroom Fresh mushroom and minted peas curry.

$14.50 Add

Navratan Korma Vegetable and homemade cottage cheese cooked in creamy gravy with dry fruits.

$14.50 Add

Malai Kofta Dumpling of potato and cottage cheese simmered in a rich cashew and creamy sauce.

$14.50 Add

Paneer Palak Homemade cottage cheese lightly fried and cooked in a spinach based sauce.

$15.50 Add

Paneer Matter Homemade cottage cheese and peas combined with spices in a tangy gravy.

$15.50 Add

Paneer Makhani Cubed homemade cottage cheese with tomatoes, fenugreek and cream.

$15.50 Add

Kadahi Paneer Cottage cheese cooked with onion and capsicum simmered in a creamy tomato gravy.

$15.50 Add

Bhuna Goat Curry (Bones In) Tender goat pieces cooked in a hot, spicy masala with a combination of spices, curry leaves and tandoori lamb minced.

$20.00 Add

Rara Goat (Bones In) Diced goat pieces pan sauteed in spicy masala with fresh chillies, ginger, onion and tomatoes.

$20.00 Add

Plain Naan

$3.00 Add

Roti

$3.00 Add

Garlic Naan

$3.50 Add

Cheese Naan

$5.00 Add

Cheese and Garlic Naan

$5.50 Add

Cheese and Spinach Naan

$5.50 Add

Butter Naan

$4.50 Add

Kheema Naan A stuffing of spiced lamb mince and select spices.

$5.50 Add

Masala Kulcha A spiced stuffing of potatoes and peas.

$5.50 Add

Kashmiri Naan A stuffing of mixed dried fruits.

$5.50 Add

Onion Kulcha A stuffed with finely chopped onions and coriander.

$5.50 Add

Steamed Rice

Medium $2.50 Add Large $4.00 Add

Yellow Saffron Rice

Medium $4.50 Add Large $6.00 Add

Coconut Rice

Medium $6.50 Add Large $8.50 Add

Kashmiri Pulao Stir Fried Rice Indian style with mixed dry fruits

$9.50 Add

Vegetable Fried Rice Veg pulao.

$9.50 Add

Saffron Prawn Biryani Curry flavoured prawns cooked with saffron rice and mix vegetables.

$16.50 Add

Biryani A delicious combination of rice, meat and spices.

$15.50 Add

Sweet and Sour Mango Chutney

$2.50 Add

Spicy Mixed Pickles

$2.50 Add

Pappadams (4 Pcs)

$2.50 Add

Onion, Cucumber and Tomato Salad

$4.50 Add

Cucumber Raita

$4.50 Add

Tamarind Chutney

$2.50 Add

Aafrein Indian Cuisine

Popular Dishes

Meal Deals

Starters

Exotic Curries Chicken

Exotic Curries Lamb

Exotic Curries Beef

Exotic Curries Seafood

Vegetarian

Chef's Special Goat

Naan Breads

Rice

Side Orders and Pickles

YOUR 1st ORDER

Give Your Feedback