Popular Dishes
Onion Bhajee
Onion rings in batter
Mixed Veg Pakoras (6pcs)
Mixed vegetables pakora, Six pieces in a serve - bite size
Butter Chicken
Tandoori chicken pieces cooked in a delicious gravy made from butter and chopped tomatoes
Cheese Naan
Naan stuffed with mozzerella cheese and a touch of spices
Banquets
Take Away Family Pack
1 x Mixed Vegetable Pakoras, 1 x Full Tandoori Chicken, 1 x Rogan Josh, 1 x Butter Chicken, 2 x Rice, 3 x Naan, 1 x Papadams, 1 x Raita, 1 x Mango Chutney, 1 x 1.25L Coke
Take Away Banquet For Two (Served 2 Adult)
1 x Mixed Vegetable Pakoras, 1 x Beef Vindaloo or Beef Curry, 1 x Balti Chicken Curry or Lamb Curry, 1 x Rice, 2 x Naan, 1 x Papadams, 1 x Mango Chutney
Take Away Banquet Monthly Special (Serves 2 Adult)
1 x Mixed Vegetable Pakoras, 1 x Beef Vindaloo or Rogan Josh, 1 x Butter Chicken, 1 x Rice, 1 x Naan, 1 x Papadams, 1 x Mango Chutney
Take Away Banquet For One (Serves 1 Adult)
1 x Beef Vindaloo or Butter Chicken or Rogan Josh, 1 x Rice, 1 x Naan, 1 x Papadams, 1 x Mango Chutney
Take Away Banquet For Three (Serves 3 Adult) Each Additional Person $17.95
1 x Mixed Vegetables Pakoras, 1 x Beef Vindaloo or Beef Curry, 1 x Chicken Curry or lamb Curry, 1 x Season Vegetables or Dal, 2 x Rice, 3 x Naan, 1 x Papadams, 1 x Raita, 1 x Mango Chutney
Breakfast Menu
Aloo Poorie
4 Poories (deep fry wholemeal), potatoes curry, yoghurt, pickle and salad serve in plate (Thali) fresh and hot in temperature medium spice
Channa Bhtturra
White chickpeas cooked with medium spices, and serve with deep fry white flour bread. Two in serve
Chaat-Papri
Papri chaat, papri chaat or papdi chaat is a north Indian fast food. Chaat, a Hindi word which literally means lick, is used to describe a range of snacks and fast food dishes. (Combination of, yoghurt, channa (chickpea), diced potatoes, onion, green chilli, fresh coriander)
Pranthas (Wholemeal)
Pranthas made with wholemeal
Idli Sambhar
Steamed rice flour cake serve with Sambhar and coconut chutney. Sambhar and chutney are inseparable from idly Sambhar is made almost every day in south Indian households, and relished with savoury snacks as well as rice. It also balances a meal by bringing in a lot of pulses and veggies
Kulchas (Plain Flour)
Cooking method: tandoori (clay-oven) or hot plate (tawa) serve with butter, plain natural yoghurt and pickle. Please choose and create your own prantha
Peshawar
Sweet naan serves with vanilla ice cream
Samosas
Two in serve, with tea or coffee
Samosas
Two in serve, with tea or coffee
Pani Poori (Gol-Gappa)
Six in a serve
Mix Vege Pakoras
Four in serve, with tea or coffee
Bread Pakoras
Filling with ricotta cheese and spinach, serve with tea or coffee
Prawns Pakoras
Six in a serve
Fish Pakoras
Six in a serve
Chicken Pakoras
Six in a serve
Seafood Basket
Combination of fish prawns, scallop and calamari
Asparagus Wrapped in Omelette
Alo Bonda
Spicy bonda involves potato filling dipped in gram flour batter
English Breakfast Tea
2 eggs, 4 slice of toasted bread with butter, chicken sausage, hash brown potato, fresh fruit, tea or coffee, orange juice
Appetizers
Vegetable Samosas
Vegetarian Spiced deep fried pastries of vegetables (two in a serve) served with sauce
Keema Samosas
Spiced deep fried pastries of lamb mince (two in a serve)
Onion Bhajee
Vegetarian Onion rings in batter
Appetizer Mix
For 1
$10.95
Add
For 2
$17.95
Add
For 3
$25.95
Add
For 4
$30.81
Add
Mixed Veg Pakoras (6pcs)
Vegetarian Mixed vegetables pakora, Six pieces in a serve - bite size
Seafood Basket
Basket of calamari, prawn, scallop, fish and chips
Chicken (Chooza - Poultry)
Sweet Chicken Curry
For those who do not like it hot. Chicken cooked with tropical fruit and creamy sauce
Chicken Korma Reg
Chicken cooked in a creamy sauce with almonds, cashew nuts and spices
Murgh Kebab Masala
Chicken pieces roasted in tandoor cooked in special gravy
Chicken Karahi
Chicken cooked in wok with various special spices (dry curry)
Murgh Do - Piaza Reg
Chicken in a mild curry of cream and onions
Butter Chicken
Tandoori chicken pieces cooked in a delicious gravy made from butter and chopped tomatoes
Chicken Vindaloo
Spicy Chef's special recipe for chicken vindaloo - very hot
Balti Chicken Curry
Traditional chicken curry served in balti (copper bucket)
Chicken Tikka Masala
Tender chicken breast roasted in tandoor cooked in special gravy
Chicken Saagwala
Chicken cooked in fresh spinach and spices
Vegetarian (Sabz-E-Bahar)
Vegetable Saag
Mixed vegetables cooked with spinach
Matter Paneer
Homemade cottage cheese cooked with green peas
Vegetable Korma
Mixed veggies cooked in creamy sauce with almonds cashews and spices
Malai Kofta
Homemade cottage cheese dumpling stuffed with dry fruits and gently finished with golden gravy
Vegetable-Jal Frezi
Strips of mixed vegetables sauteed with spices and cream
Dhingri Matter
Sliced mushroom and garden peas cooked in special sauce
Sukha Zeera Aloo
Potatoes cooked with cumin seed and spices (dry curry)
Dal Malkhanwali
Lentils cooked in butter
Channa Masala
Chef's surprise chick peas cooked with aromatic spices
Saag
Fresh spinach cooked with spices
Aloo Matter
Potato and green peas curry
Saag Aloo
Potato and spinach cooked together
Paneer Palak (Saag)
Homemade cottage cheese, cooked with spinach and spices
Kadai Paneer
Cubed cottage cheese, tomatoes and chillies
Paneer Makhni
Homemade cottage cheese cooked in a special sauce made of butter and tomatoes
Yellow Dal
Vegetarian yellow lentil meal
Goat
Shahi Bakra Curry
Special goat curry cooked with potatoes and spices
Bhuna Bakra
Chef's surprise (dry goat curry)
Kangaroo Dishes
The Vindaloo Roo
The vindaloo roo - very hot
Kangaroo Curry
Tender cubes of kangaroo meat simmered in aromatic spices
Kangaroo Korma
Delicately flavoured and enriched in a mild aromatic cream sauce
Seafood (Sea-Fare)
Prawn Vindaloo
Spicy Richly spiced south indian - very hot
Prawn Masala
Seasoned prawns cooked with mushroom, garlic, green chilli, onion, tomato and ginger
Sweet Prawn Curry Reg
For those who do not like it hot. Prawns cooked with mixed tropical fruit and a cream sauce
Fish Vindaloo
Spicy Chef's special recipe for fish vindaloo - very hot
Octopus Jal-Frezi Reg
Baby octopus cooked with capsicum, mushroom, onion and tomato
Prawn Korma
Seasoned prawns cooked in a creamy sauce with almonds, cashew nuts and spices
Sweet Fish Curry
For those who do not like it hot, cooked with mixed tropical fruit and a cream sauce
Fish Curry
Fillet of fish cubes cooked in rich Indian sauce
Goan Prawn Curry
Prawns cooked with coconut powder and mixed vegetables
Special Beef Dishes
Beef Curry
Tender beef cubes simmered in Indian spices
Beef Korma
Delicately flavoured boneless beef with mild aromatic creamy sauce
Bhuna Beef
Tender beef cubes simmered in Indian spices (dry curry)
Beef Vindaloo
Spicy Chef's special recipe for beef vindaloo - very hot
Sweet Beef Curry
For those who do not like it hot. Beef cooked with mixed tropical fruit and creamy sauce.
Beef Jal-Frezi
Beef cooked with strips of onion, capsicum, mushroom and tomato
Beef with Vegetables
Combination dish cooked together
Lamb (The Shepherds Fare Gosht)
Sweet Lamb Curry
For those who do not like it hot. Lamb cooked with mixed tropical fruit and creamy sauce
Lamb Saagwala
Lamb cooked in fresh spinach and spices
Seekh Kebab Masala
Skewered lamb roasted in tandoor and cooked in exotic spices
Gosht Vindaloo
Chef's special recipe for gosht vindaloo - very hot
Rogan Josh
Lamb curry cooked in it's own josh and a variety of spices
Gosht Madras
Gosht madras chefs surprise
Lamb with Vegetables
Combination dish cooked together
Gosht Lamb Korma
Delicately flavoured boneless lamb enriched with a mild aromatic creamy sauce
Barra-Kabab Masala
Lamb cutlets roasted in tandoor then cooked with thick spicy gravy
From The Tandoor (Clay Oven)
Tandoori Chicken Wings
(Main 8-10 in a Serve)
$14.95
Add
Tandoori Chicken
Skewered chicken marinated in traditional yogurt and spices
Fish Tikka
Spiced boneless cubes of fish marinated and cooked in tandoor
Prawn Tandoori
Prawns mildly spiced and roasted in the tandoor
Barra Kebab
Lamb cutlets marinated in secret recipe roasted in the tandoor
Seekh Kebab
Minced lamb rolls on skewers roasted in tandoor
Lamb Tikka
Lamb cubes marinated and roasted in tandoor
Malai Chicken Tikka
Boneless chicken pieces marinated in spiced yogurt and cooked in the tandoor
Paneer Kebab
Homemade cottage cheese and mashed potatoes with greenpeas toasted in the tandoor
Tandoori Mix For One or More
Tandoori mix for one or more. Combination of lamb, lamb minced, chicken and fish
1 Serve
$15.95
Add
2 Serves
$27.95
Add
3 Serves
$40.95
Add
4 Serves
$51.80
Add
5 Serves
$64.75
Add
6 Serves
$77.70
Add
Seafood Platter
Fresh octopus, moreton bay bugs, prawns and fish marinated in light spices and cooked in the tandoor
Tandoori Octopus
Baby octopus cooked in tandoor
Chicken Shasklik
Tender thigh chicken marinated and roasted in the tandoor with capsicum, onions and tomatoes
Tandoori Moreton Bay Bugs
Chefs Surprise - 3 wholebugs
Tandoori Vege Platter
Combination of cauliflower, broccoli, potatoes, capsicum, cottage cheese and onion lightly cooked in the tandoori clay oven
Raan-E-Sikandari
A baby leg of lamb marinated and roasted in the tandoor, served with salad and naan (Surjit recomends: “You must try this dish on your next visit.”) (30 minute wait - 2 days advance notice required)
Vegetable Manchurian
With gravy or dry
Rice and Biryanis
Kashmiri Pulao
Fried rice pulao prepared with mixed fruit and nuts
Prawn Biryani
Rice pulao cooked with prawns and aromatic spices and herbs
Matter Pulao
Fried rice pulao prepared with green peas and spices
Vegetable Biryani
Rice pulao cooked with mixed vegies and aromatic spices and herbs
Lamb Biryani
Rice pulao cooked with lamb pieces and aromatic spices and herbs
Coconut Rice
Fired rice with desiccated coconut and cumin seed
Chicken Biryani
Rice pulao cooked with chicken and aromatic spices and herbs
Soup
Hearty Indian Soup Shorba
An Indian spicy lentil soup
Children's Menu
Tender Chicken Breast
Served with a tasty garlic naan
Golden Fried Chicken Nuggets and Chips
Served with crispy chips and sauce
Tasty Mango Chicken with Rice
Mango chicken served with fluffy rice
Juicy Tandoori Chicken
Chicken breast roasted in tandoor with mild spices served with crunchy chips
Fish Fingers and Chips
Fish fingers served with crunchy chips, lemon and sauce
Butter Chicken With Rice
Butter Chicken served with fluffy rice.
Traditional Indian Bread
Peshawari Naan
Naan stuffed with mixed dry fruit cashews and almonds
Parantha
Butter layered tandoori bread
Keema Naan
Naan stuffed with mince lamb and special spices
Naan Paneeri
Naan stuffed with homemade cottage cheese and special spices
Onion Kulcha
Naan stuffed with finely chopped onions and spices
Masala Kulcha
Naan stuffed with finely chopped onion and spices
Naan
Tandoori bread of refined wheat flour
Vegetable Parantha
Parantha stuffed with potatoes, peas and special spices
Onion and Cheese Naan
Naan stuffed with onion and mozzarella cheese finished with garlic
Pudina Parantha
Whole wheat bread, prepared with mint
Cheese Naan
Naan stuffed with mozzerella cheese and a touch of spices
Tandoori Chapati
Baked tandoori bread made from wholemeal flour
Side Dishes
Roasted Papadams
Four in a serve
Masala Papadams
Four in a serve
Khiri Raita
Seasoned yoghurt and cucumber with various spices
Punjabi Salad
Onions, tomatoes, cucumber, slices of lemon and touch a of spices
Desserts
Mango Pista Kulfi
Mango pista kulfi is Indian ice cream with almonds, cashew nuts, flavoured with cardomons
Gulab Jamun
Deep fried cottage cheese and creamed milk. Dumpling in syrup
Peshwari Naan
Cooked in Tandoor served hot with Vanilla ice cream with chocolate toppping.
Drinks
