Shiraaz
Shiraaz

4 4/1206 Burwood Highway, Upper Ferntree Gully 3156 CLOSED

Indian

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early bird offer

EARLYBIRD5

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SAMOSA (2 PCS)
Tossed potatoes and green peas, with spices, plain flour, butter, rolled in triangular pancakes and deep-fried
ADD $6.50
BONDA (2 PCS)
Mashed potatoes mixed with herbs and rolled in bread crumbs and deep-fried.
ADD $6.50
ONION BHAJI (2 PCS )
Julienne potatoes and onion mixed with chickpeas, flour, and spices and deep-fried.
ADD $6.50
VEGETABLE PAKORA (4 PCS )
Finely chopped spinach and onion mixed with chickpea flour spices and deep fried.
ADD $6.00
GRILLED MUSHROOM
Fresh mushroom marinated with Indian famous herbs cooked in tandoori oven.
ADD $12.00
TIKKA NAWABI (4 PCS)
Pieces of boneless chicken marinated with yoghurt and herbs, skewered, cooked in Tandoori oven.
ADD $12.00
LAMB CHOPS (4 PCS)
Lamb cutlets marinated with rum and selected spices charcoal grilled in Tandoori oven.
ADD $14.50
PORK TIKKA (4 PCS)
Boneless Pork marinated with cumin and spices, Cooked in Tandoori oven.
ADD $13.00
TANDOORI CHICKEN (HALF)
Chicken marinated in Indian spices, yoghurt, garlic, ginger, cooked in Tandoori oven.
ADD $12.00
ROASTED PRAWNS (6 PCS)
Prawns marinated in spices and roasted In Tandoori oven.
ADD $19.00
VEGETABLE PLATTER (6 PCS)
Samosa / Onion Bhaji / Bonda (Served with salad chutney)
ADD $20.00
MIXED GRILLED (12 PCS)
Tikka Nawabi / Tandoori chicken / Lamb chop/ Cumin pork. (Served with chutney.)
ADD $26.00
RAJASTHANI SEEKH KEBAB (4 PCS)
Mince lamb marinated in special spices cooked on charcoal.
ADD $12.50
COCONUT CRAB
Crispy potato halves base filled with southern spice of mustard, coconut, peppery crab meat.
ADD $16.00
BEEF ALOO (MED HOT)
Diced beef and potatoes cooked in spices, rich onion gravy, garnished with fresh coriander.
ADD $17.00
CHENNAI BEEF (MED HOT)
Diced beef cooked with selected spices and coconut in a South Indian style. Finished with coriander.
ADD $17.00
BEEF DO PIAZZA (MILD)
Diced beef enhanced with spices and herbs, cooked with diced onion and garnished with fresh coriander.
ADD $17.00
BEEF VINDALOO (VERY HOT)
Diced beef marinated in vinegar and hot chili sauce, cooked with spices and potatoes. Garnished with chili and coriander
ADD $17.00
EGGPLANT BEEF (MED HOT)
Diced beef and eggplant cooked in spices, onion gravy garnished with fresh coriander.
ADD $17.50
TAWA CHILI BEEF (VERY HOT)
Diced Beef sautéed with diced capsicum and onion seasoned with Soya sauce and hot chilli sauce
ADD $17.00
GOAN PORK CURRY (MED HOT)
Boneless Pork marinated in herbs, cooked with onion, ginger, capsicum, tomato, and garnished with fresh coriander.
ADD $17.50
PORK VINDALOO (VERY HOT)
Boneless Pork and potatoes cooked in spices with hot chili sauce. Finished with fresh coriander.
ADD $17.50
SABZI BEEF (MED HOT)
Diced beef and mix vegetable cooked in spices, garnished with fresh coriander.
ADD $17.00
BEEF KORMA (MED HOT)
Diced beef cooked with indian spices and herbs cooked on a slow fire in a creamy sauce, garnished with fresh coriander.
ADD $17.00
PORK MASALA (MED HOT)
Pork cooked with capsicum, onion, tomato ,ginger and spices. topped with fresh coriander.
ADD $17.50
LAMB ALOO
Diced lamb cooked with potatoes in rich onion gravy, garnished with fresh coriander
ADD $17.00
LAMB ROGAN JOSH
Diced lamb cooked in rich onion gravy, garnished with fresh coriander
ADD $17.00
LAMB KORMA (MILD)
Diced lamb marinated with yoghurt and herbs cooked on a slow fire in a creamy sauce. Topped with fresh coriander and cashew nut
ADD $17.50
DAAL LAMB
Diced lamb meat cooked with lentils, cream, butter and spices. Finished with ginger and coriander
ADD $17.50
LAMB VINDALOO (VERY HOT)
Lamb pieces cooked with hot chili spices, vinegar and potatoes in special sauce
ADD $17.50
PALAK LAMB
Diced lamb cooked in onion gravy with spinach puree. Garnished with cream and ginger
ADD $18.00
MINT LAMB
Pieces of lamb cooked with mint, fenugreek and mixed spices, garnished with cream and ginger
ADD $17.50
MUSHROOM LAMB
Diced lamb cooked with mushroom and medium sauce, spices and finished with fresh coriander
ADD $17.50
LAMB BHUNA
Diced lamb cooked finley chopped onion, tomato,ginger chilli, and selected herbs and spices, garnished with fresh coriander
ADD $18.50
LAMB JALFREZI
Lamb lightly spiced sautéed with tomato, capsicum and onion. Finished with fresh coriander.
ADD $18.00
CHICKEN CURRY
Pieces of chicken cooked in spices, delicate sauce and garnished with fresh coriander
ADD $16.50
ALOO CHICKEN
Pieces of chicken and potatoes cooked in spices, delicate sauce and garnished with fresh coriander
ADD $16.50
SABZI CHICKEN
Pieces of chicken cooked with mixed vegetables and spices garnished with fresh coriander
ADD $17.00
CHANNA CHICKEN
Pieces of chicken and Chickpea cooked in spices,garnished with fresh coriander
ADD $17.00
CHICKEN PASANDA
Pieces of chicken cooked with herbs in creamy gravy garnished with fresh coriander and cashew nut
ADD $17.50
BUTTER CHICKEN (MILD)
Marinated chicken cooked in clay oven and served with a sweet oriental tomato, butter, cream, cashew nut sauce. Topped with cream and coriander
ADD $17.50
CHICKEN TIKKA MASALA
Chicken Tikka cooked with capsicum, onion, tomato, ginger and spices. Topped fresh coriander
ADD $17.50
CHICKEN VINDALOO
Pieces of chicken and potatoes cooked in spices with hot chili sauce. Finished with fresh coriander
ADD $17.00
PUMPKIN CHICKEN
Pieces of Chicken and pumpkin cooked with spices in green sauce garnished with fresh coriander
ADD $17.00
SPINACH CHICKEN
Chicken simmered in fresh spinach puree, lightly spiced, finished with cream
ADD $17.50
MANGO CHICKEN
Pieces of chicken cooked with mango pieces mixed spices, garnished with cream
ADD $17.50
CHILLI CHICKEN
Marinated chicken deep fried cooked with capsicum, onion chili soya sauce, and spices
ADD $17.50
FISH CURRY
Pieces of fish cooked in a special blend of Goan spices and coconut milk gravy finished with fresh coriander.
ADD $18.00
FISH VINDALOO
Pieces of fish and potatoes cooked in very hot chili sauce garnished with coriander.
ADD $18.00
FISH MASALA
Fish cooked with capsicum, onion, tomato, ginger and spices finished with coriander and desiccated coconut.
ADD $18.50
PRAWN MALAI
Prawn cooked in a mild sauce finished with desiccated coconut.
ADD $20.00
PRAWN MALABAR
Prawns cooked with capsicum, onion, tomato, ginger and spices. Finished with fresh coriander and desiccated coconut.
ADD $20.00
PRAWN VINDALOO
Pieces of prawn and potatoes cooked in very hot chili sauce garnished with coriander.
ADD $20.00
PRAWN MAKHANI
Marinated Prawns cooked with a sweet oriental tomato, butter, cream, cashew nut sauce. Topped with cream and coriander
ADD $20.00
MUMBAI POTATO
Sautéed potatoes cooked to Chef’s special recipe topped with fresh coriander.
ADD $12.50
DAAL MAHARAJA
Mixed lentils cooked with butter, cream and spices, finished with coriander, cream and ginger.
ADD $12.50
SABZI MANDI
Seasonal mixed vegetable curry sautéed with Indian spices garnished with fresh coriander
ADD $12.50
ALOO GOBI
Medium chunks of cauliflower and potatoes tossed with tomatoes, ginger and spices dry cooked in Punjabi style topped with coriander.
ADD $13.00
MUSHROOM MATTER
Mushroom and green pea curry cooked in medium sauce garnished with fresh coriander.
ADD $13.50
PALAK PANEER
Homemade cottage cheese cooked in spinach puree topped with cream and ginger
ADD $15.00
SHIRAAZI KOFTA
Blended cottage cheese, potatoes and nut dumplings in an exquisite gravy topped with cream, finished with coriander and cashew nut
ADD $15.00
MUSHROOM VINDALOO
Mushroom and potatoes cooked with very hot chili sauce.
ADD $15.00
EGGPLANT POTATO
Eggplant and potatoes in a light gravy sprinkled with ginger and fresh coriander
ADD $14.00
PUMPKIN MASALA
Pumpkin and green peas cooked together with Indian spices, onion, capsicum and tomato finished with fresh coriander.
ADD $14.50
CHANNA ALOO
Chickpea and potatoes cooked with spices finished with fresh coriander
ADD $13.50
PANEER MAKHANI
Home made Cottage Cheese cooked with a sweet oriental tomato, butter, cream, cashew nut sauce. Topped with cream and coriander
ADD $14.50
SABZI MAKHANI
Seasonal mixed vegetable cooked with sweet oriental tomato, butter, cream, cashew nut sauce. Topped with cream and coriander
ADD $14.00
SABZI KORMA
Seasonal mixed vegetables cooked with creamy sauce finished with cream and coriander
ADD $13.50
LEMON RICE
Basmati rice cooked with curry leaves and mustard and flavoured with lemon.
ADD $6.00
COCONUT RICE
Basmati rice cooked with coconut, curry leaves and mustard seeds.
ADD $6.00
KASHMIRI PULAO
Basmati rice cooked with dry fruits, nuts and a touch of saffron.
ADD $8.50
PRAWN BIRYANI
Basmati rice cooked with prawn, flavoured with Indian herbs.
ADD $19.00
LAMB BIRYANI
Lamb cooked with Basmati rice and flavored with selected herbs. Topped with fresh coriander and fried onion
ADD $15.50
CHICKEN BIRYANI
Chicken cooked with Basmati rice and flavored with selected herbs. Topped with fresh coriander and fried onion.
ADD $15.50
VEGETABLE PULAO
Basmati rice cooked with seasonal vegetables.
ADD $9.00
PEAS PULAO
Basmati rice cooked with green peas and herbs
ADD $7.50
BASMATI RICE
Flavored Basmati rice
ADD $4.00
CHICKEN AND CHEESE NAAN
Stuffed bread with chicken and cheese and herbs.
ADD $6.50
(CHEESE) PANEER NAAN
Stuffed bread with Homemade cottage cheese and herbs.
ADD $5.50
KASHMIRI NAAN
Stuffed bread with dry nuts.
ADD $6.00
ALO PARATHA
Stuffed bread with spiced peas, potatoes and cottage cheese.
ADD $5.50
MASALA KULCHA
Stuffed bread with spiced peas, potatoes and cottage cheese.
ADD $5.50
PARATHA
Layered flaky whole meal bread.
ADD $4.50
KEEMA NAAN
Stuffed bread with minced lamb or minced chicken and herbs.
ADD $6.00
CHICKEN NAAN
Stuffed bread with minced chicken and herbs.
ADD $6.00
GARLIC NAAN
Garlic flavored naan.
ADD $4.50
ROTI
Wholemeal flat Tandoori bread.
ADD $4.00
KACHUMBER SALAD
Salad with chopped cucumber, onion, tomatoes, coriander with lemon juice and chat masala
ADD $5.00
PAPPADAM (4 PIECES PER SERVE)
Crispy spicy Indian wafers with chutney.
ADD $3.50
RAITA
Grated cucumber in slightly sweetened natural yoghurt flavored With roasted cumin and coriander.
ADD $4.00
Coffee
Selection of Coffee
ADD $5.00
MANGO ICE CREAM
Mango flavoured ice-cream.
ADD $5.50
HERBAL TEA
Selection of Tea
ADD $3.00
HOMEMADE PISTACHIO KULFI
Homemade Indian ice-cream with pistachio nuts
ADD $6.00
Gulab Jamun
Homemade cottage cheese dumplings deep fried and soaked in sugar syrup.
ADD $5.50
The Kickoff (All Entree's Dishes Are Medium To Hot)
The Kickoff (All Entree's Dishes Are Medium To Hot)
SAMOSA (2 PCS)
Tossed potatoes and green peas, with spices, plain flour, butter, rolled in triangular pancakes and deep-fried
ADD $6.50
BONDA (2 PCS)
Mashed potatoes mixed with herbs and rolled in bread crumbs and deep-fried.
ADD $6.50
ONION BHAJI (2 PCS )
Julienne potatoes and onion mixed with chickpeas, flour, and spices and deep-fried.
ADD $6.50
VEGETABLE PAKORA (4 PCS )
Finely chopped spinach and onion mixed with chickpea flour spices and deep fried.
ADD $6.00
GRILLED MUSHROOM
Fresh mushroom marinated with Indian famous herbs cooked in tandoori oven.
ADD $12.00
TIKKA NAWABI (4 PCS)
Pieces of boneless chicken marinated with yoghurt and herbs, skewered, cooked in Tandoori oven.
ADD $12.00
LAMB CHOPS (4 PCS)
Lamb cutlets marinated with rum and selected spices charcoal grilled in Tandoori oven.
ADD $14.50
PORK TIKKA (4 PCS)
Boneless Pork marinated with cumin and spices, Cooked in Tandoori oven.
ADD $13.00
TANDOORI CHICKEN (HALF)
Chicken marinated in Indian spices, yoghurt, garlic, ginger, cooked in Tandoori oven.
ADD $12.00
ROASTED PRAWNS (6 PCS)
Prawns marinated in spices and roasted In Tandoori oven.
ADD $19.00
VEGETABLE PLATTER (6 PCS)
Samosa / Onion Bhaji / Bonda (Served with salad chutney)
ADD $20.00
MIXED GRILLED (12 PCS)
Tikka Nawabi / Tandoori chicken / Lamb chop/ Cumin pork. (Served with chutney.)
ADD $26.00
RAJASTHANI SEEKH KEBAB (4 PCS)
Mince lamb marinated in special spices cooked on charcoal.
ADD $12.50
COCONUT CRAB
Crispy potato halves base filled with southern spice of mustard, coconut, peppery crab meat.
ADD $16.00
Beef / Pork Top Cuts
Beef / Pork Top Cuts
BEEF ALOO (MED HOT)
Diced beef and potatoes cooked in spices, rich onion gravy, garnished with fresh coriander.
ADD $17.00
CHENNAI BEEF (MED HOT)
Diced beef cooked with selected spices and coconut in a South Indian style. Finished with coriander.
ADD $17.00
BEEF DO PIAZZA (MILD)
Diced beef enhanced with spices and herbs, cooked with diced onion and garnished with fresh coriander.
ADD $17.00
BEEF VINDALOO (VERY HOT)
Diced beef marinated in vinegar and hot chili sauce, cooked with spices and potatoes. Garnished with chili and coriander
ADD $17.00
EGGPLANT BEEF (MED HOT)
Diced beef and eggplant cooked in spices, onion gravy garnished with fresh coriander.
ADD $17.50
TAWA CHILI BEEF (VERY HOT)
Diced Beef sautéed with diced capsicum and onion seasoned with Soya sauce and hot chilli sauce
ADD $17.00
GOAN PORK CURRY (MED HOT)
Boneless Pork marinated in herbs, cooked with onion, ginger, capsicum, tomato, and garnished with fresh coriander.
ADD $17.50
PORK VINDALOO (VERY HOT)
Boneless Pork and potatoes cooked in spices with hot chili sauce. Finished with fresh coriander.
ADD $17.50
SABZI BEEF (MED HOT)
Diced beef and mix vegetable cooked in spices, garnished with fresh coriander.
ADD $17.00
BEEF KORMA (MED HOT)
Diced beef cooked with indian spices and herbs cooked on a slow fire in a creamy sauce, garnished with fresh coriander.
ADD $17.00
PORK MASALA (MED HOT)
Pork cooked with capsicum, onion, tomato ,ginger and spices. topped with fresh coriander.
ADD $17.50
From The Meadows
From The Meadows
LAMB ALOO
Diced lamb cooked with potatoes in rich onion gravy, garnished with fresh coriander
ADD $17.00
LAMB ROGAN JOSH
Diced lamb cooked in rich onion gravy, garnished with fresh coriander
ADD $17.00
LAMB KORMA (MILD)
Diced lamb marinated with yoghurt and herbs cooked on a slow fire in a creamy sauce. Topped with fresh coriander and cashew nut
ADD $17.50
DAAL LAMB
Diced lamb meat cooked with lentils, cream, butter and spices. Finished with ginger and coriander
ADD $17.50
LAMB VINDALOO (VERY HOT)
Lamb pieces cooked with hot chili spices, vinegar and potatoes in special sauce
ADD $17.50
PALAK LAMB
Diced lamb cooked in onion gravy with spinach puree. Garnished with cream and ginger
ADD $18.00
MINT LAMB
Pieces of lamb cooked with mint, fenugreek and mixed spices, garnished with cream and ginger
ADD $17.50
MUSHROOM LAMB
Diced lamb cooked with mushroom and medium sauce, spices and finished with fresh coriander
ADD $17.50
LAMB BHUNA
Diced lamb cooked finley chopped onion, tomato,ginger chilli, and selected herbs and spices, garnished with fresh coriander
ADD $18.50
LAMB JALFREZI
Lamb lightly spiced sautéed with tomato, capsicum and onion. Finished with fresh coriander.
ADD $18.00
Poultry Fare
Poultry Fare
CHICKEN CURRY
Pieces of chicken cooked in spices, delicate sauce and garnished with fresh coriander
ADD $16.50
ALOO CHICKEN
Pieces of chicken and potatoes cooked in spices, delicate sauce and garnished with fresh coriander
ADD $16.50
SABZI CHICKEN
Pieces of chicken cooked with mixed vegetables and spices garnished with fresh coriander
ADD $17.00
CHANNA CHICKEN
Pieces of chicken and Chickpea cooked in spices,garnished with fresh coriander
ADD $17.00
CHICKEN PASANDA
Pieces of chicken cooked with herbs in creamy gravy garnished with fresh coriander and cashew nut
ADD $17.50
BUTTER CHICKEN (MILD)
Marinated chicken cooked in clay oven and served with a sweet oriental tomato, butter, cream, cashew nut sauce. Topped with cream and coriander
ADD $17.50
CHICKEN TIKKA MASALA
Chicken Tikka cooked with capsicum, onion, tomato, ginger and spices. Topped fresh coriander
ADD $17.50
CHICKEN VINDALOO
Pieces of chicken and potatoes cooked in spices with hot chili sauce. Finished with fresh coriander
ADD $17.00
PUMPKIN CHICKEN
Pieces of Chicken and pumpkin cooked with spices in green sauce garnished with fresh coriander
ADD $17.00
SPINACH CHICKEN
Chicken simmered in fresh spinach puree, lightly spiced, finished with cream
ADD $17.50
MANGO CHICKEN
Pieces of chicken cooked with mango pieces mixed spices, garnished with cream
ADD $17.50
CHILLI CHICKEN
Marinated chicken deep fried cooked with capsicum, onion chili soya sauce, and spices
ADD $17.50
From The Fisherman's Net
From The Fisherman's Net
FISH CURRY
Pieces of fish cooked in a special blend of Goan spices and coconut milk gravy finished with fresh coriander.
ADD $18.00
FISH VINDALOO
Pieces of fish and potatoes cooked in very hot chili sauce garnished with coriander.
ADD $18.00
FISH MASALA
Fish cooked with capsicum, onion, tomato, ginger and spices finished with coriander and desiccated coconut.
ADD $18.50
PRAWN MALAI
Prawn cooked in a mild sauce finished with desiccated coconut.
ADD $20.00
PRAWN MALABAR
Prawns cooked with capsicum, onion, tomato, ginger and spices. Finished with fresh coriander and desiccated coconut.
ADD $20.00
PRAWN VINDALOO
Pieces of prawn and potatoes cooked in very hot chili sauce garnished with coriander.
ADD $20.00
PRAWN MAKHANI
Marinated Prawns cooked with a sweet oriental tomato, butter, cream, cashew nut sauce. Topped with cream and coriander
ADD $20.00
Vegetarian
Vegetarian
MUMBAI POTATO
Sautéed potatoes cooked to Chef’s special recipe topped with fresh coriander.
ADD $12.50
DAAL MAHARAJA
Mixed lentils cooked with butter, cream and spices, finished with coriander, cream and ginger.
ADD $12.50
SABZI MANDI
Seasonal mixed vegetable curry sautéed with Indian spices garnished with fresh coriander
ADD $12.50
ALOO GOBI
Medium chunks of cauliflower and potatoes tossed with tomatoes, ginger and spices dry cooked in Punjabi style topped with coriander.
ADD $13.00
MUSHROOM MATTER
Mushroom and green pea curry cooked in medium sauce garnished with fresh coriander.
ADD $13.50
PALAK PANEER
Homemade cottage cheese cooked in spinach puree topped with cream and ginger
ADD $15.00
SHIRAAZI KOFTA
Blended cottage cheese, potatoes and nut dumplings in an exquisite gravy topped with cream, finished with coriander and cashew nut
ADD $15.00
MUSHROOM VINDALOO
Mushroom and potatoes cooked with very hot chili sauce.
ADD $15.00
EGGPLANT POTATO
Eggplant and potatoes in a light gravy sprinkled with ginger and fresh coriander
ADD $14.00
PUMPKIN MASALA
Pumpkin and green peas cooked together with Indian spices, onion, capsicum and tomato finished with fresh coriander.
ADD $14.50
CHANNA ALOO
Chickpea and potatoes cooked with spices finished with fresh coriander
ADD $13.50
PANEER MAKHANI
Home made Cottage Cheese cooked with a sweet oriental tomato, butter, cream, cashew nut sauce. Topped with cream and coriander
ADD $14.50
SABZI MAKHANI
Seasonal mixed vegetable cooked with sweet oriental tomato, butter, cream, cashew nut sauce. Topped with cream and coriander
ADD $14.00
SABZI KORMA
Seasonal mixed vegetables cooked with creamy sauce finished with cream and coriander
ADD $13.50
Harvest
Harvest
LEMON RICE
Basmati rice cooked with curry leaves and mustard and flavoured with lemon.
ADD $6.00
COCONUT RICE
Basmati rice cooked with coconut, curry leaves and mustard seeds.
ADD $6.00
KASHMIRI PULAO
Basmati rice cooked with dry fruits, nuts and a touch of saffron.
ADD $8.50
PRAWN BIRYANI
Basmati rice cooked with prawn, flavoured with Indian herbs.
ADD $19.00
LAMB BIRYANI
Lamb cooked with Basmati rice and flavored with selected herbs. Topped with fresh coriander and fried onion
ADD $15.50
CHICKEN BIRYANI
Chicken cooked with Basmati rice and flavored with selected herbs. Topped with fresh coriander and fried onion.
ADD $15.50
VEGETABLE PULAO
Basmati rice cooked with seasonal vegetables.
ADD $9.00
PEAS PULAO
Basmati rice cooked with green peas and herbs
ADD $7.50
BASMATI RICE
Flavored Basmati rice
ADD $4.00
From The Tandoor
From The Tandoor
CHICKEN AND CHEESE NAAN
Stuffed bread with chicken and cheese and herbs.
ADD $6.50
(CHEESE) PANEER NAAN
Stuffed bread with Homemade cottage cheese and herbs.
ADD $5.50
KASHMIRI NAAN
Stuffed bread with dry nuts.
ADD $6.00
ALO PARATHA
Stuffed bread with spiced peas, potatoes and cottage cheese.
ADD $5.50
MASALA KULCHA
Stuffed bread with spiced peas, potatoes and cottage cheese.
ADD $5.50
PARATHA
Layered flaky whole meal bread.
ADD $4.50
KEEMA NAAN
Stuffed bread with minced lamb or minced chicken and herbs.
ADD $6.00
CHICKEN NAAN
Stuffed bread with minced chicken and herbs.
ADD $6.00
GARLIC NAAN
Garlic flavored naan.
ADD $4.50
ROTI
Wholemeal flat Tandoori bread.
ADD $4.00
Accompaniments
Accompaniments
KACHUMBER SALAD
Salad with chopped cucumber, onion, tomatoes, coriander with lemon juice and chat masala
ADD $5.00
PAPPADAM (4 PIECES PER SERVE)
Crispy spicy Indian wafers with chutney.
ADD $3.50
RAITA
Grated cucumber in slightly sweetened natural yoghurt flavored With roasted cumin and coriander.
ADD $4.00
Sweet Endings
Sweet Endings
Coffee
Selection of Coffee
ADD $5.00
MANGO ICE CREAM
Mango flavoured ice-cream.
ADD $5.50
HERBAL TEA
Selection of Tea
ADD $3.00
HOMEMADE PISTACHIO KULFI
Homemade Indian ice-cream with pistachio nuts
ADD $6.00
Gulab Jamun
Homemade cottage cheese dumplings deep fried and soaked in sugar syrup.
ADD $5.50
Restaurant Info

Shiraaz

4 4/1206 Burwood Highway, Upper Ferntree Gully 3156

1300 753 323

info@ozfoodhunter.com.au

Pick: 17:00 - 22:00

MON:-

TUE: -

WED: -

THU: 12:00-14:00, -

FRI: -

SAT: -

SUN: -

Safe & Secured! Precautious Social distancing delivery from our Venue partners

More Info

Our Shiraaz is one of the Indian restaurant in Upper Ferntree Gully, VIC which is well known for the specialized dishes such as The Kickoff (All Entree's Dishes Are Medium To Hot), Beef / Pork Top Cuts, From The Meadows, Poultry Fare, From The Fisherman's Net, Vegetarian, Harvest, From The Tandoor, Accompaniments, Sweet Endings and a lot more. ...We serve and present our delicious food with great pleasure and practice to make your meal and time prominently enjoyable. Our services also include takeaway with the comfort of ordering online through ozfoodhunter. Read more

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Contact Us

  • 152 Wickham st, Fortitude valley, Brisbane, QLD-4006, Australia
  • info@ozfoodhunter.com.au
  • 1300 753 323

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