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Resunga Indian Curry Restaurant & Bar

2/235 Mona Vale Road, St Ives 2075
Resunga Indian Curry Restaurant & Bar
Indian
Del: 17:00 - 21:30
Pick: 11:00 - 16:00,
16:00 - 22:00
Min. Delivery: $40.00
Min. Delivery Fee: $0.00

Entrees

Tandoori Malai Tikka Chicken breast marinated with garlic, ginger, salt, Yogurt, fresh cream, cheese and salt.
3pcs $11.90 Add
Tandoori lamb Cutlet Succulent baby lamb Cutlet marinated with yogurt, ginger, garlic with selected spices and broiled in tandoor.
3pcs $15.90 Add
Tandoori Tiger prawn Semi-shelled jumbo prawns marinated in tandoori sauce and cooked in a clay oven served with mint sauce.
4pcs $16.90 Add
Onion Bhaji Sliced onion dipped in subtly spiced chickpea flour batter and deep fried.
3pcs $7.50 Add
Vegetable Samosa potato, green peas, ginger garlic, turmeric, coriander, chili, cumin seed and salt
2pcs $7.90 Add
Cauliflower Potato Balls (Chauli tikki) Cauliflower, massed potato, green peas, white pepper, salt and chick pea flour served with tamarind sauce.
$7.90 Add
Tandoori platters Order any six pieces of meals from above Entrees.
$23.90 Add

Main Course (Classic Curries)

Dhansak Beef/Lamb/Chicken (Mild-Med) (GF) An all-time favorite at Indian kitchen. Your choice of the above meat cooked with lentil simmered along with coconut and spices. (A popular Parsi Dish)
$16.90 Add
Korma Beef/lamb/Chicken (Mild) (GF) A mild preparation of ground roasted cashew nuts, with hint of spices and fresh cream
$16.90 Add
Sagwala Beef/Lamb/Chicken (mild- Med) (GF) Punjabi’s favourite dish made with puree of spinach, spices and cream.
$16.90 Add
Madras Beef/Lamb/Chicken (mild- Med) (GF) A special dish from madras cooked with roasted mustard seeds, coconut milk and fresh coriander
$16.90 Add
Vindaloo Beef/Lamb/Chicken (Hot) (GF) A specialty dish from Goa, boneless meat matured in a red wine and finished in a very hot sauce
$16.90 Add
Lamb Rogan Josh (Mid- Med) (GF) A popular preparation of lamb curry from North India with rich gravy, fresh tomatoes and finished with coriander.
$16.90 Add
Kadai Gosht (Med) (GF) This is Mughlai dish, where lamb is cooked to perfection in aromatic and flavor some spicy gravy.
$16.90 Add
Bhuna Lamb (Bhuna Gosh) Diced lamb cooked with garlic, ginger, coriander, traditional spices and flavored with Kasur meethi
$17.90 Add
Bhuna Beef Masala Diced beef cooked with chopped masala and mixed four spices.
$16.90 Add
Bombay Beef Light spiced deiced beef cooked with mustard seeds and sour flavor.
$16.90 Add

Sea food

Goan Fish Curry A famous goa’s fish curry. Basa fillet pieces simmered in a tangy curry sauce of coconut, red chilies, shallots and curry leaves
$17.90 Add
Mole Fish Fish fillet cooked with touch of tamarin sauce, snow peas and touch of coconut
$17.90 Add
Resunga Prawns Prawns sautéed with a touch of flour then cooked in an original blend of ginger garlic, whole cumin seeds, turmeric, chilies, onions, capsicum, snow peas with tangy sauce.
$17.90 Add
Prawns Malabar Prawns with mushroom cooked in onion tomato sauce, touch of coconut and with mix spices
$17.90 Add
Tandoori Salmon Tandoori salmon marinated with coriander root, mint, green chili, mango pickle, ginger, garlic, cumin, sour cream, salt for taste and Garam masala, served with chick peas and baby spinach
$18.90 Add

Vegetable

Palak Paneer Homemade cottage cheese cooked with fresh baby spinach puree and ginger.
$15.90 Add
Paneer Butter Masala Homemade cottage cheese cooked with chopped masala, red capsicum and touch of cream
$15.90 Add
Malai Kofta (Mild) Vegetables Dumplings made from cottage cheese and potato with korma sauce
$15.90 Add
Dhal Makhani (Mild) Lentils stewed on a slow fire garnished with ginger and coriander
$14.90 Add
Rangila Vegetables (Mix Vegetables) Mixed vegetables cooked semi-dry.
$14.90 Add
Baingan Patiala (Mild-Med) (GF) A delicacy Patiala (city in Punjab)- Potatoes and eggplants cooked with selected herbs and spices in onion sauce
$14.90 Add

Naan (Tandoori Breads)

Plain Naan Plain flour leavened bread cooked in tandoori oven.
Each $3.00 Add
Garlic Naan Naan bread with coriander and garlic.
Each $3.50 Add
Keema Naan Naan Filled with delicately spiced mixture of mince and herbs.
Each $4.00 Add
Cheese Naan Naan Stuffed with the choicest cheese.
Each $4.00 Add
Cheese and garlic Naan Naan stuffed with the choicest cheese and garlic
Each $4.50 Add
Vegetable Naan Naan Stuffed with subtly flavored spiced potatoes and peas
Each $4.00 Add
Peshawari Naan (Fruit Naan) Naan stuffed with sultana, cashew and an assortment of dried fruits and nuts.
Each $4.50 Add

Chicken Curries

Murgha Mukkhani (Butter Chicken) Tender pieces or boneless chicken cooked in tandoori style and smothered in a creamy tomato flavored sauce.
$16.90 Add
Mango chicken Boneless tender pieces of chicken prepared in a very mild gravy with a touch of mango.
$16.90 Add
Chicken Jalfrezi chicken Thai fillet cooked with capsicum, cherry tomato, onion, sautéed with chopped masala
$16.90 Add
Chicken Tikka Masala Tandoori chicken fillets cooked with sliced tomatoes, capsicum, onions, fresh coriander, and masala sauce.
$16.90 Add
Balti Chicken (Med) Chicken breast cooked with onion, garlic, cumin, coriander, turmeric and garam masala.
$16.90 Add

Side Dishes

Basmati Indian rice
$3.00 Add
Sweet Mango Chutney
$2.50 Add
Cucumber and Yogurt Raita
$2.50 Add
Tomato and Onion Katchumber
$2.50 Add
Pickle
Mango $2.50 Add Lime $2.50 Add Chilli $2.50 Add
Papadums Plain (4 per serve)
$2.50 Add

Goat Curries

Goat Masala Diced Goat meat cooked with garlic, chopped ginger, salt, paprika, turmeric, red chili, and coriander.
$17.90 Add
Hariyali Goat Tender goat meat sautéed in homemade sauce and cooked with mint cilantro
$17.90 Add

Biryani

Vegetable Biryani Rice cooked with Vegetables and variety of spices.
$11.90 Add
Chicken Biryani Chicken cooked in rice with aromatic spices
$13.90 Add
Lamb Biryani Lamb cooked with rice in aromatic spices
$13.90 Add
Kashmiri Pulao Biryani Aromatic rice cooked with dry fruit and nuts.
$12.90 Add

Desserts

Pistachio kulfi Homemade kulfi with Pistachio Ice-Cream.
$4.50 Add
Mango kulfi Indian style homemade mango Ice-cream.
each $4.50 Add
Gulab Jamun Cottage cheese dumplings served with sugar syrup.
Each $3.00 Add
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