Popular Dishes
Fried Spring Rolls (Cha Gio) (5 Pcs)
With minced pork, crab meat, taro, mung beans and vegetables deep fried and served with lettuce and fish sauce.
Chicken Skewers (Ga Satay) (4 Skewers)
Chicken marinated with special ingredients grilled on skewer served with peanut sauce.
Sliced Beef Noodle Soup (Pho Tai)
Beef and Beef Ball Noodle Soup (Pho Tai Vien)
Laksa Soup
Rice vermicelli with laksa chili paste, tofu, bean sprout, in coconut milk and fresh milk soup.
Chicken
$11.00
Add
Beef
$11.00
Add
Seafood
$12.00
Add
Combination
$12.00
Add
Chef's Specialties
Stir Fried Minced Pork with Green Beans
Stir fried minced pork, green beans in hoisin sauce, oyster sauce, ginger and chili.
Sizzling Beef (Bo Thiet Bang)
Beef cooked with garlic, chilli basil and vegetable in soy marinated sauce served on hot plate.
Peking Spare Ribs (Suon Sot King Do)
Spare ribs battered deep fried and well coated with five spice powder, plum and sweet bean sauce, topped with sesame.
Special Camp Fire - Roll Your Own
Beef or chicken marinated with onion, tomato, shallot cooked on the table, served with salad, fish sauce and rice paper
Chicken
$15.90
Add
Beef
$15.90
Add
Mapo Tofu (Dau Hu Xao Sot Tu Xuyen)
Braised fresh tofu with minced chicken or pork in special spicy chili and bean base sauce.
with Minced Chicken
$15.90
Add
with Minced Pork
$15.90
Add
Banana Blossom Salad (Goi Bap Chuoi)
Banana blossom with BBQ chicken, cucumber, herbs dressed in chili lime sauce and crush peanuts, crispy onion.
Garlic and Butter Beef (Bo Luc Lac)
Cube tender beef well marinated braised with butter, garlic and black pepper on top of the mixed salad.
Papaya Salad (Goi Du Du)
Traditional Vietnamese style shredded papaya, king prawns, herbs, cashew nuts with lemon chilli jam sauce.
Stir Fried King Prawn XO Sauce with Vermicelli
Stir fried king prawn with vermicelli, XO sauce, bean sprout, garlic chives and celery.
Twice Cooked Pork with Mixed Vegetables (Thit Ba Roi Xao Rau Cai)
Stir fried pork belly with mixed vegetables in a special rice wine and sweet bean sauce.
Shredded Pork with Pancakes (Heo Xao Hanh)
Stir fried shredded pork with green onion, leeks in special hoisin sauce, served with pancake.
Lamb in Red Curry Paste (Truu Xao Ot Curry)
Stir fried lamb with onion, capsicum, snow pea, basil leaves in red curry paste (without coconut milk).
Salt and Pepper Soft Shell Crab Salad (Goi Cua Lot)
Salt and pepper soft shell crab with papaya salad topped with cashew nut and chili jam dressing.
Roasted Duck Lotus Salad (Goi Vit Ngo Sen)
Boneless roasted duck with lotus, capsicum, onion, celery, herbs in chili jam, coconut lime dressing.
Mongolian Lamb (Truu Thiet Bang)
Lamb cooked with chilli, garlic, mixed vegetables, peanut in special Hoisin brown bean coconut sauce.
Pork Ribs in Sweet Bean Sauce (Suon Nau Tuong Dau)
Slow cooked pork ribs with Vietnamese herbs, caramel sauce in sweet bean sauce.
Lamb Chilli Basil (Lamb Xao La Que)
Stir fried Lamb with chili, garlic, basil leaves, bamboo shoot, green beans, shallot and vegetables.
Salt and Pepper Calamari (Muc Rang Muoi)
Deep fried marinated calamari with spicy salt, pepper, chili, garlic and fried onions.
Salt and Pepper Prawn (Tom Rang Muoi)
Deep fried marinated king prawns with spicy salt, chili, garlic and onions.
Prawn Omelette (Tom Chien Trung)
King prawn crispy omelette, topped with peas and special sauce.
Pumpkin Duck Curry (Cari Vit Bi Do)
Boneless BBQ duck slow cooked with pumpkin, coconut milk, pineapples and tomato.
Fried Fish with Basil Chili Sauce (Ca Chien Sot Chilli)
Ling fish fillet, deep fried to golden and topped in special chili and basil sauce served with steamed vegetables.
Seafood in Chilli Sambal Sauce (Xo Xao Chilli Sambal)
Stir fried mussels with garlic, soy sauce, herbs, chili in special sambal sauce.
Sizzling Duck (Vit Thiet Bang)
Boneless roasted duck with snow peas, carrots, broccoli, lime in lemongrass and soy marinated sauce.
Sizzling Seafood (Do Bien Thiet Bang)
Combination of prawns, squids and fish cooked with garlic, chili, basil, served on hot plate.
Slow Cooked Pork Belly with Black Pepper, Caramel Sauce
Finely cut pork slow cooked with black pepper, caramel sauce,Vietnamese herbs topped with shallot and chili.
Seafood Hot Pot (Do Bien Kho To)
Combination of king prawn, squid and fish fillet, vegetables slow cooked in black bean sauce with vermicelli, black fungus served in the hotpot.
Vietnamese Sweet and Sour Soup (Canh Chua Tom)
Traditional soup with king prawn, pineapple, celery, tomato, vegetables, herbs in sweet and sour soup.
Seafood XO Sauce (Do Bien Xao XO Sauce)
Combination of prawns, fish, calamari, cooked with broccoli, snow peas, green bean, onions in XO sauce.
Roasted Duck Basil and Chilli (Vit Quay Xao La Que)
Roasted duck stir fried with broccoli, snow pea, onion, green beans in chili and basil sauce.
Crispy Roasted Duck with Plum Sauce (Vit Quay Chien Sot Plum)
Deep fried roasted duck until crispy served with special homemade plum sauce.
Crispy Pork Belly with Basil and Chilli (Heo Quay Xao La Que)
Stir fried crispy pork belly with broccoli, snow pea, green beans, onion, basil and chili.
Special Exotic Seafood Wrapped in Foil (Do Bien Quan Giay Bac)
Combination of prawn, fish, calamari, bamboo shoot, capsicum cooked in special homemade sauce wrapped in foil.
Crispy Pork Belly in Red Curry Paste (Without Coconut Milk)
Stir fried crispy pork belly with snow pea, capsicum, onion, green beans, shallot in red curry paste.
Whole Snapper with Wild Ginger Sauce
Deep fried whole snapper served with Vietnamese traditional ginger, chili fish sauce.
Whole Snapper Fish
Deep fried whole snapper topped with spicy and sour sauce or sweet and sour sauce and vegetables.
Spicy and Sour Sauce
$25.00
Add
Chilli Sambal Sauce
$25.00
Add
Whole Flounder Fish Lemongrass
Deep fried whole snapper with lemongrass and chilli.
Entree
Chicken Skewers (Ga Satay) (4 Skewers)
Chicken marinated with special ingredients grilled on skewer served with peanut sauce.
Fried Spring Rolls (Cha Gio) (5 Pcs)
With minced pork, crab meat, taro, mung beans and vegetables deep fried and served with lettuce and fish sauce.
Home Made Dumpling (Pan Fried) (8 Pcs)
Pan fried dumpling served with soy, vinegar dipping sauce.
Chicken and Mushroom
$7.90
Add
Pork and Shallot
$7.90
Add
Home Made Dumpling (Steamed) (8 Pcs)
Steamed dumpling served with soy, vinegar dipping sauce.
Chicken and Mushroom
$7.00
Add
Pork and Shallot
$7.00
Add
Net Seafood Spring Roll (4 Pcs)
Prawn, crab, taro, vermicelli, vegetables, wrapped in angel hair pastry, served with sweet and sour sauce.
Steamed Dimsim (Xiu Mai) (4 Pcs)
Minced pork, vegetables and water chestnut, served with special sauce.
Tom Kha Gai (Sup Ga Thai)
Chicken in Thai hot, coconut milk, lemongrass and herbs.
Vietnamese Pork Sausages (Xuc Xich Vietnam) (3 Pcs)
Grilled delicious sausage stuffed with pork mince, served with crush peanut and sweet chilli sauce.
Fish Cake (Cha Ca) (4 Pcs)
Minced fish mixed with chili paste and herbs served with lettuce and Vietnamese fish sauce.
Chicken Curry Puff (Banh Quai Vat) (3 Pcs)
Minced curry chicken, mix vegetables wrapped in pastry and deep fried to golden.
Butter Quail - Chim Cut (4 Pcs)
Marinated in herbs and spices, fried with butter , served with salt, pepper and lemon juice.
Hanoi Style Spring Roll
A popular dish in North Vietnam made of of pork , prawn, crab meat taro, mung bean, vermicelli.All wrapped up in rice paper deep fried to golden served w lettuce.
Grilled Pork Rolls (Heo Nuong Cuon) (3 Rolls)
Grilled pork with lemongrass lettuces, herbs, peanut all rolled in the rice paper served with homemade sauce.
Grilled Chicken Rolls (Ga Nuong Cuon) (3 Rolls)
Grilled chicken with onion, lettuce, herbs, crush coconut, peanut roll in the rice paper served with fish sauce.
Crispy Quail (Chim Cut) (4 Pcs)
Marinated in herbs and spices, twice cooked to golden brown, served with salt, pepper and lemon juice.
Roasted Duck Banana Flowers Rolls (2 Rolls)
Roast duck, banana flowers, cucumber, herbs, crush peanut all rolled in rice paper served with special sauce.
Traditional Rice Paper Rolls (Goi Cuon) (3 Rolls)
Prawn, pork meat, lettuce and herbs all roll in the rice paper served with peanut sauce.
Crab Meat and Creamy Corn Soup (Soup Bap Cua)
Tom Yum Goong (Canh Chua Thai)
King prawn in Thai hot and sour soup with mushroom, pineapple, lemongrass and basil.
Golden King Prawns – Tom Chien Com (4 Pcs)
Fried King Prawns which has been lightly coated with in rice flakes served with sweet chili sauce.
Roasted Duck Pancake (Banh Xeo Vit) (3 Pcs)
Roasted duck, spring onion, cucumbers, homemade sauce all wrapped in wafer thin pancake.
Stuffed Chicken Wings (Canh Ga Don Thit) (2 Wings)
Chicken wings stuffed with minced pork, mushroom and vegetables served with sweet chili sauce.
Salt and Pepper Soft Shell Crab (Cua Lot Rang Muoi ) (4 Pcs)
Deep fried soft shell Crab which has been lightly coated in a special battered, tossed in a salt, pepper mixture.
Sang Choy Bao
Minced chicken, baby corns, mushrooms and water chestnuts in a special sauce served with lettuce.
Chicken
$10.90
Add
Pork
$10.90
Add
Prawn
$12.90
Add
Crispy Pancake (Ban Xeo)
Filled with prawn, pork, bean sprout, mung bean served with lettuce, herbs and Vietnamese fish sauce.
Pho - Beef Soup
Beef and Beef Ball Noodle Soup (Pho Tai Vien)
Sliced Beef and Brisket Noodle Soup (Pho Tai Nam)
Sliced Beef Noodle Soup (Pho Tai)
Pho Dac Biet
Combination of rare beef, brisket, beef ball, tender tripe, rice noodle in beef broth.
Chicken Soup
Chicken Noodle Soup (Pho Ga)
Rice noodle, shredded chicken and vegetables in chicken broth.
Crispy Chicken Egg Noodle Soup (Mi Ga Da Don)
Fried chicken Maryland served with noodle, vegetable in chicken broth.
Dry
$11.00
Add
Soup
$11.00
Add
Fried Fish Cake in Special Vermicelli Noodle Soup (Bun Cha Ca)
Fried fish cake, tomato, vietnamese herbs, vermicelli noodle in special broth.
Noodle Satay Soup (Pho or Mi Bo or Ga Sate)
Rice noodle, mint, crush peanut, bean sprout in spicy satay soup.
Chicken
$11.00
Add
Beef
$11.00
Add
Wonton Egg Noodle Soup (Mi Hoanh Thanh)
Minced pork, prawn, water chestnut, herbs wrapped in wonton pastry served with vegetables in chicken broth.
Laksa Soup
Rice vermicelli with laksa chili paste, tofu, bean sprout, in coconut milk and fresh milk soup.
Chicken
$11.00
Add
Beef
$11.00
Add
Seafood
$12.00
Add
Combination
$12.00
Add
Tom Yum Noodle Soup (Pho Tom Thai)
King prawn with rice noodle, pineapple, mushroom in tom yum hot sour soup.
Charcoal Grilled Marinated Chicken Noodle Soup - Pho Ga Nuong
Charcoal grilled marinated chicken thigh served with rice/ egg noodle, vegetables in special broth.
Charcoal Grilled Pork Chop Egg Noodle Soup (Mi Suon)
Charcoal grilled marinated pork chop served with rice noodle or egg noodle, vegetables in special broth.
Dry
$11.00
Add
Soup
$11.00
Add
Combination Noodle Soup (Pho Thap Cam)
King prawn, fish, squid, beef, chicken, vegetable, rice noodle in chicken broth.
Crab Meat Udon Noodle Soup (Banh Canh Cua)
Crab meat with udon noodle, onion, herbs, egg in special soup.
Crab Meat Ball in Fresh Tomato Vermicelli Noodle Soup
Home make crab meat ball make from pork mince , ground shrimp, crab meat and egg. Served with tofu, fresh tomato, vermicelli and herbs.
Roasted Duck Egg Noodle Soup (Mi Vit Quay)
Roast duck served with egg noodle, vegetables in chicken broth.
Seafood Noodle Soup (Pho Do Bien)
Combination of king prawn, fish, squid, rice noodle, vegetables in chicken broth.
Vietnamese Bamboo Shoot and Chicken Vermicelli Soup (Bun Mang Ga)
Traditional soup with bamboo shoots, finely chopped chicken, vermicelli served with cabbage salad and ginger fish sauce.
Seafood or Combination with Wonton, Egg Noodle Soup
Prawn, fish, calamari, with Wonton (fillet with prawn and minced pork), egg noodle vegetables in chicken broth.
Seafood
$14.00
Add
Combination
$14.00
Add
Wok Fried Rice Noodle
Pad Thai (Hu Tieu Xao Thai Ga or Bo)
Chicken
$12.00
Add
Beef
$12.00
Add
Stir Fried Black Bean Rice Noodle (Hu Tieu Xao Bo / Ga Tau Xi)
Stir fried rice noodle with black bean sauce and vegetables.
Beef
$12.50
Add
Chicken
$12.50
Add
Stir Fried Rice Noodle (Dry)
Stir fried flat rice noodle with sweet soya sauce, soybean, chopped garlic and vegetables topped w sesame seeds.
Chicken
$12.00
Add
Beef
$12.00
Add
Pork
$12.00
Add
Seafood
$13.00
Add
Combination
$13.00
Add
Stir Fried Rice Noodle (Gravy)
Stir fried flat rice noodle with combination of seafood and meat, vegetables in oyster sauce.
Chicken
$12.00
Add
Beef
$12.00
Add
Pork
$12.00
Add
Seafood
$13.00
Add
Combination
$13.00
Add
Pad Thai Seafood (Hu Tieu Xao Thai Do Bien)
Stir fried thin rice noodle with king prawn, fish, squid, egg, bean sprout, garlic chives and peanut.
Stir Fried with Basil and Chilli Rice Noodle (Hu Tieu Xao La Que)
Stir fried rice noodle with chicken,pork or beef with basil, chili and vegetables, topping with sesame seeds.
Beef
$13.00
Add
Chicken
$13.00
Add
Pork
$13.00
Add
Stir Fried Roasted Duck Rice Noodle (Hu Tieu Xao Vit)
Stir fried roasted duck with vegetables, flat rice noodle in special sauce.
Stir Fried Seafood XO Rice Noodle (Hu Tieu Xao Thap Cam)
Combination of prawns, squids, fish stir fried with rice noodle in XO sauce and vegetables.
Wok Fried Egg Noodle
Stir Fried Egg Noodle (MI Xao Bo or Ga or Heo) (Gravy)
Chicken
$12.00
Add
Beef
$12.00
Add
Pork
$12.00
Add
Stir Fried Basil and Chilli Soft Egg Noodle
Stir fried beef, pork, chicken, vegetables and soft egg noodle in basil chilli.
Beef
$13.00
Add
Pork
$13.00
Add
Chicken
$13.00
Add
Stir Fried Chicken or Beef, Bean Sprout, Garlic Chives, Carrot with Soft Shell Egg Noodle (Dry)
Stir fried beef, pork, chicken, vegetables and soft egg noodle in basil chilli sauce.
Chicken
$12.00
Add
Beef
$12.00
Add
Seafood
$13.00
Add
Combination
$13.00
Add
Stir Fried Seafood XO Sauce Egg Noodle (Mi Xao Do Bien) (Gravy)
Combination of King prawns, squids, fishes stir fry with noodle, vegetables in XO sauce.
Stir Fried Roasted Duck Soft Egg Noodle
Stir fried roasted duck with mixed vegetables, soft egg noodle in special sauce.
Rice Vermicelli
Beef Rice Vermicelli (Bun Bo Xao)
Beef stir fried with lemongrass, onion served with rice vermicelli, mixed salad and sweet and sour dressing on the side.
Spring Rolls Rice Vermicelli (Bun Cha Gio)
Rice vermicelli with spring rolls, mixed salad served sweet and sour dressing on the side.
Grilled Pork Rice Vermicelli (Bun Thit Nuong)
Rice vermicelli with grilled marinated pork, mixed salad served with sweet and sour dressing on the side.
Charcoal Grilled Chicken Rice Vermicelli (Bun Ga Xao)
Tender succulent chicken marinated with five spices, lemongrass, herbs served with rice vermicelli, mixed salad and sweet and sour dressing sauce on the side.
Singapore Noodle (Bun Xao Singapore)
Stir fried rice vermicelli with prawn, pork, pork sausages, bean sprout, garlic chives, in curry sauce.
Spicy Rice Noodle (Bun Xao Cay)
Thin rice vermicelli stir fried with chicken, prawn, bean sprout, garlic chives in hot chili sauce.
Vietnamese Noodle (Bun Xao Viet Nam)
Stir Fried Rice Vermicelli with, bean sprouts, garlic chives and fried egg served With sweet and sour sauce on the side.
Charcoal Grilled Marinated Porkchop
$12.00
Add
Fried Crispy Skin Chicken
$14.00
Add
Special Combination Rice Vermicelli (Bun Dac Biet)
Rice vermicelli with combination of spring roll, sugarcane prawn, spicy pork, shredded pork served with mixed salad and sweet and sour dressing on the side.
Grilled Pork and Fried Spring Rolls Rice Vermicelli (Bun Thit Nuong Cha Gio)
Grilled marinated pork, fried spring rolls, served with rice vermicelli, mixed salad and dressing sauce on the side.
Dishes
Green Curry Chicken on Rice (Com Ga Cari Thai)
Medium hot curry paste with coconut milk, honey pea, lime leaves, basil.
Hai Nam Chicken on Rice (Com Ga Hai Nam)
Steamed marinated chicken with ginger served with vegetables and special ginger fish sauce.
Masaman Curry Beef on Rice (Com Bo Cari Thai)
Medium hot curry paste with coconut milk, bamboo shoot and lime leaves.
Charcoal Grilled Chicken Thigh
Charcoal grilled chicken marinated with five spices powder, herbs, lemongrass, served with sweet and sour sauce.
Steamed Rice
$11.00
Add
Egg Fried Rice
$12.00
Add
Charcoal Grilled Pork Chop
Charcoal grilled pork chop marinated with five spice, herbs, lemon grass, served with sweet and sour sauce.
Rice
$11.00
Add
Egg Fried Rice
$12.00
Add
Crispy Chicken on Tomato Rice (Com Do Ga Da Don)
Chicken Maryland marinated with herbs, lemongrass, fried to golden brown.
Special Rice (Com Bi Suon Cha Trung)
Charcoal grilled marinated pork chop, shredded pork, pork cake, fried egg on rice.
Steamed Rice
$12.00
Add
Tomato Rice
$13.00
Add
Red Curry Duck on Rice (Com Vit Cari Thai)
Boneless BBQ duck cooked with pumpkin, coconut, cherry tomato, pineapple, lime leaves.
Fried Rice
Sea Food in XO Sauce Fried Rice
Fried rice with combination of prawn , squid , and fish in xo sauce.
Egg Fried Rice (Com Chien Trung)
Garlic Fried Rice (Com Chien Toi)
Beef Chilli Basil Fried Rice (Com Chien Bo La Que)
Fried rice with beef, garlic, chili, broccoli, carrot, chilli and basil.
Chicken and Pineapples Fried Rice (Com Chien Ga Thom)
Chicken and Salty Fish Fried Rice
Fried rice with chicken, salty fish, ginger and lettuce.
Duong Chau Fried Rice (Com Chien Duong Chau)
Fried rice with shrimp, pork, pork sausages, egg, corn, green peas, carrot.
Nasi Goreng (Com Chien Indo)
Indonesian fried rice with prawn, chicken, peas and hot chilli paste.
Tom Yum Fried Rice (Com Chien Tom Yum)
Spicy and sour fried rice with prawns, chicken and vegetables.
Crab Meat Fried Rice (Com Chien Cua)
Special fried rice with crab meat, egg, shallot, basil leaves.
Roasted Duck Basil Fried Rice (Com Chien Vit Quay)
Fried rice with roasted duck, basil leaves, green beans in basil chilli sauce.
Salad
Vietnamese Style Chicken Salad (Goi Ga Xe)
Steam chicken maryland with sliced cabbage, celery, cucumber, onion, vietnamese herbs, served with crushed peanut, and lemon dressing.
Charcoal Grilled Chicken Salad (Goi Ga Nuong)
Charcoal grilled chicken with mixed vegetables, onions, herbs, shallot, coriander and tamarind dressing and crushed peanut topped with peanut.
Spicy Grilled Beef Salad (Goi Bo)
Grilled tender beef with lime juice dressing, cucumber, onion, lettuces, herbs, tomato, onion and basil.
Vietnamese Style Beef Salad (Goi Bo Tai Chanh)
ender medium cooked beef with lettuces, Vietnamese herbs, onions,tomato, cashew nut in lime dressing.
Charcoal Grilled Calamari, Snow Pea Salad
Charcoal grilled marinated calamari with snow pea, bean sprout, cucumber, tomato, Vietnamese herbs in special dressing sauce.
Grilled Seafood Salad - Goi Do Bien
Grilled king Prawn with, calamari Vietnamese herbs, cucumber, lettuces, crushed peanut with special dressing.
Main Course Curry
Green Curry (Cari Thai Bo/Ga)
Medium hot curry paste with coconut milk, snow pea, broccoli, celery, lime leaves, basil leaves.
Beef
$14.90
Add
Chicken
$14.90
Add
Massaman Curry (Cari Thai Bo Ga)
Medium hot curry paste with coconut milk, bamboo strip and lime leaves.
Beef
$14.90
Add
Chicken
$14.90
Add
Green Curry Seafood (Cari Do Bien Seafood)
Combination of king prawn, fish, calamari cooked in coconut milk with broccoli, snow pea, basil, lime leaves.
Seafood Or King Prawn
Basil and Chilli (Tom Xao La Que)
King prawn braised with broccolis, snow pea, onion, celery, bamboo in basil chili sauce.
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Chilli and Bamboo Shoot (Tom Xao Mang)
King prawns braised with chilli, capsicum, onion, bamboo shoot, chili and basil leaves.
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Chilli Black Bean (Tom Xao Tau Xi)
King Prawns braised with black bean sauce, vegetables, chili and garlic.
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Creamy Curry (Tom Xao Lan)
King prawns braised with curry, mushroom, vermicelli, black fungus, vegetables and coconut milk.
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Garlic Prawn or Seafood (Tom Xao Toi)
King prawns braised with garlic, pepper and herbs
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Pumpkin Basil Chili (Tom Xao Bi Do)
King prawn braised with Vietnamese herbs, pumpkin, basil leaves and garlic.
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Satay Prawns or Seafood (Tom Xao Sate)
King prawns braised with vegetables in satay sauce and crushed peanut on the top.
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Sweet and Sour (Tom Xao Chua Ngot)
King prawns braised with vegetables in sweet and sour sauce.
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Snow Pea (Tom Xao Dau Hoa Lan)
King prawns braised with snow pea in oyster sauce.
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Vegetables in Oyster Sauce (Tom Xao Rau)
King Prawn braised with Mixed Vegetables in oyster sauce.
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Deep Fried Honey Prawn (Tom Mat Ong)
Deep fried king prawn with honey, topped with sesame seeds.
Full serve without rice
$17.90
Add
Calamari
Calamari Chilli Black Bean (Muc Xao Tau Xi)
Calamari braised with black bean sauce, chilli and garlic, broccoli, capsicum, onion, celery.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Spicy and Sour Calamari (Muc Xao Chua Cay)
Fresh calamari braised with chilli, pineapple, broccoli, celery, onion, tomato in tamarind sauce.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Sweet and Sour Calamari (Muc Xao Chua Ngot)
Calamari braised with tomato, pineapple, broccoli, onion, capsicum, celery in sweet and sour sauce.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Ling Fish
Fish Black Bean (Ca Xao Tau Xi)
Fish fillet braised with black bean sauce, chilli, broccoli, celery, onion and garlic.
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Fish Ginger Shallot (Ca Xao Gung Hanh)
Fish fillet braised with fresh ginger, spring onion, snow pea, carrot, shallot, chilli.
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Spicy and Sour Fish (Ca Xao Chua Cay)
Fish fillet braised with chilli, vegetables and tamarind sauce.
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Sweet and Sour Fish (Ca Xao Chua Ngot)
Fish fillet braised with fresh ginger, spring onion, snow pea, carrot, shallot, chilli.
Small portion with rice
$12.00
Add
Full serve without rice
$17.90
Add
Chicken Or Beef
Chicken Ginger (Ga Xao Gung)
Chicken fillet braised with fresh ginger, celery and capsicum, Snow pea, chili.
Small option with rice
$11.00
Add
Full serve without rice
$14.90
Add
Chicken or Beef Bamboo Shoot (Ga or Bo Xao Mang)
Chicken fillets braised with chili, bamboo shoot and basil.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Chicken or Beef Black Bean (Ga or Bo Xao Tau Xi)
Braised with homemade black bean sauce, chilli, garlic and vegetables.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Chicken or Beef Cashew Nut (Ga Xao Hot Dieu)
Chicken fillets braised with cashew nut, vegetables and special chili jam.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Chicken or Beef Coriander (Ga or Bo Xao Ngo)
Chicken fillets braised with vegetables, chili and coriander.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Chicken or Beef Hot Pot (Noi Ga Bo)
Chicken or beef braised with braised with mixed vegetables,black fungus served in hot pot.
Small portion iwth rice
$11.00
Add
Full serve without rice
$14.90
Add
Chicken or Beef Lemongrass Chilli (Ga or Bo Xao Sa Ot)
Chicken fillets braised with lemongrass chili and vegetables.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Chicken or Beef Satay (Ga or Bo Xao Sate)
Chicken fillets braised with satay sauce and peanut butter
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Chicken or Beef Vegetables (Ga or Bo Xao Cai)
Chicken fillets braised with vegetables and oyster sauce.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Chicken or Beef with Basil and Chilli (Ga or Bo Xao La Que)
Chicken or beef braised with vegetables in basil chili sauce.
Small portion iwth rice
$11.00
Add
Full serve without rice
$14.90
Add
Creamy Curry Chicken or Beef (Ga or Bo Xao Lan)
Chicken / Beef braised with vegetables in basil chilli sauce.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Spicy and Sour Chicken or Beef (Ga or Bo Xao Chua Ngot)
Chicken fillets braised with chili, vegetables and tamarind sauce.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Chicken or Beef Lemon Grass Chili (Ga /Bo Xao Sa Ot)
Deep fried Chicken to crispy then tossed with honey, topped with sesame seeds.
Small Portion With Rice
$11.00
Add
Full serve without rice
$14.90
Add
Chicken / Beef with Basil and Chili (Ga Bo Xao la Que)
Deep fried Chicken to crispy then tossed with honey, topped with sesame seeds.
Small Portion With Rice
$11.00
Add
Full serve without rice
$14.90
Add
Crispy Chicken (Ga Da Don)
Chicken Maryland marinated with five spices, fried to golden brown.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Chicken Lemon Sauce (Ga Chien Sot Chanh)
Finely cut chicken battered deep fried to crispy topped with homemade lemon sauce. Full serve only.
Full serve without rice
$14.90
Add
Deep Fried Honey Chicken (Ga Chien Mat Ong)
Deep fried Chicken to crispy then tossed with honey, topped with sesame seeds.
Full serve without rice
$14.90
Add
Pork
Pork Chilli Coriander (Heo Xao Ngo)
Pork braised with vegetables, onion and coriander.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Pork Chili Lemongrass (Heo Xao Sa Ot)
Pork braised with lemongrass and chilli.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Pork Ginger (Heo Xao Gung)
Pork braised with fresh ginger, celery and capsicum.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Pork in Black Pepper, Dark Soy Sauce
Finely cut pork braised with tomato, onion in black pepper and dark soy sauce.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Pork Hot Pot (Noi Heo Raucai)
Pork braised with vegetables, vermicelli, black fungus served in hot pot.
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Salt and Pepper Pork Chop (Suon Xa Ot)
Pan fried Pork chop with chili, salt, pepper, fried onion. Full serve only.
Full serve without rice
$14.90
Add
Sweet and Sour (Heo Xao Chua Ngot)
Pork braise with vegetables in homemade sweet and sour sauce
Small portion with rice
$11.00
Add
Full serve without rice
$14.90
Add
Deep Fried Lemon Grass Pork Chop (Suon Chien Xa Ot )
Finely pork chop, deep fried and sprinkle with lemon grass and chili.
Full Serve without Rice
$15.90
Add
Vegetarian Entree
Vegetarian Dumpling
Fried or steamed vegetarian dumpling served with soy vinegar sauce / sweet chili sauce.
Steamed
$7.50
Add
Fried
$7.50
Add
Vegetarian Curry Puffs (Banh Quai Vat Chay) (3 Pcs)
Mixed Vegetables in curry sauce wrapped in light pastry,deep fried to golden served with sweet chili sauce.
Vegetarian Spring Rolls (Cha Gio Chay) (4 Pcs)
Combination of shredded carrot, water chestnut, taro, vermicelli, bean wrapped in light pastry.
Vegetarian Net Spring Roll
Combination of tofu, taro, vermicelli all wrapped in net rice paper served with sweet and sour sauce.
Vegetarian Fresh Rolls (Goi Cuon Chay) (3 Pcs)
Mushroom, corn with lettuces, herbs, carrot, cabbage and fried tofu rolled in rice paper.
Vegetarian Main Course
Vegetarian Fried Ried (Com Chien Chay)
Fried rice with egg and mixed vegetables.
Vegetarian Rice Noodle Soup (Pho Chay)
Rice noodle with mixed vegetables, ginger in soy sauce soup.
Fried Tofu Lemon Grass
Served with Rice Vermicelli and mixed lettuces and sweet and sour sauce on the side.
Stir Fried Tofu Rice Noodle (Hu Tieu Xao Chay)
Stir fried flat rice noodle with tofu in soy sauce soup and mixed vegetables.
Vegetarian Singapore Noodle
Stir fried rice vermicelli with curry sauce, crispy tofu, egg, bean sprout topped with sesame seed.
Stir Fried Tofu, Vegetables with Soft Egg Noodle
Gravy
$11.00
Add
Dry
$11.00
Add
Stir Fried Mix Vegetables with Oyster Sauce (Rau Xao)
Vegetarian Omelette (Trung Chien Veggies)
Tofu Snow Pea (Tofu Xao Dau Hoa Lan)
Tofu braised with snow pea and oyster sauce.
Sizzling Tofu (Dau Hu Thiet Bang)
Tofu with mushroom, baby corn, vegetables, garlic, chili, basil served on hot plate.
Stir Fry Tofu Chilli Lemongrass (ToFu Xao Sa Ot)
Tofu braised with lemongrass, vegetables and chilli.
Vegetarian Green Curry
Mixed vegetable and tofu in Thai green curry.
Stir Fried Green Bean
With fresh tofu, ginger in Hoisin sauce.
Banana Blossom Salad with Tofu
Banana blossom with crispy tofu, cucumber, herbs dressed in chili lime sauce and crush peanuts, crispy onion.
Salt and Pepper Tofu
Beautiful and crispy tofu tossed in flour, after deep fried sprinkle with salt, pepper, shallot and hint of spices.
Crispy Tofu Cashew Nut Salad
Deep fried golden tofu with mixed lettuces, onion, coriander in chill lime dressing sauce.
Tofu with Cashew Nut (Dau Hu Xao Hat Dieu)
Stir fried tofu with mixed vegetables and cashew nut in chilli jam.
Hotpot Tofu (Dau Hu Kho To)
Tofu braised mushroom, baby corn, vegetables in black bean sauce served in hot pot.
Dessert
Ice Cream with Topping
Chocolate
$4.00
Add
Strawberry
$4.00
Add
Caramel
$4.00
Add
Sticky Rice Banana with Ice Cream
Topped with coconut milk, crush peanut .
Fried Ice Cream with Topping
Chocolate
$4.00
Add
Strawberry
$4.00
Add
Caramel
$4.00
Add
Drink
Soft Drink (Can)
Coke
$2.50
Add
Diet Coke
$2.50
Add
Fanta
$2.50
Add
Sprite
$2.50
Add
Solo
$2.50
Add
Juice
Apple
$4.00
Add
Orange
$4.00
Add
Bundaberg Ginger Beer
Non-alcoholic beverage
