Samosa (2pcs) Triangle shaped pastry stuffed with spiced peas and potatoes.

$6.00 Add

Onion Pakoras Rings of onion coated in chickpea batter then golden fried.

$6.00 Add

Vegetable Pakoras Vegetables marinated in exotic spices and chickpea batter then golden fried.

$6.00 Add

Spring Roll (4pcs) Mixed vegetables wrapped in a crisp pastry.

$6.00 Add

Aloo Tikki (2pcs) Crispy battered lend of potato, peas, ginger and indian spices rolled in corn flour.

$6.00 Add

Vegetable Mixed Platter (8pcs) 2 pieces of each - samosa, onion pakoras, vegetable pakoras and spring roll.

$15.00 Add

Roti Indian bread made from wholemeal wheat ????our cooked in tandoor.

$3.00 Add

Naan Indian bread made from white ????our cooked in tandoor.

$3.00 Add

Garlic Naan White ????our bread with glazed garlic cooked in the tandoor.

$4.00 Add

Cheese Naan White ????our bread stuffed with cheese ckked in tandoor.

$4.00 Add

Lachha Parantha Multi layered buttered leavened bread.

$4.00 Add

Kashmiri Naan White ????our bread stuffed with nuts, raisins and glased with butter.

$4.00 Add

Aloo Parantha White flour bread stuffed with spiced potatoes.

$4.00 Add

Coconut Naan Naan stuffed with grated coconut, cream and sugar delicately cooked in the tandoor and topped with butter.

$4.00 Add

Chilli Garlic Naan Chef's special naan topped with ????nely chopped fresh green chillies and fresh garlic ????nished with butter.

$4.00 Add

Keema Naan Naan stuffed with minced lamb marinated with spices and fresh herbs cooked in the tandoor and topped with butter.

$4.00 Add

Paneer Naan Naan stuffed with crumbled cottage cheese mixed with spices and fresh herbs cooked in tandoor and topped with butter.

$4.00 Add

Chicken Naan Naan stuffed with finely chopped chicken, spices and fresh herbs cooked in the tandoor and topped with butter.

$4.00 Add

Paneer tikka Succulent cubes of cottage cheese delicately marinated with spices and cooked in tandoori oven.

$12.00 Add

Tandoori Mushrooms Mushrooms lightly marinated in spices and grilled in the tandoori oven.

$12.00 Add

Chicken Tikka (4pcs) Boneless chicken peices marinated in fresh exotic spices and yoghurt cooked in the tandoori oven.

$12.00 Add

Tandoori Chicken Chicken marinated and spiced, grilled in the tandoori oven.

Half $12.00 Add Full $20.00 Add

Seekh Kebab (4pcs) Minced lamb marinated and ????nished in the tandoori oven.

$12.00 Add

Lamb Cutlets (4pcs) Lamb cutlets tenderly marinated and cooked to perfection.

$14.00 Add

Tandoori Prawns (8pcs) Fresh prawns marinated overnight in yoghurt, ginger, garlic and mint then char grilled in the tandoori oven.

$16.00 Add

Tandoori Fish Tikka (4pcs) Fish ????llets marinated in a fresh ginger and garlic sauce with exotic herb and spices.

$16.00 Add

Tandoori Special Platter (12pcs) Mixed platter of chicken tikka, tandoori chicken, seekh kebab, lamb cutlets, tandoori prawns and fish tikka.

$25.00 Add

Butter Chicken An all time favourite - Boneless pieces of chicken cooked until tender in the tandoor, then shimmered in a rich tomatoe base sauce, ????nished with nuts, butter and cream.

$15.00 Add

Chicken Spinach Tender pieces of chicken cooked in a spinach gravy on a slow ????ame, topped with coriander.

$15.00 Add

Chicken Korma Boneless chicken cooked with nuts in a mild creamy gravy.

$15.00 Add

Chicken Tikka Masala Chicken cooked in a creamy tomato sauce with a blend of spices and fresh garlic mixed with capsicum and onion.

$15.00 Add

Chicken Vindaloo Boneless pieces of chicken cooked in a rich hot sauce (hot or extra hot).

$15.00 Add

Chicken Madras Chicken cooked with the combination of curry leaves tempered with mustard seeds in coconut cream with fresh coriander.

$15.00 Add

Lamb Rogan Josh Lamb cooked in onion, tomato based gravy with a touch of yoghury, fresh herb and spices.

$15.00 Add

Lamb Spinach Pieces od lamb cooked in a mild spinach curry and garnished with ginder and fresh coriander.

$15.00 Add

Lamb Korma Lamb cooked with nuts in a mild creamy sauce.

$15.00 Add

Lamb Vindaloo Lamb marinated in a blend of spices cooked in a rich hot gravy (hot or extra hot).

$15.00 Add

Lamb Madras Lamb cooked with the combination of curry leaves tempered with mustard seeds in coconut cream with fresh coriander.

$15.00 Add

Beef Rogan Josh Beef cooked in an onion, tomato based gravy with a touch of yoghurt, fresh herbs and spices.

$15.00 Add

Beef kashmiri Cubes of beef cooked in a mild cashew based gravy with some dried fruits and nuts.

$15.00 Add

Beef Spinach Pieces of beef cooked in a mild spinach curry and garnished with ginger and fresh coriander.

$15.00 Add

Beef Korma Beef cooked with nuts in a mild creamy gravy.

$15.00 Add

Beef Vindaloo Beef marinated in a blend of spices cooked in a rich hot gravy (hot or extra hot).

$15.00 Add

Beef Madras Beef cooked with the combination of curry keaves tempered with mustard seeds in coconut cream with fresh coriander.

$15.00 Add

Beef Masala Beef cooked in a creamy tomato sauce with a blend of spices and fresh garlic mixed with capsicum and onion.

$15.00 Add

Fish Madras Curry Fish ????llets gently cooked in a grounf coconut and unique Goa spice sauce.

$18.00 Add

Garlic Fish Fish ????llets stir fried with bell peppers and onions, blended along with some ginger and garlic in a tangy base.

$18.00 Add

Prawn Masala Prawns garnished in ginger garlic with onions, tomatoes and capsicum.

$18.00 Add

Prawn Madras Prawns cooked with exotic herbs in coconut cream.

$18.00 Add

Achaari with Lamb, Beef or Chicken Achaari lamb, beef or chicken tender boneless pieces of meat of your choice.

$15.00 Add

Vegetables with Lamb, Beef or Chicken Seasonal vegetables cooked with lamb, beef or chicken in onion and tomato gravy.

$15.00 Add

Goat Curry Fresh tomato, onion, garlic, ginger and mix spices.

$18.00 Add

Lentils with Lamb, Beef or Chicken Mix of red kidney beans, black and yellow lentils cooked with lamb, beef or chicken in a hearty onion and tomato gravy garnished with fresh coriander and ginger julians.

$15.00 Add

kadhai Chicken Chef's signature dish of chicken on bones cooked with fresh tomato, ginger, garlic, coriander and spices garnished with ginger julians.

$15.00 Add

Kadhi Pakora Mixed vegetable pakoras simmered in a special gravy of fresh yoghurt, spices and herbs.

$15.00 Add

Palak Paneer Fresh grounded spinach cooked with onions, tomatoes, fresh green herbs and cubes of cottage cheese.

$14.00 Add

Kadahi Paneer Diced cottage cheese cooked with onions, tomatoes and capsicum with fresh herbs.

$14.00 Add

Paneer Bhurjee Mashed cottage cheese cooked with onions, tomatoes and peas with fresh herbs.

$14.00 Add

Paneer Chennai Cottage cheese tempered with mustard seeds and curry leaves cooked in coconut cream.

$14.00 Add

Mutter Paneer Cottage cheese and peas shimmered in mild fenugreek and onion sauce with a hint of tomato.

$14.00 Add

Shahi Paneer Cottage cheese shimmered in a fresh tomoato sauce blended with spices and cream.

$14.00 Add

malai Kofta Cheese and potatp balls cooked with nuts in mild creamy gravy.

$14.00 Add

Mushroom Mutter A mild mushroom and pea, fenugreek and onion sauce with a hint of tomato.

$14.00 Add

Aloo Palak Potatoes and spinach curry with a touch of fresh ginger and coriander.

$14.00 Add

Aloo Gobi Potatoes and cauli????ower cooked with onions, tomatoes, gresh ginger and coriander.

$14.00 Add

Vegetable Jalfrazi A variety of garden fresh vegetables cooked in fresh herbs and spices.

$14.00 Add

Vegetable Korma Fresh vegetables gently cooked with nuts in a creamy gravy.

$14.00 Add

Eggplant Masala Potatoes cooked with eggplant tampered with garlic and ginger.

$14.00 Add

Chana Masala Chickpeas cooked with eggplant tampered with garlic and ginger.

$14.00 Add

Daal Makhani Mix of red kindey beans, black and yellow lentils slowly cooked with spices and butter in a rich gravy.

$14.00 Add

Saffron Rice - small/large Saffron flavoured basmati rice.

Small $4.00 Add Large $5.50 Add

Peas Rice - small/large Basmati rice cooked with green peas and cumin seeds.

Small $4.00 Add Large $5.50 Add

Coconut Rice - small/large Basmati rice cooked with shredded coconut.

Small $4.00 Add Large $5.50 Add

Kashmiri Rice - small/large Saffron rice cooked with dried fruits and nuts.

Small $4.00 Add Large $5.50 Add

Vegetable Biryani Slightly spiced rice cooked with enriched saffron fresh vegetables.

$13.00 Add

Chicken Biryani Delicately spiced basmati rice cooked with enriched saffron and chicken.

$13.00 Add

Lamb Biryani Lamb cooked in its own juice with basmati rice cooked with enriched saffron and spices.

$13.00 Add

Beef Biryani Beef cooked in its own juice with basmati rice with enriched saffron and spices.

$13.00 Add

Friced rice - chicken/veg/egg Rice fried with your choice of chicken, vegetables or egg.

$13.00 Add

Cucumber Salad Small diced pieces of onion, tomato and cucumber with salt, pepper and lemon dressing.

$6.00 Add

Green Salad A variety of fresh green leaves from the garden and slices of cucumber and tomato.

$6.00 Add

Raita Yoghurt with carrot and cucumber dip.

$4.00 Add

Mango Chutney Sweet and sour mango chutney.

$2.00 Add

Papadums 5 pieces of papadums.

$2.00 Add

Mixed Pickle Mixed veg pickle.

$2.00 Add

Pistachios/Almond Kulfi Indian ice cream enriched with pistachios or almonds.

$4.00 Add

Mango Kulfi Mango ????avoured Indian ice cream.

$4.00 Add

Gulab Jamun (2 pcs) Milk dumplings soaked in sugar syrup.

$4.00 Add

Ras Malai (2 pcs) A delicious sponge cake in thick milk syrup.

$6.00 Add

Mango/Rose/Plain Lassi

$4.00 Add

Soft Drink Can

$2.50 Add

Soft Drink Jug

$5.00 Add

Water

$2.50 Add

Apple/Orange Juice

$3.00 Add

Little Chef Indian Restaurant

Entree

Breads

Tandoori Entree

Main Course (Non-vegetarian)

Main Course (Chef's Special)

Main Course (Vegetarian)

Rice

Accompaniments

Desserts

Beverages

YOUR 1st ORDER

Special Offer

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