Himalayan Alfresco Restaurant and Cafe

1 Manning Street, Scarborough 6019
Nepalese
Del: 17:30 - 21:30
Pick: 11:00 - 15:00,
17:00 - 21:30
Min. Delivery: $35.00
Min. Delivery Fee: $5.00

Himalayan Entree

Steamed Momo
$13.00 Add
Fried Chicken Momo
$14.00 Add
Chilli Chicken Momo
$15.00 Add
Jhol Momo Steamed chicken or vegetable dumplings dipped in a bowl of Nepalese spicy homemade sesame sauce. Traditional Nepalese style steamed meat or vegetable dumplings specially spiced and wrapped in dough with fresh coriander, ginger and garlic, served with homemade sauce.
$15.00 Add
Vegetable Pakora Assorted vegetables dipped in batter and deep fried.
$8.50 Add
Chicken Chilli Diced fillet of chicken, sautéed with onion and capsicum, flavoured with soy and tomato sauce.
$14.50 Add
Potato Sandeko Boiled potato cubes marinated with Nepalese herbs, species and fresh coriander.
$8.50 Add
Chilli Paneer Diced baked ricotta cheese sauteed with onion and capsicum, flavoured with chilli, soy and tomato sauce.
$14.50 Add
Samosa Curry puffs made of potatoes, fresh spring onion and coriander wrapped in a delicious pastry, topped with authentic Nepalese sauce.
$9.00 Add
Himalayan Fried Chicken Fried chicken wings marinated with Nepalese herbs and spices, served with homemade sauce.
$12.50 Add
Prawn Chilli Prawn sauteed with onion and capsicum, flavoured with chilli, soy and tomato sauce.
$16.00 Add
Lamb Choila Diced grill lamb pieces marinated with Nepalese herbs and spices.
$14.50 Add
Lamb Kebab Minced lamb seasoned with Nepalese spices and herbs, skewered and grilled in a tandoori oven.
$12.50 Add
Chicken Meatballs Fresh chicken meat balls cooked in Himalayan herbs and spices.
$12.00 Add
Mixed Entree Chef‘s special BBQ chicken, lamb kebab, samosa, vegetablepakora and prawn served with mint yoghurt.
$16.00 Add

Alfresco Entree

Garlic Bread
$7.00 Add
Cheese Garlic Bread Fresh sourdough spread with garlic butter served with sweet potato dip.
$9.00 Add
Chicken Skewer Moroccan style marinated grill chicken.
$11.50 Add
Grilled Prawns Marinated prawns cooked on grill and served with lemon butter sauce.
$12.50 Add
Trio Platter Grilled peri - peri chicken, pork sausages, popcorn prawns tortilla bread served with sweet potato dip.
$15.00 Add
Prawn Testing Plate Prawns cutlets, tempura prawns and twister serve with fries and salad.
$16.50 Add

Burgers and Wrap

Classic Alfresco Vegetable Wrap Roasted sweet potato, sautéed mushrooms, tortilla, baby cos, red onion, aioli, sliced tomato, cheese and avocado with fries.
$14.50 Add
Beef Burger Beef pattie, baby cos, sliced tomato, aioli and red onion and melted cheese with fries.
$15.50 Add
Peri - Peri Chicken Burger Grilled peri - peri chicken, aioli, avocado, cos lettuce, sliced tomato, cheese and red onion with fries.
$16.50 Add
Tandoori Chicken Wrap Tandoori chicken, tortilla bread, baby cos, red onion, aioli, sliced tomato and avocado with fries.
$15.50 Add
Chicken Quesadilla Tender Grilled chicken,mix leaf cheddar cheese baked beans jalapeno served with avocado salsa.
$14.50 Add
Steak Sandwich Marinated sir loin, crispy bacon, tomato, lettuce, onion and mayo served with fries.
$15.50 Add

Chow Mein

Himalayan Chicken Chow Mein
$14.50 Add
Himalayan Vegetable Chow Mein
$12.00 Add
Himalayan Seafood Chow Mein
$15.50 Add

Himalayan Main Beef Dishes (Chicken Dishes)

BBQ Chicken Tender pieces of chicken thigh marinated in special Nepalese spices with yoghurt, Cooked in a tandoori oven. Highly recommended by our Chef.
$18.00 Add
Chicken Curry Boneless chicken pieces cooked in traditional homemade mild sauce with a combination of ginger, garlic, tomato and other spices.
$16.00 Add
Butter Chicken Boneless chicken pieces cooked in tandoori oven and finished in a mild Nepalese spiced rich sauce with tomatoes, butter and cream.
$18.00 Add
Creamy Chicken Boneless chicken pieces cooked in cashew nut and onionmild sauce finished with cream.
$17.50 Add
Chicken and Spinach Boneless chicken pieces cooked with spinach and spices in a thick sauce.
$17.50 Add
Chicken with Vegetable Curry Stir-fried chicken flavoured with our herbs and spices served with a mixture of vegetables.
$17.50 Add
Chef Special Chicken Masala Boneless chicken pieces cooked in Tandoori oven finishedwith cream, home-made tomato sauce, diced capsicum,diced onion with a combination of ginger and garlic.
$17.50 Add
Himalayan Hot Chicken Curry Boneless tender pieces of chicken cooked in authenticNepalese style very hot curry, finished with freshcoriander and chilli.
$17.50 Add

Lamb and Goat Dishes

French Lamb Cutlets French lamb chops, marinated with yoghurt and Nepalese spices and cooked in a Tandoori oven. Highly recommended by our Chef.
$21.00 Add
Lamb Curry Diced lamb cooked in a sauce of onion and tomato finishedwith fresh coriander.
$18.00 Add
Himalayan Hot Lamb Curry Lamb cooked in a hot Nepalese spicy sauce, specially for chilli lovers.
$18.00 Add
Lamb and Spanish Boneless lamb cooked with spinach and spices in a thick home-made tomato sauce and cream.
$18.00 Add
Creamy Lamb Tender lean diced lamb cooked with creamy onion andcashew nut sauce.
$18.00 Add
Chef’s Special Goat Curry Goat meat on the bone cooked in traditional Nepalese style with onions and tomatoes.
$18.00 Add

Beef Dishes

Beef Curry Diced beef cooked in a sauce of onion and tomato finishedwith fresh coriander.
$17.50 Add
Creamy Beef Tender lean diced beef cooked with creamy onion and cashew nut sauce.
$17.50 Add
Chef Special Beef Masala Beef cooked with home-made tomato sauce, diced onion and capsicum.
$17.50 Add
Himalayan Hot Beef Diced beef cooked in a hot Nepalese spicy sauce specially for chilli lovers.
$17.50 Add

Fish and Prawns

Fish Curry Fish fillets, cooked in Nepalese village style sauce with tomatoes and onion sauce.
$18.00 Add
Fish Masala Fish, cooked with tomatoes, onion, capsicum, flavoured withgarlic and Nepalese spices.
$18.00 Add
Prawns Curry Prawns cooked in traditional Nepalese style sauce with tomatoes and onion.
$20.00 Add
Prawns Masala Prawns, cooked with tomatoes, onion, capsicum, flavouredwith garlic and Nepalese spices.
$20.00 Add

Vegetables

Stir Fried Diced Potato Nepalese style potato cubes pan fried with herbs and spices.
$13.00 Add
Palak Panner Baked ricotta cheese cooked in mild creamy spinach sauce.
$16.00 Add
Mix Vegetables Fresh seasonal vegetables stir fried with tomato and onions.
$15.50 Add
Potato and Cauliflower Potato cubes cooked with cauliflower in a medium tomatosauce with fresh coriander.
$15.00 Add
Ricotta Cheese Curry Delicious baked ricotta cheese cooked in mild tomato and onion sauce.
$16.00 Add
Bamboo Curry Potato cubes, white beans and bamboo shoots tempered in light curry sauce flavoured with Nepalese herbs and spices, topped with chopped coriander.
$15.00 Add
Mushrooms Button mushrooms and peas cooked in a medium tomato sauce with fresh coriander.
$15.00 Add
Mix Daal A combination of lentils, seasoned with cumin seeds, ginger and garlic.
$13.00 Add

Alfresco Main Course

Nachos Chicken Fresh baked corn chips with homemade tomato and avocado salsa topped with grated cheese and sour cream.
$14.50 Add
Fish and Chips Fish cooked with your choice served with garden salad,tartar sauce and fries.
$16.50 Add
Prawn Cutlets Crumbed prawns with garden salad, aioli sauce and fries.
$18.00 Add
Calamari and Fries Crispy cooked calamari served with garden salad,tartar sauce and fries.
$15.00 Add
Alfresco Seafood Basket A piece of fish, crispy calamari, prawn cutlets,crab sticks, garden salad, tartar sauce and fries.
$18.00 Add
Chicken Parmigiano Crumbed chicken breast, sliced ham, tomato basil sauce,melted cheese served with salad and fries.
$15.50 Add
Crispy Skin Grilled Barramundi Crispy skin grilled barramundi served with vegetable ratatouille, Paris mashed potato and parsley hollandaise.
$20.00 Add
Scotch Fillet (200g) Scotch fillet served with vegetable ratatouille,parish mashed potato and diane sauce.
$20.00 Add
Braised Pork Belly Pork belly served with vegetable ratatouille, parish mashed potato and chilli berry sauce.
$22.00 Add
Garlic Roast Chicken Breast Garlic roast chicken breast served with vegetable ratatouille, Paris mashed potato and creamy mushroom sauce.
$18.50 Add
Crispy Skin Grilled Salmon Crispy skin grilled salmon served with vegetable ratatouille, Paris mashed potato and parsley hollandaise.
$20.00 Add

Rice

White Rice Steamed basmati rice.
$4.00 Add
Yellow Rice Fried rice with peas, cumin seeds and saffron.
$4.50 Add
Vegetable Rice Fried rice with seasoned vegetables.
$8.50 Add
Biryani Fried rice with chicken, lamb or goat served with raita.
$16.50 Add

Breads

Plain Naan Leavened plain flour bread.
$4.00 Add
Garlic Naan Naan topped with chopped garlic
$4.50 Add
Cheese Naan Naan topped with tasty cheese.
$5.00 Add
Tandoori Roti Unleavened wholemeal bread.
$3.50 Add
Tandoori Paratha Multi-layered wholemeal bread.
$4.00 Add
Aloo Paratha Multi-layered bread stuffed with onions and potatoes.
$4.50 Add
Dry Fruits Naan Multi-layered bread stuffed with chop dry fruits.
$5.00 Add

Salads

Caesar Salad
$12.00 Add
Chicken Salad
$15.50 Add
Smoke Salmon Baby cos lettuce, crispy bacon, shaved parmesan cheese,herbed croutons, Caesar dressing.
$18.50 Add
Alfresco Deluxe Salad Mix salad, marinated feta, cherry tomatoes, dried cranberries,mayo vinaigrette dressing.
$15.00 Add

Sides

Raita Nepalese style sorbet, made of chopped cucumber andsweetened yoghurt
$4.00 Add
Potato and Cucumber Achaar Cucumber and cubed potatoes mixed in an assortment ofherbs and spices.
$4.50 Add
Pickles Mixed pickles.
$3.50 Add
Mango Chutney
$3.50 Add
Papadam Savoury crackers (4 pieces per serve).
$2.50 Add
Chips
$5.50 Add
Sweet Potato chips
$5.50 Add
Chips Chilli Wedge Served with garlic aioli.
$6.50 Add
Wedge Served with sweet chilli sauce and aioli
$6.50 Add
Steamed Vegetable Broccoli, carrot, zucchini, mushroom, cherry tomato withgarlic butter mashed potato.
$7.00 Add

Drinks

Soft Drink
Can $2.50 Add

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