GOBI MANCHURION (Dry)
Cauli?ower ?orets marinated in spicy corn ?ourbatter & cooked with spring onions, soy sauce,garlic &ginger. This Deliciously spicy (mild/medium) Cauli?ower dish is a famous Indo –Chinese appetizer.
PANEER BUTTER MASALA
A popular north Indian dish made with Paneer (Indian cottage cheese) cooked in an onion & tomato base in a special mix of sauces &powdered fenugreek leaves garnished with fresh cream.
MALABAR (Kerala) CHICKEN CURRY (medium
Boneless chicken sautéed in an onion, tomato, ginger & garlic mix with a hint of garam masala. An authentic Kerala (South Indian) chicken dish great to go with Naan Bread, Porotta & Chappathi
CHICKEN ULARTH (Dry Preparation-medium)
Boneless chicken cooked in medium hot spices (fennel, coriander powder, garam masala) with rich aromatic ?avour. An authentic Kerala dish pairs well with rice & bread varieties.
FISH GRILLED IN BANANA LEAF (Fish Pollichathu - an inhouse specialty)
Fish marinated in a delicate blend of shallot based masala mix & grilled both sides by wrapping it in a banana leaf. An authentic South Indian (Kerala) delicacy