Double Bay Chinese Restaurant

332 New South Head Rd, Double Bay 2028
Chinese
Del: 12:00 - 15:00,
16:30 - 23:00
Pick: 12:00 - 15:00,
16:30 - 23:00
Min. Delivery: $37.00
Min. Delivery Fee: $0.00

Popular dishes

Dim Sim Special (8 Pcs) One of our chef's many specialties served steamed or deep fried
Steamed $10.00 Add Deef Fried $10.00 Add
Vegetarian Spring Rolls (6 Pcs)
$10.00 Add
Sweet and Sour Pork Our chef's own recipe. For the sweet and sour sauce make this dish worth trying
$17.00 Add
Special Fried Rice
Small $14.00 Add Large $15.50 Add
Fried Rice
Small $9.50 Add Large $10.50 Add

Specialties Of The House

Roast Peking Duck (2 Courses)
Half $30.00 Add Full $54.00 Add
Sizzling Seafood
$26.00 Add
Combination
Satay Sauce $21.50 Add Mongolian Sauce $21.50 Add
Combination Bean Curd Hot Pot
$22.00 Add
Lamb in Pancakes (4 Pcs)
$21.50 Add
Spicy King Prawns
$24.00 Add
Salt and Pepper Squid (Spicy)
$18.00 Add
Seafood Combination
Oyster $26.00 Add Satay $26.00 Add Plum sauce $26.00 Add
Fillets of Chicken and Beef in Black Bean Sauce
$17.00 Add
Shan Dong Chicken
$18.50 Add
Mar Lark Chicken
$17.00 Add
Salt and Pepper Chicken Wings (10pcs)
$15.00 Add

Soup

Short Soup (Wonton)
$7.00 Add
Long Soup with Sliced BBQ Pork
$7.00 Add
Long and Short Soup
$7.00 Add
Sweet Corn and Chicken Soup
$7.50 Add
Sweet Corn and Crab Meat Soup
$7.50 Add
Beef and Egg Flower Soup
$8.00 Add
Combination Bean Curd Soup
$8.00 Add
Duck and Mushroom Soup
$8.00 Add
Pork Mushroom and Bamboo Soup
$8.00 Add
Combination Soup
Short $17.50 Add Long $17.50 Add
Pepper and Vinegar Soup
$8.00 Add

Entree

Mixed Entree (Per Person) Three storey prawn mini roll and dim sim served with sweet and sour sauce
$7.00 Add
Gow Gee (10 Pcs) A special entree served steamed or deep fried.
Steamed $10.00 Add Deep Fried $10.00 Add
Deluxe Mini Rolls (6 Pcs) Crisp skin mini rolls made with pork, mushroom and bamboo shoots etc.
$10.00 Add
Dim Sim Special (8 Pcs) One of our chef's many specialties served steamed or deep fried
Steamed $10.00 Add Deep Fried $10.00 Add
Deep Fried Short Soup Crisp short soup served with sweet and sour sauce
$13.00 Add
Three Storey Prawn Grilled ham on prawn toast served with sweet and sour sauce.
$14.00 Add
Chicken and Ham Roll Fresh boneless chicken and ham marinated in rose liqueur, rolled and deep fried until cracking brown. Sliced and served with sweet and sour sauce.
$17.50 Add
Deep Fried Tasmanian Scallops Fresh scallops deep fried until golden brown with sweet and sour.
$23.00 Add
Sang Choy Bow (2- 4 Persons)
$19.00 Add
King Prawn Cutlets (6 Pcs)
$18.50 Add
Steamed Prawn Gow Gee (6 Pcs)
$13.00 Add
Sesame Prawn Toast (8 Pcs) Served with sweet and sour sauce
$15.50 Add
Vegetarian Spring Rolls (6 Pcs)
$10.00 Add
Sweet and Sour Sauce
$1.00 Add

Main Course - Beef Dishes

Sliced Beef and Vegetable Tender sliced beef cooked with Chinese vegetables.
$17.00 Add
Sliced Beef With Black Bean Sauce Tender sliced beef with selected ingredients sauteed in black bean sauce.
$17.00 Add
Sliced Beef and Bean Shoots
$17.00 Add
Sliced Beef With Cashew Nuts Sliced beef and selected ingredients cooked with freshly fried cashew nut.
$17.00 Add
Sliced Beef In Plum Sauce Tender sliced beef cooked in our delicious self-prepared plum sauce.
$17.00 Add
Sliced Beef With Superior Soya Paste Tender sliced beef sauteed with a sauce found in the Imperial Kitchen’s recipes.
$17.00 Add
Sliced Beef With French Mushrooms Tender sliced beef sauteed with French mushroom.
$17.00 Add
Sliced Beef and Broccoli Broccoli and tender beef cooked in oyster sauce.
$18.50 Add
Satay Beef Marinated tender sliced beef cooked with a sauce made with curry, ground nuts.
$17.50 Add
Sliced Beef in Pancakes (4 Pcs) Tender sliced beef sauteed with a sauce and served with pancakes.
$19.00 Add
Sliced Beef and Snow Peas Tender sliced beef cooked with fresh snow peas in oyster sauce.
$18.50 Add
Sliced Beef in Sweet Thai Chilli
$18.50 Add
Green Curry Beef
$18.50 Add
Fillet Steak Chinese Style
$21.00 Add
Sizzling Fillet Steak
$21.00 Add
Fillet Steak Singapore Style Marinated fillet steak, fried, then covered with a gravy made with hot sauce, soy sauce, spice, etc, a mild piquant flavouring.
$21.00 Add
Pepper Steak Marinated filet steak, grilled ham covered with black pepper sauce.
$21.00 Add
Orange Steak Tender filler steak, crumbed and fried in golden brown, served with orange sauce.
$21.00 Add
Mongolian Beef
$18.00 Add
Shredded Beef Szechuan Style
$19.50 Add

Pork Dishes

Sweet and Sour Pork Our chef's own recipe. For the sweet and sour sauce make this dish worth trying.
$17.00 Add
Pork in Black Bean Sauce Meaty pork in black bean sauce with a delicate ginger and garlic flavouring.
$17.00 Add
Cantonese Barbecued Pork Tender juicy pork marinated in an exotic sauce barbecued to seal in tender juice.
$17.00 Add
BBQ Pork Ribs With Special Plum Sauce Marinated meaty pork ribs cooked in our specially made plum sauce.
$17.00 Add
Pork Fillet With Soya Paste Tender fillet of pork served with hot sauce Szechuan style.
$17.00 Add
Sliced Pork With Bean Shoots Tender fillet of pork cooked with fresh bean shoots.
$17.00 Add
Sliced Pork in Plum Sauce Tender fillet of pork cooked in our delicious self prepared plum sauce.
$17.00 Add
Chinese Roast Pork
$19.80 Add

Main Course - Chicken Dishes

Fried Chicken in Lemon Sauce Half a chicken deep fried till crisp then topped with our sauce made with fresh lemon.
$17.00 Add
Chicken Fillets in Lemon Sauce
$17.00 Add
Crisp Skin Chicken Half a chicken deep fried until skin in crackling crisp hot the meat remain its juiceiness and tenderness, served with lemon wedge and spiced salt.
$17.00 Add
Chicken in Special Sauce Half a chicken deep fried then covered with our specially prepared spice sauce.
$17.00 Add
Chicken and Cashew Nuts Marinated chicken cooked in Cantonese style served with cashew nuts.
$17.00 Add
Chicken in Black Bean Sauce Cubes of tender chicken meat sautéed with wine and black bean sauce.
$17.00 Add
Chicken and Vegetables Cubes of tender chicken cooked with Chinese vegetables in wine and oyster sauce.
$17.00 Add
Steamed Chicken in Ginger and Shallot Sauce Half a chicken steamed, chopped up into pieces covered with ginger & shallot sauce.
$17.00 Add
Chicken Fillets in Ginger and Shallot Sauce Tender chicken fillets cooked with rice wine, ginger and shallot sauce.
$17.00 Add
Sizzling Chicken
$17.50 Add
Sweet and Sour Chicken
$17.00 Add
Chilli Chicken Cubes of tender chicken meat cooked in hot chilli with a touch of coconut flavour.
$18.00 Add
Satay Chicken Boneless chicken cubes cooked in mild hot satay sauce.
$17.50 Add
Chicken with French Mushrooms Cubes of tender chicken meat served with French mushroom.
$17.50 Add
Chicken with Superior Soya Paste Boneless tender chicken cubes cooked in hot soy paste and wine
$17.50 Add
Honey Chicken
$17.50 Add
Chicken and Snow Peas Cubes of tender chicken served with fresh snow peas on oyster sauce.
$18.50 Add
Chicken Fillets in Pancakes (4 Pcs)
$18.50 Add
Chicken Fillets In Sweet Thai Chilli
$18.50 Add
Green Curry Chicken
$18.50 Add
Black Pepper Chicken
$18.50 Add

Main Course - Lamb Dishes

Mongolian Lamb Tender sliced lamb cooked in rich spicy Mongolian sauce served on hot sizzling platter.
$20.50 Add
Black Pepper Lamb Tender thinly sliced lamb cooked in black pepper sauce served on hot sizzling platter.
$20.50 Add
Lamb Supreme Tender lamb, tossed with mushrooms & baby corns served on hot sizzling platter.
$20.50 Add
Lamb and Snow Peas Tender thinly sliced lamb cooked with fresh snow peas in oyster sauce.
$21.00 Add

Scallop Dishes

Satay Scallops Fresh scallops sauteed with satay sauce
$28.50 Add
Scallops with Ginger and Shallot Sauce Lightly cooked scallops poached in ginger, shallot and rice wine.
$28.50 Add
Scallops King Prawns Combination Fresh scallops served with king prawns.
$28.00 Add

Omelette

King Prawn Omelette Chinese Style Soft and smooth lightly cooked omelette Chinese way.
$24.00 Add
Shrimps Omelette With gravy
$19.50 Add
Combination Omelette With gravy
$19.50 Add
Chicken Omelette With gravy
$18.50 Add
Roast Pork Omelette With gravy
$18.50 Add
Vegetarian Omelette With gravy
$18.50 Add
Crab Meat with Scrambled Egg
$18.50 Add

Bean Curd

Grandma's Bean Curd
$18.50 Add
Bean Curd with Pork and Mushrooms Sauce
$19.50 Add
Bean Curd with King Prawns (Northern Style)
$24.00 Add
Bean Curd Combination
$24.00 Add

Vegetables

Mixed Green Vegetables with Baby Corns
$14.00 Add
Stirred Fried Broccoli and Snow Peas
$16.00 Add
Stirred Fried Kailan
$15.50 Add
Stirred Fried Pak Choy
$15.50 Add
Bean Curd and Vegetables
$15.50 Add

Rice

Fried Rice
Small $9.50 Add Large $10.50 Add
Special Fried Rice
Small $14.00 Add Large $15.50 Add
Beef Fried Rice
$16.50 Add
Vegetarian Fried Rice
$11.00 Add
Chicken and Pineapple Fried Rice
$11.00 Add
Boiled Rice (Per Person)
Small $4.00 Add Large $5.00 Add
Curried Chicken and Rice
$16.50 Add
Curried Beef and Rice
$16.50 Add
Combination Rice
$18.50 Add
Curried King Prawns and Rice
$22.00 Add

Chow Mein (Fried Noodles)

Beef Chow Mein
Noodles $17.50 Add Rice Noodles $17.50 Add
Braised Chicken Chow Mein
Noodles $17.00 Add Rice Noodles $17.00 Add
King Prawns Chow Mein
Noodles $21.00 Add Rice Noodles $21.00 Add
Combination Chow Mein
Noodles $20.50 Add Rice Noodles $20.50 Add
Cantonese Noodles Plain, stir fried with bean sprouts
$13.00 Add
Singapore Noodle Slightly spicy
$17.00 Add

Prawn Dishes

King Prawn in Sweet Thai Chilli
$24.00 Add
Green Curry King Prawns
$24.00 Add
Sizzling King Prawns
$24.00 Add
Spicy King Prawns This pan fried king prawns served in wine and spice in one of our most popular dishes.
$24.00 Add
Honey King Prawns Lightly fried prawns tossed in thin honey sauce.
$24.00 Add
Satay King Prawns King prawns cooked in creamy curried sauce, growed nuts, wine and Malaysian spices.
$24.00 Add
King Prawns With Cashew Nuts King prawns & selected ingredients, cooked and garnished with cashew nuts.
$24.00 Add
King Prawns in Superior Soya Paste King prawns sautéed with a sauce found in the Imperial Kitchen’s recipes.
$24.00 Add
King Prawns in Plum Sauce Fresh king prawns cooked in our delicious plum sauce.
$24.00 Add
Garlic King Prawns Medium sited king prawns served with wine and fresh garlic.
$24.00 Add
King Prawns With Vegetables King prawns cooked in Cantonese served with Chinese vegetables in oyster sauce.
$24.00 Add
Sweet and Sour King Prawns Fresh king prawns cooked in our sweet and sour sauce.
$24.00 Add
King Prawns With Snow Peas King prawns tossed with fresh snow peas in wine and oyster sauce.
$24.00 Add

Fish Dishes

Fish Fillets with Ginger and Shallot Sauce Boneless fish fillets served with wine and ginger and shallot sauce.
$22.50 Add
Deep Fried Fish Fillets In Creamy Corn Boneless fish fillets deep fried till golden brown that the juicy and tender still remained, then topped with a creamy corn sauce.
$22.50 Add
Fish Fillets With Snow Peas Boneless fish fillets served with fresh snow peas in wine and oyster sauce.
$22.50 Add

Duck Dishes

Lychee Orange Duck Boneless duckling cooked with lychee, fresh orange and pineapple, served with a little sweet and sour flavour.
$22.50 Add
Deep Fried Duck Boneless duckling precooked with spice, deep fried to golden brown, served with the sauce of your choice.
Sweet & Sour $22.50 Add Lemon $22.50 Add Plum Sauce $22.50 Add
Chinese Roast Duck
$22.50 Add
Braised Duck With Mushrooms Boneless duckling cooked with mushroom sauce.
$23.00 Add
Braised Duck Combination Boneless duckling braised with prawns, chicken, roast pork & vegetables etc.
$27.00 Add
Braised Duck and Mixed Vegetables Boneless duckling braised with a mixture of green vegetables.
$22.50 Add

Drinks

Soft Drink (Can)
Coke $2.60 Add Coke Zero $2.60 Add Diet Coke $2.60 Add Solo $2.60 Add Sprite $2.60 Add
Soft Drink (1.25L)
Coke $5.50 Add Diet Coke $5.50 Add Sprite $5.50 Add

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