Vada Pav (V) Indian version of the burger; considered staple street food. Eaten anytime of the day or night. Warm spiced potato ball (batata bomb) squashed into a buttered bun, it’s like an Indian slider.

$7.90 Add

Pav Bhajji (V) Originating in the 1850s as a fast lunchtime dish for textile mill workers in Bombay; now a Mumbaian institution, eaten all over India. Lightly spiced mashed vegies served with a warm buttered bun. On the side is a refreshing coriander, onion and lemon wedge.

$8.90 Add

Ragda Pattice (V+) (GF) (DF) Potato patties in a spicy white peas sauce, dressed with date and tamarind chutney. Garnished with pomegranate seeds

$8.90 Add

Kheema Pav Irani café delicacy. Hand pounded lamb mince cooked with spices and peas served with a warm buttered bun

$8.90 Add

Koliwada Prawns (Popcorn prawns) Bombay’s famous Koli (fisherman) Wada (district) recipe. Crispy fried prawns in a spicy batter. Served with a cooling lemon scented yogurt

$10.90 Add

Chicken Tikka (GF) Chicken thigh fillets marinated overnight in ginger, garlic, coriander stems and yogurt. Grilled in the tandoor until perfect. Served with pomegranate cumin yogurt

$9.90 Add

Spicy Lamb Cutlets (GF) (DF) Steeped overnight in a dark marinade of spices, lime juice, ginger and garlic. Charred and served with a fresh coriander and cumin chutney

$9.90 Add

Seekh Kebab (GF) Delicately spiced chicken mince, wrapped around bamboo skewers. Chargrilled, served with mint chutney and cool lemon scented yogurt

$9.90 Add

Masala Fish Fry (GF) (DF) Tender pieces of mackerel marinated in lime juice, coriander and fresh coconut and pan-fried. Served with a wedge of lemon

$10.90 Add

Tawa Paneer Tikka (V) (GF) Delicate homemade cheese morsels marinated in spices and pan fried. Served with mint chutney and beetroot yoghurt

$9.90 Add

Vegetable Samosa (V) Handmade pastry of spiced potatoes and peas, lightly fried and served with minted yogurt, date and tamarind chutney

$8.90 Add

Butter Chicken (GF) Our take on the classic

$17.90 Add

Chicken Chennai (GF) (DF) Also known as Madras Chicken

$17.90 Add

Chicken Korma (GF) Creamy cashew laced sauce, dry fruits

$17.90 Add

Lamb Saagwala (GF) Slow cooked lamb, spicy pureed spinach, ginger

$17.90 Add

Rogan Josh (GF) (DF) Quintessential lamb curry

$17.90 Add

Lamb Vindaloo (GF) (DF) Tangy, fiery and red. Just as a vindaloo should be

$17.90 Add

Palak Paneer (V) (GF) Housemade cheese cubes, spicy pureed spinach, ginger

$17.90 Add

Kadhai Paneer (V) (GF) Wok-fried with onion, capsicum and housemade cheese cubes

$17.90 Add

Railway Goat Curry (GF) (DF) Simple dish served at railway stations. Good enough to miss your train for!

$18.90 Add

Fish Kalvann (GF) (DF) Tamarind, sundried chillies, coriander

$18.90 Add

Parsi Macchi (GF) (DF) Parsi fish curry. Green chilli, sesame, coriander and coconut

$18.90 Add

Konkani Prawns (GF) (DF) Roasted coconut, curry leaf, capsicum

$18.90 Add

Lasni Kolambi (GF) (DF) Prawns in sizzling garlic, coriander and tomato

$18.90 Add

Komdich Saguti [Xacuti] (GF) (DF) Traditional Goan chicken curry with bold flavours of dry roasted chillies, black peppercorn and star anise

$18.90 Add

Vangi Masala (V+) (GF) (DF) Smoky eggplant chunks, tomato, fennel seeds

$18.90 Add

Aloo Mumbaiyya (V+) (GF) (DF) Potatoes in roasted peanuts, ground chillies, cherry tomatoes

$18.90 Add

‘Not Quite Chicken’ Curry (V+) (GF) (DF) Soy chunks, vegetables and spices make a veggie curry good enough for meat lovers!

$18.90 Add

Chicken, Mint & Coriander Salad (GF) marinated grilled chicken, mixed leaves, cucumber, capsicum, yogurt and mint dressing

$12.00 Add

Mango & Chickpea Salad (V) (V+) (GF) (DF) Chickpeas, cucumber, tomato, mixed leaves, mango and chilli dressing

$12.00 Add

$9.90 Add

Basmati Rice (V+) (GF) (DF)

$3.00 Add

Brown Rice (V+) (GF) (DF)

$3.50 Add

Jeera Rice(V+) (GF) cumin seeds, coriander

$5.50 Add

Coconut Rice(V+) (GF) (DF) mustard seeds, curry leaves

$5.50 Add

Lemon Rice(V+) (GF) (DF) lentils, lemon, spices

$5.50 Add

Kashmiri Pulav(V) (GF) dried fruits and nuts

$5.50 Add

Chicken Biryani Chicken on the bone marinated overnight, delicately spiced saffron rice topped with caramelised onion and an egg. Served with raita

$21.00 Add

Naan (V)

$3.00 Add

Garlic Naan (V)

$3.80 Add

Kheema Naan Ground lamb and spices

$4.80 Add

Cheese and Spinach Naan (V) Cheese, spinach, spices

$4.80 Add

Cheese Naan (V)

$4.80 Add

Kashmiri Naan (V) Sultanas, coconut

$4.80 Add

Roti (V) Wholemeal flatbread cooked in the tandoori oven

$3.00 Add

Veggie Frankie(Potato & Cottage Cheese)(V) Delicious fillings along with spicy coriander and mint chutney and sautéed onions; wrapped in warm wholemeal flatbread.

$9.90 Add

Classic Chicken Frankie (DF) Delicious fillings along with spicy coriander and mint chutney and sautéed onions; wrapped in warm wholemeal flatbread.

$9.90 Add

Luscious Lamb Mince Frankie (DF) Delicious fillings along with spicy coriander and mint chutney and sautéed onions; wrapped in warm wholemeal flatbread.

$9.90 Add

Dal Tadka (V) (GF) (DF) Yellow lentils, mustard and cumin seeds

$8.90 Add

Dal of the Week (V)

$8.90 Add

Pumpkin Masala (V+) (GF) (DF) Sautéed pumpkin, curry leaf, coriander

$8.90 Add

Poriyal (V+) (GF) (DF) of green beans, freshly grated coconut, red capsicum, mustard seeds

$8.90 Add

Sweet Mango Chutney

$3.00 Add

Raita

$3.00 Add

Kachumber

$3.00 Add

Chilli Pickle

$3.00 Add

Mango Pickle

$3.00 Add

Beetroot Raita

$3.00 Add

Pappadums (V+) (GF) (DF) Finger food heaven! No Indian meal is complete without Pappadums

$3.00 Add

Mango Kulfi (V) Homemade mango ice-cream, almond and cardomom crumble

$9.90 Add

Pistachio Kulfi (V) Homemade pistachio ice-cream, maple-walnut crumble

$9.90 Add

Gulab Jamun (V) Milk dumplings, cardamom, coconut ice-cream

$9.90 Add

Lapshee (V) Cracked wheat caramelised with jaggery and fennel served with smoked yogurt and peanut praline

$9.90 Add

Kheer (V) Warm rice pudding, cardamom, fennel, sultanas and charoli in a rich blueberry sauce

$9.90 Add

Gulkand Halwa (V+) (GF) (DF) Rose petal jam, millet and beetroot, with a coconut cream reduction

$9.90 Add

Coconut Ice Cream (V) (GF) Two scoops of our homemade classic with an Indian twist

$6.90 Add

Hand crafted Lassi’s

Mango $5.50 Add Strawberry $5.50 Add Chocolate $5.50 Add Rose and cardamom $5.50 Add

Sassi Lassi’s With a generous dash of Rum. Our classic hand-crafted Lassi’s get all grown-up

$9.50 Add

Nimbu Pani Homemade lemonade, freshly squeezed limes, mint, spices and sugar

$4.50 Add

Coconut Water

$4.50 Add

Lemon Lime Bitters

$4.50 Add

Sparkling Water

$4.00 Add

Indian Botal Soda

Thumbs Up $4.50 Add Limca $4.50 Add Maaza $4.50 Add

Cutting Chai Milk, spices, tea leaves boiled together in a large steel kettle served steaming hot.

$4.00 Add

Cardomom Chai milk, honey, spices

$4.00 Add

Coffee

$4.00 Add

Hot chocolate

$4.00 Add

Soft Drinks

Coca-Cola $3.50 Add Sprite $3.50 Add Fanta $3.50 Add Solo $3.50 Add

Bombay Street Kitchen

Street Food (Something Small)

Curries(Something Bigger)

Indian Summer Slads(Lunch Only)

Bombay Lunch Box

Rice

Naan & Roti (fresh from the tandoor)

Bombay Frankie Rolls

Side Dishes

Chutneys,Pickles & Pappadums

Desserts(Something Sweet)

Drinks

YOUR 1st ORDER

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